The International Tableware BK-114 Spoon 6-5/8" Long Oval is a commercial-grade dessert utensil designed for professional foodservice environments. Crafted from durable 18/0 stainless steel by Berkley™, this oval-shaped spoon features a length of 6-5/8 inches, optimized for portioning and serving in upscale restaurants, cafes, and catering operations. Its steel composition provides corrosion resistance and longevity, making it suitable for frequent cleaning and heavy usage. The product's precise dimensions and robust material ensure reliable performance in both table service and buffet settings, fulfilling the demands of high-volume food presentation and efficient workflow integration.
Top International Tableware BK-114 Features
The International Tableware BK-114 dessert spoon offers specialized design for precise portion control, with a focus on durability and ease of maintenance. Constructed from high-quality stainless steel, it withstands rigorous washing cycles while maintaining its finish. Its ergonomic oval shape ensures comfortable handling, and the 6-5/8" length allows for easy usage in various plate presentations. Suitable for high-traffic foodservice venues, this utensil streamlines service workflows and enhances product presentation with its resilient build. Its technical features support seamless integration into commercial cutlery sets and service stations.
- Functionality: Designed for precise dessert portioning with optimal length.
- Durability Traits: Made from corrosion-resistant 18/0 stainless steel for long-term use.
- Ease-of-Use & Maintenance: Dishwasher safe, straightforward cleaning, resistant to staining.
- Real-World Use Case: Fits perfectly in buffet lines and fine dining service environments.
- Workflow Benefit: Facilitates efficient plating and serving in high-volume settings.
Ideal for upscale restaurants and catering services seeking reliable, professional flatware.
International Tableware BK-114 Technical Specs
The International Tableware BK-114 dessert spoon features a stainless steel construction with a length of 6-5/8 inches, weighing approximately 1.58 lbs per pack. Its material grade 18/0 ensures high corrosion resistance and ease of cleaning, compatible with standard commercial dishwashing protocols. The product integrates seamlessly with restaurant flatware collections, supporting high-volume usage typical of busy foodservice operations. Designed with a functional oval bowl, it provides a comfortable grip and precise food portioning. The utensil's durable build supports rigorous handling and sanitization routines, making it suitable for frequently cleaned environments. Dimensions and weight optimize balance and control during service, while the material's temperature resistance suits typical kitchen conditions.
- Dimensions: Length 6-5/8 inches, weight 1.58 lbs per pack
- Material: 18/0 stainless steel, corrosion-resistant
- Finish: Satin finish with durable polish coating
- Cleaning & Maintenance: Dishwasher safe, easily disassembled for thorough cleaning
- Packaging: Sold in packs, suitable for commercial storage and replenishment
- Food Safety: Food-grade stainless steel, compliant with sanitation standards
- Electrical Compatibility: Not applicable
- Installation & Clearance: No installation required, standard storage space needed
- Durability Traits: Hardened stainless steel prevents bending or staining
- Workflow Compatibility: Supports efficient service in high-turnover dining settings
- Usage Environment: Suitable for dishwashing, buffet setups, and table service
What is a commercial dessert spoon?
A commercial dessert spoon is a professionally manufactured utensil designed for high-volume foodservice operations, specifically for portioning and serving desserts. Made from durable stainless steel, it features dimensions typically ranging from four to seven inches in length. This product, such as the International Tableware BK-114, is used in restaurants, catering establishments, and buffets to deliver consistent, hygienic service. Its ergonomic design ensures comfort during repetitive use, and it is built to withstand frequent cleaning cycles, making it ideal for busy kitchens and upscale dining environments suited for mid-volume service needs.
Top Flatware for Dessert Service in Foodservice Settings
Designed for medium-volume foodservice operations and high-quality presentation, the International Tableware BK-114 ensures durable, restaurant-ready performance. Its robust stainless steel build suits professional kitchens, with accurate portioning and easy cleaning support for efficient workflow and customer satisfaction.
- Operation for high-volume dessert plating and service
- Ideal for compact commercial spaces with limited storage
- Part of flatware collections for restaurant and catering use
- Supports moderate throughput in busy foodservice kitchens
- Suitable for dessert and pastry presentation needs
Why Choose International Tableware BK-114
Renowned for its durability and precise craftsmanship, the International Tableware BK-114 flatware outperforms similar utensils with its stainless steel quality and ergonomic design. Its satin finish resists staining, and its sturdy construction supports rigorous cleaning routines, making it a reliable choice for professional kitchens seeking long-term performance and consistent presentation.
- Features a corrosion-resistant 18/0 stainless steel construction
- Compact 6-5/8" oval design optimizes handling and portion control
- Resistant to staining and pitting for extended lifespan
- Easy to clean and dishwasher safe for quick turnover
- Designed for seamless integration into high-volume serveware collections
