The Imperial IHPA-3-36_LP Hotplate Gas Countertop is a commercial-grade cooking unit designed for high-performance foodservice environments. Featuring three open burners with standing pilots, it provides a combined output of 96,000 BTU (28 kW) for efficient, even heat distribution on a 36-inch stainless steel countertop. Built for durability, the cast iron grates support heavy cookware, while the removable crumb tray simplifies cleaning. Its stainless steel front and sides, coupled with a 5-inch landing ledge, ensure sanitation and operational ease, making it suitable for restaurant kitchens, catering operations, and bustling culinary stations. The unit is mounted on 4-inch adjustable legs, optimized for stability on busy workfloors, and complies with multiple industry standards for safety and performance.
Imperial IHPA-3-36_LP Features
The Imperial IHPA-3-36_LP gas countertop hotplate offers three open burners with standing pilots, facilitating rapid heat response suited for high-throughput kitchens. Its durable cast iron grates withstand heavy commercial use, while the stainless steel exterior ensures longevity and ease of cleaning. Designed for simplicity, the removable crumb tray enables quick maintenance, and the 36-inch width integrates seamlessly into compact kitchen layouts. This unit supports an efficient workflow in restaurant, catering, or institutional settings with its robust construction and high BTU output.
- High BTU Output: 96,000 BTU (28 kW) for fast cooking
- Heavy-Duty Cast Iron Grates: Support rigorous commercial cookware
- Removable Crumb Tray: Simplifies cleaning and maintenance
- Stainless Steel Finish: Ensures durability and sanitation
- Adjustable Legs: 4-inch legs for stable installation on uneven surfaces
Ideal for medium-volume restaurant kitchens requiring reliable gas-powered cooking equipment.
Imperial IHPA-3-36_LP Technical Specs
The Imperial IHPA-3-36_LP countertop hotplate operates with a standard gas connection and features a stainless steel front and sides with a durable 36-inch width for space-efficient installation. Its height of 10.75 inches and depth of 19.25 inches provide a compact footprint suitable for busy foodservice environments. The unit weighs approximately 115 lbs, with construction materials designed to withstand rigorous commercial use. It features three burners supported by standing pilots, each capable of delivering 96,000 BTU collectively, optimized for high-demand applications. The unit is designed with CSA Flame, CSA Star, and NSF compliance, ensuring safety, sanitation, and performance standards are met. For ease of maintenance, the removable crumb tray and stainless steel finish facilitate quick cleaning routines. Requires a standard gas supply line, and its construction is built for durability with stainless steel surfaces resistant to wear and corrosion.
- Electrical Requirements: Gas connection; no electrical connection needed
- Construction & Finish: Stainless steel front & sides
- Dimensions: 36" W x 19.25" D x 10.75" H
- Weight: 115 lbs
- Burner Quantity & Performance: 3 open burners totaling 96,000 BTU
- Legs & Mounting: 4-inch adjustable legs for stability
- Certification & Standards: CSA Flame, CSA Star, NSF
- Gas Connection: Appropriate for direct hookup to commercial gas supply
- Ventilation: Adequate airflow required per installation standards
- Clearance: Maintain recommended clearance for optimal performance and safety
- Cleaning Routine: Disassemble crumb tray for regular sanitation
- Installation Site: Supportive flat surface with secure mounting for stability
What is a commercial hotplate?
A commercial hotplate is a high-capacity cooking device designed for intensive kitchen use, providing reliable and rapid heating on a countertop. It typically features multiple burners, heavy-duty construction, and is made from durable materials like stainless steel and cast iron. The Imperial IHPA-3-36_LP hotplate installed in various foodservice settings offers three open burners with standing pilots, supporting medium-volume operations such as restaurants and catering kitchens. Its 96,000 BTU output ensures quick, consistent heat, suitable for preparing a broad range of menu items with efficiency. Its compact size and sturdy design make it ideal for high-demand environments where quick turnaround and dependable performance are essential.
Top countertop gas hotplates for medium-volume foodservice
The Imperial IHPA-3-36_LP is a robust, commercial-grade hotplate built for medium-volume restaurant kitchens, featuring durable cast iron burners and stainless steel surfaces for reliable cooking. Its high BTU output supports efficient meal preparation, ideal for busy culinary operations with moderate throughput. Designed for ease of maintenance and longevity, this countertop model enhances workflow and sanitation in professional foodservice environments.
- Medium-duty operation suitable for busy restaurant kitchens
- Compact commercial kitchen equipment with 36-inch width
- Gas-powered design supporting continuous high-heat output
- Durable stainless steel and cast iron construction
- Optimized for efficient workflow in institutional settings
Why Choose Imperial IHPA-3-36_LP?
Why Choose Imperial IHPA-3-36_LP Hotplate Gas Countertop? This model stands out with its heavy-duty cast iron grates, high BTU output, and stainless steel construction, offering a dependable and easy-to-maintain platform for demanding kitchen environments. Its compact profile maximizes space efficiency while ensuring consistent cooking performance, making it a preferred choice for mid-volume foodservice operations that require durable, restaurant-ready equipment.
- Self-contained design: No complex external systems required for operation
- Stainless steel exterior: Provides longevity and sanitation benefits
- Robust casting: Heavy-duty grates support extensive cookware use
- Compact footprint: Fits effectively into limited kitchen space
- High heat output: Supports quick, efficient cooking workflows
