The InSinkErator SS-100-12B-MS_208/60/3 SS-100™ Complete Disposer Package with 12" diameter bowl is a commercial-grade food waste disposal system designed for high-performance kitchen applications. Featuring a robust 1 HP motor and all stainless steel housing, this disposer delivers efficient waste management with a 6-5/8" inlet diameter for versatile connectivity. Its durable construction ensures longevity in demanding foodservice environments, and the package includes necessary components such as a sleeve guard, splash baffle, syphon breaker, solenoid valve, flow control valve, and manual switch. This unit is optimized for continuous operation, providing reliable waste processing in medium-volume kitchens, restaurants, and institutional facilities, seamlessly integrating into existing plumbing systems with precision and ease of maintenance.
Top InSinkErator SS-100-12B-MS_208/60/3 Features
The InSinkErator SS-100 disposer's 1 HP motor and stainless steel housing ensure durable, high-efficiency waste breakdown suitable for medium-volume commercial kitchens. Designed with a 12-inch bowl and 6-5/8-inch inlet, it supports easy installation and maintenance. Equipped with sleeve guard and splash baffle for safety, this package facilitates reliable operation and seamless workflow integration in restaurant or institutional foodservice settings, making waste disposal straightforward and hygienic.
- High-performance 1 HP motor supports continuous waste processing
- All stainless steel construction resists corrosion and enhances durability
- Includes safety features such as sleeve guard and splash baffle for kitchen safety
- Designed for ease of maintenance with standard disassembly for cleaning
- Ideal for medium-volume kitchens seeking reliable waste management solution
Ideal for commercial foodservice operations requiring durable and efficient waste disposal.
InSinkErator SS-100-12B-MS_208/60/3 Technical Specs
The InSinkErator SS-100-12B-MS model is engineered for demanding commercial environments, featuring a 1 HP electric motor and all stainless steel housing that ensures corrosion resistance. It operates on 208V, 60Hz, three-phase power, with a wattage of approximately 750W. The unit weighs 66 lbs, with dimensions designed to facilitate straightforward installation in medium-volume kitchens. The included components—such as a sleeve guard, splash baffle, and flow control valve—enhance operational safety and ease of maintenance. It supports continuous waste processing with a reliable 12-inch bowl diameter and a 6-5/8-inch inlet diameter, ensuring compatibility with standard plumbing and waste systems. The package includes a manual switch for simple operation and a syphon breaker for system stability. This disposer is built for longevity, with high-grade stainless steel construction and a maximum operating temperature suited for typical foodservice water temperatures.
- Electrical Requirements: 208V, 60Hz, three-phase, approximately 750W
- Construction: All stainless steel housing for corrosion resistance
- Dimensions: Width and height configured for standard installation spaces
- Weight: 66 lbs for ease of handling and installation
- Output Capacity: Designed for medium-volume waste processing in foodservice settings
- Additional Features: Syphon breaker, manual switch, and flow control valve included
- Electrical compatibility: 208V three-phase power supply for reliable operation
- Plumbing needs: 6-5/8" inlet diameter supports standard dishwasher and sink connections
- Ventilation: Adequate airflow required for motor cooling in enclosed spaces
- Drainage: Must connect to appropriate waste plumbing systems
- Installation clearance: Sufficient space for disassembly and maintenance access
- Water supply: Compatible with standard cold water feed for optimal operation
What is a commercial disposer?
A commercial disposer is a high-capacity food waste processing device used in professional kitchens and foodservice operations. The InSinkErator SS-100-12B-MS_208/60/3 SS-100™ Complete Disposer Package is designed for efficient, continuous waste breakdown, featuring a 1 HP motor, stainless steel construction, and a 12-inch bowl appropriate for medium-volume collection points. Installed in restaurant prep areas, institutional cafeterias, or catering facilities, it facilitates hygienic waste management and helps streamline dishwashing workflows, making it suitable for mid-sized foodservice establishments.
Top commercial waste disposers for medium-volume foodservice environments
Built for durability and operational reliability, the InSinkErator SS-100-12B-MS offers a robust 1 HP motor and corrosion-resistant stainless steel housing, ideal for medium-volume kitchens needing reliable waste disposal. It supports continuous use, with a 12-inch bowl and safety features, making it suitable for institutional, restaurant, or catering settings with moderate throughput requirements, ensuring hygiene and workflow efficiency.
- Operation type — medium-volume restaurant and institutional kitchens
- Kitchen setting — commercial foodservice environments requiring durable waste management
- Foodservice category — waste disposal equipment for prep and cleanup areas
- Workload qualifier — moderate throughput supporting daily waste output
- Use case — efficient and hygienic waste processing in busy food establishments
Why Choose InSinkErator SS-100-12B-MS_208/60/3
The InSinkErator SS-100-12B-MS stands out among commercial disposers with its all stainless steel construction, ensuring longevity and corrosion resistance. Its comprehensive package, including safety features and a 12-inch bowl, supports high reliability and ease of maintenance. Designed for continuous operation, it enhances waste management workflows and integrates smoothly with standard plumbing, providing a professional solution for foodservice operations seeking long-term performance and safety benefits.
- Self-contained package with all necessary components included
- Commercial-grade stainless steel construction for durability in demanding environments
- Designed for medium-volume output supporting restaurant and institutional needs
- Optimized for safety with sleeve guard and splash baffle included
- Reliable operation in foodservice environments supporting continuous waste processing
