Imperial IRCM-84 84 Inch Gas Cheese Melter Broiler Infra-red Burner with Protective Screen

The Imperial IRCM-84 Pro Series Cheese Melter Broiler is a commercial-grade gas appliance designed for high-efficiency cheese melting and broiling applications in foodservice environments. Featuring an 84-inch stainless steel welded frame, this cheesemelter utilizes a powerful 80,000 BTU infra-red burner to deliver focused, even heat distribution. Equipped with a protective mesh screen and die-cast metal knobs, the unit ensures operator safety and durability, while its compact footprint makes it suitable for busy kitchens requiring reliable performance and streamlined workflow management.

Top Imperial IRCM-84 Pro Series Cheese Melter Broiler Features

Engineered for commercial cheesemelter operations, the Imperial IRCM-84 facilitates precise heat application with infrared technology, ideal for rapid cheese melting and browning in high-volume foodservice setups. Its all-stainless steel construction guarantees longevity and ease of cleaning, while the welded frame ensures structural integrity during daily use. Designed for ease of maintenance, the unit’s removable mesh screen simplifies cleaning, and its die-cast metal knobs offer durability under frequent adjustments. The 84" width supports broad coverage, making it suitable for restaurant kitchens, pizzerias, and catering facilities seeking consistent high-quality results.

• Infra-red burner: Ensures even heat distribution across the cooking surface
• 304 stainless steel construction: Offers enhanced durability and corrosion resistance
• Protective mesh screen: Facilitates safe operation and easy cleaning
• Welded frame: Provides structural stability during heavy commercial use
• Die cast metal knobs: Enable precise, durable control with minimal maintenance

Ideal for high-capacity cheese melting or broiling tasks in busy commercial kitchens.

Imperial IRCM-84 Technical Specs

The Imperial IRCM-84 Pro Series Cheese Melter Broiler is engineered for efficient operation in demanding environments. It operates on a standard gas supply with a maximum input of 80,000 BTUs, providing powerful infrared heat focused through a welded stainless steel frame. The unit measures 84 inches in width, 17.75 inches in depth, and 19 inches in height, with a weight of approximately 405 lbs. Its all stainless exterior finish highlights its professional-grade construction, while its operating temperature range supports rapid melting processes. The unit’s design incorporates NSF, CE, CSA Flame, and CSA Star standards, confirming its compliance with safety and performance benchmarks for commercial kitchen equipment.

• Electrical Requirements: Not applicable; gas-powered with 80,000 BTU input
• Construction & Finish: All stainless steel exterior for durability and hygiene
• Dimensions: 84" W x 17.75" D x 19" H
• Weight: 405 lbs for robust, commercial-grade stability
• Certifications: NSF, CE, CSA Flame, CSA Star
• Operating Range: Designed for maximum heat output suitable for rapid cheese melting
• Cleaning & Maintenance: Removable mesh screen simplifies daily cleaning

• Electrical Compatibility: Not applicable, gas connection required
• Mounting & Setup: Specify mounting options for installation flexibility
• Space & Clearance: Ensure proper airflow clearance around the unit
• Usage Environment: Suitable for ventilated, commercial kitchens with gas supply
• Maintenance Access: Easy access for routine cleaning and repairs

What is a commercial cheesemelter?

A commercial cheesemelter is a specialized appliance designed for high-volume melting, browning, and finishing of cheese-topped dishes in professional kitchens. It typically features infrared heat sources for rapid, even melting, and is constructed with durable materials suitable for frequent use. The Imperial IRCM-84 is installed in restaurant kitchens, pizzerias, and catering operations to produce consistent, high-quality results in a compact footprint, supporting high throughput needs and efficient workflow for cheese preparation tasks.

Top Infra-red Cheesemelter Broiler for Foodservice Settings

Constructed with robust stainless steel and high BTU infrared technology, the Imperial IRCM-84 offers reliable performance in busy commercial kitchens. Its precise design supports medium workload operations in restaurant or catering environments, providing consistent melting results with efficient heat delivery, ideal for professional cheese broiling tasks in high-volume foodservice contexts.

• Medium-volume operation suited for busy restaurant kitchens
• Commercial-grade stainless steel for longevity and sanitation
• Infra-red burner for even heat distribution and rapid melting
• Compact footprint optimized for limited kitchen space
• Designed for efficient workflow in catering and cafeteria settings

Why Choose Imperial IRCM-84 Pro Series Cheese Melter Broiler

The Imperial IRCM-84 stands out among cheesemelters with its superior construction, powerful infrared heat source, and extensive features tailored for high-performance commercial use. Its welded stainless steel frame and protective mesh screen enhance durability and safety, while its broad 84-inch coverage supports large-scale cheese melting tasks. Incorporating proven safety standards and simple maintenance, this model optimizes operational efficiency and product presentation in demanding foodservice environments.

• Self-contained design simplifies installation and operation
• Proven durability with all stainless steel exterior and welded frame
• High BTU infrared burner ensures rapid, uniform heat transfer
• Broad width supports large batches of cheese or toppings
• Enhanced safety features and easy-to-maintain components