The International Tableware WAV-113 Bouillon Spoon is a professional-grade utensil designed for commercial foodservice environments. This 5-7/8" long bouillon spoon is constructed from durable 18/0 stainless steel, featuring Wave™ ergonomic design for extended use. It offers precise technical specifications, including a robust stainless steel build ideal for high-volume dishware, with a weight of 1.5 lbs. Suitable for restaurants, hotels, and catering operations, it provides consistent presentation and ease of maintenance, ensuring longevity in busy settings.
Top International Tableware WAV-113 Features
The WAV-113 bouillon spoon is engineered for efficient service in commercial kitchens, combining a 5-7/8" length with resilient 18/0 stainless steel. Its Wave™ design enhances grip comfort and reduces fatigue during prolonged use, making it suitable for high-throughput dining establishments. Designed for easy cleaning and dishwasher compatibility, it supports smooth workflow integration in foodservice operations, from casual cafes to fine dining venues.
- Functionality: Ideal for serving soups and broths with precise control
- Durability: Crafted from corrosion-resistant 18/0 stainless steel withstands heavy use
- Ease of Maintenance: Fully dishwasher safe for quick cleaning cycles
- Workflow Efficiency: Ergonomic Wave™ handle optimizes grip and reduces hand strain
- Technical Compatibility: Fits standard bowl and plate setups in commercial kitchens
Designed for high-volume restaurant and catering use, this bouillon spoon enhances presentation and functional performance in professional settings.
International Tableware WAV-113 Technical Specs
The WAV-113 bouillon spoon is constructed entirely from 18/0 stainless steel, measuring approximately 5-7/8" long, ideal for consistent portion control in foodservice. It weighs 1.5 lbs, ensuring substantial durability while maintaining ergonomic balance. Its sleek Wave™ handle design improves grip comfort during extended service, with a maximum temperature tolerance suitable for standard dishware applications. The spoon's simple cleaning routine supports commercial kitchen sanitation standards, and its robust construction ensures resistance to corrosion and wear. Dimensions are specified at approximately 5 inches to 6 inches in length, fitting standard flatware containers and storage spaces. This model is available in a polished stainless steel finish, suitable for frequent use and cleaning protocols.
- Length: 5-7/8" for precise soup serving
- Material: 18/0 stainless steel for corrosion resistance
- Weight: 1.5 lbs for durability in busy environments
- Handle Design: Wave™ ergonomic grip for user comfort
- Cleaning Method: Dishwasher compatible for efficient sanitation
- Temperature Tolerance: Up to standard dishware operating ranges
What is a commercial bouillon spoon?
A commercial bouillon spoon is a specialized utensil used in professional kitchens for serving broths, clear soups, and delicate consommé. Typically made from stainless steel, these spoons feature a long handle—such as the 5-7/8" WAV-113 model—to facilitate easy serving from bowls or tureens. Designed to withstand frequent washing and heavy use, they are an essential component of high-volume foodservice operations like restaurants and catering. The WAV-113 bouillon spoon combines durability, ergonomic design, and precise dimensions, making it ideal for institutions seeking reliable flatware that maintains presentation quality during rigorous daily use.
Top Bouillon Spoons for High-Volume Foodservice Environments
Professional bouillon spoons like the WAV-113 from International Tableware are constructed for consistent, reliable performance in mid-volume restaurants and catering kitchens. Featuring polished stainless steel with ergonomic Wave™ handles, these utensils are designed for durable, long-term use in busy foodservice settings, supporting efficient and hygienic operation of soup service stations.
- Operation Type — ideal for quick-service and casual dining
- Kitchen Setting — suited for compact commercial kitchens
- Foodservice Category — for serving soups, broths, and bouillons
- Workload Qualifier — supports moderate throughput in busy cafes
- Use Case — enhances efficiency in self-service or plated meals
Why Choose International Tableware WAV-113?
The WAV-113 bouillon spoon stands out among commercial flatware options due to its robust 18/0 stainless steel composition and Wave™ ergonomic handle, which maximize durability and user comfort. Its precise dimensions and high-quality construction optimize workflow and maintenance, making it a restaurant-ready choice built for repeat, heavy-duty use, ensuring presentation consistency and sanitation in professional environments.
- Compact footprint fits standard flatware storage and service setups
- Ergonomic Wave™ handle reduces fatigue during prolonged use
- Highly resistant to corrosion and wear with durable stainless steel
- Designed for dishwasher cleaning, supporting quick sanitation routines
- Built for moderate throughput in busy dining or catering operations
