International Tableware DO-43 13 Oz Round Bowl Rolled Edge Footed Porcelain

The International Tableware DO-43 Bowl is a durable porcelain dishware piece designed for commercial foodservice environments. With a capacity of 13 ounces and dimensions of 4-7/8 inches in diameter by 2-1/2 inches high, this round bowl features a rolled edge and a footed base for stability. Fully vitrified and lead-free, it offers high resistance to thermal and mechanical stress, suitable for both microwave and dishwasher use, supporting efficient cleaning and sanitation in busy establishments. Its European White porcelain finish complements various table settings, making it ideal for restaurateurs, cafeterias, and catering operations requiring functional, food-grade serveware with technical precision.

Top International Tableware DO-43 Features

The DO-43 bowl is engineered for high-volume commercial use, combining durability with ease of maintenance. Its fully vitrified porcelain construction ensures long-lasting resistance to chipping and thermal cycling, while the rounded, rolled edge facilitates stacking and handling. Designed to withstand frequent dishwasher cycles and microwave heating, it supports efficient workflow in cafeterias, banquets, and casual dining. The footed design provides added stability during service, aligning with high-turnover foodservice operations requiring reliable, consistent tableware performance.

• Capacity: 13 oz. for versatile portion control
• Material: Fully vitrified porcelain for durability
• Dishwasher Safe: Supports rapid cleaning cycles
• Footed Design: Enhances stability during service
• Rolled Edge: Facilitates stacking and reduces chipping

Designed for restaurants, buffets, and catering venues needing reliable, high-quality serveware.

International Tableware DO-43 Technical Specs

The International Tableware DO-43 bowl features a robust porcelain construction with a weight of 21 lbs per case, supporting high-volume usage with consistent performance. The bowl measures 4-7/8 inches in diameter and 2-1/2 inches in height, with a capacity of 13 oz. Its design incorporates a fully vitrified, lead-free finish, ensuring compatibility with commercial dishwasher cycles and microwave heating. The bowl’s European White porcelain exterior offers a smooth, non-porous surface resistant to staining and thermal shock. Operating within typical kitchen temperature ranges, it maintains integrity during rapid temperature changes. Maintenance involves dishwasher cleaning, with no special disassembly required, making it suitable for fast-paced foodservice environments. The product is shipped in cases of 2 dozen units, ideal for replenishing core serveware stock in high-turnover settings.

• Dimensions: 4-7/8" dia x 2-1/2"H
• Weight: 21 lbs per case
• Material: Porcelain with vitrification technology
• Temperature Tolerance: Suitable for microwave and oven reheating
• Capacity: 13 oz.
• Finish: European White porcelain for aesthetic compatibility

What is a commercial bowl

A commercial bowl is a purpose-built foodservice dishware piece designed for high-demand settings such as restaurants, cafeterias, and catering operations. The International Tableware DO-43 bowl exemplifies this with its durable porcelain body, capacity of 13 ounces, and features like a fully vitrified, lead-free composition. It is typically installed in busy dining environments where repeated use, dishwasher cycles, and microwave reheating are common. The bowl’s technical attributes—such as stability from its footed base and resistance to thermal and mechanical stress—make it suitable for high-volume service, ensuring reliable presentation and ease of maintenance in demanding foodservice applications.

Top Porcelain Bowls for Foodservice Operations

The high-quality International Tableware DO-43 bowl is built for medium-volume restaurant and cafeteria settings, emphasizing durability and functional design. Crafted from vitrified porcelain and supporting rapid cleaning, it is ideal for kitchens requiring consistent product presentation and operational efficiency. This model fits well into busy foodservice workflows, ensuring longevity and reliable sanitation across daily use.

• Operation type — suited for moderate throughput environments
• Kitchen type — designed for commercial dining and buffet service
• Foodservice category — ideal for casual restaurant and catering use
• Workload qualifier — optimized for daily, repetitive use
• Use case — supporting food portioning and presentation tasks

Why Choose International Tableware DO-43?

The International Tableware DO-43 bowl offers a high level of durability, with vitrified porcelain that resists chipping and thermal shock, supporting long-term performance in demanding foodservice settings. Its footed, rounded-edge design simplifies handling and stacking, while dishwasher and microwave compatibility streamline workflow. Compared to standard serveware, this model emphasizes technical excellence and operational reliability, making it suitable for restaurant, catering, and institutional use that requires dependable, food-grade dishware.

• Compact footprint with stable footed base improves workflow
• Fully vitrified, lead-free porcelain enhances longevity and sanitation
• Support for microwave and dishwasher use increases operational efficiency
• Resistant to chipping, staining, and thermal shock for high-volume service
• Design optimized for stacking and easy handling in busy environments