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Why you’ll love it

RestaurantSupply.com is your trusted source for Imperial multiple battery gas fryers.

  • Authorized Imperial dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Imperial IFSCB375-OP-T_NAT multiple battery gas fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Imperial IFSCB375-OP-T_NAT 78 Inch Deep Fryer Gas Floor Model with Filter 525000 BTU

Imperial  |  MFG #: IFSCB375-OP-T_NAT  |  Item #: 1060723
Item: #1060723

Technical details
Manufacturer Imperial (Middleby)
Model Number IFSCB375-OP-T_NAT
Manufacturer Part # IFSCB375-OP-T_NAT
With or without basket lifts Without Basket(s)
Fryer Quantity (3) Tanks
Exterior Finish Stainless Steel Front & Sides
Fry pot Stainless Steel
Filter Built-in Filter
Controls Thermostatic Controls
Height 45.75"
Width 78"
Depth 40.5"
Weight 990 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Imperial IFSCB375-OP-T_NAT Fryer Gas Floor Model is a commercial-grade deep fryer designed for high-capacity frying operations in professional kitchens. Featuring three stainless steel fry tanks with a combined capacity of 225 lbs., this multi-tank floor model delivers consistent heat distribution through a 525,000 BTU gas system. The open pot design incorporates a built-in filtration system and a 5.5 GPM roller pump, ensuring efficient oil management and extended filter life. Equipped with electronic thermostatic controls, a drain station, and a stainless steel construction—including front, sides, landing ledge, and cabinet—this unit meets the demands of busy foodservice establishments requiring durable, reliable, and efficient frying equipment. Operating at 120V/60Hz with a 1/3 HP motor, it offers precise temperature control and user-friendly maintenance for mid-volume culinary production.

Top Imperial 2028_IFSCB375-OP-T_NAT Features

This gas fryer with three 75 lb. capacity fry tanks is tailored for commercial kitchens with high throughput needs. Its stainless steel frypots and cabinet ensure durability and easy cleaning, while the built-in filtration system reduces oil waste and simplifies maintenance. The electronic thermostat provides accurate temperature regulation, essential for consistent frying results, and the drain station facilitates quick oil and product management. Designed for ease of operation, the roller pump supports efficient oil circulation, making it suitable for busy foodservice environments with moderate workloads.

  • Multiple 75 lb. capacity fry tanks enable high-volume output
  • Stainless steel construction ensures corrosion resistance and longevity
  • User-friendly electronic thermostats simplify temperature adjustments
  • Built-in filter system with a 5.5 GPM roller pump facilitates oil maintenance
  • Durable stainless steel cabinet and exterior for demanding kitchen environments

Ideal for medium-volume restaurant kitchens seeking reliable, multi-tank gas frying equipment with integrated filtration.

Imperial IFSCB375-OP-T_NAT Technical Specs

The Imperial IFSCB375-OP-T_NAT is a commercial gas fryer configured with three stainless steel fry tanks, each holding 75 lbs. of product capacity, optimized for consistent high-volume frying. The unit operates on 120V/60Hz electrical input with a 1/3 HP motor, consuming approximately 6.8 amps and delivering 525,000 BTU of heating power. Its self-contained, stainless steel construction includes an open pot design with front access, making cleaning and maintenance straightforward. The built-in filter system with a roller pump circulates oil efficiently, supporting extended oil life and cleaner operation. The fryer measures 78" W x 40.5" D x 45.75" H and weighs approximately 990 lbs., designed for installation in dedicated cooking stations, with durable casters for mobility. Ventilation requirements include adequate airflow to handle the high heat output, and drainage setup should accommodate the integrated drain station for efficient oil disposal. Its stainless steel finish, certified for commercial use, ensures sanitation and longevity during intensive use, and operation spans a safe temperature range suitable for diverse frying applications.

  • Electrical: 120V/60Hz, 1-phase, 6.8 amps, 1/3 HP motor
  • Heating: 525,000 BTU gas system with dual open pots
  • Construction: Stainless steel front, sides, and frypots
  • Dimensions: 78" W x 40.5" D x 45.75" H, 990 lbs.
  • Cooling: Air-cooled system suitable for standard commercial ventilation
  • Drainage: Integrated drain station with disassembly for cleaning
  • Food safety: Stainless steel surfaces compatible with standard cleaning protocols
  • Temperature Operating Range: Designed for safe, precise frying management
  • Included accessories: Food warmer, dump pan, joiner strips, filter starter kit
  • Installation: Requires clear airflow and proper ventilation setup

What is a commercial gas fryer

A commercial gas fryer is equipment designed for high-capacity oil frying in professional foodservice settings. It features large stainless steel fry tanks heated by gas burners, tailored for consistent heat distribution and durable use. Installed in restaurant kitchens, the Imperial IFSCB375-OP-T_NAT is a three-tank system with built-in filtration and thermostatic controls, ideal for mid-volume frying needs such as quick-service restaurants or catering operations. These fryers support efficient workflow and oil management, essential for maintaining product quality during busy service periods.

Top Gas Fryers for Moderate Restaurant Frying Operations

The Imperial IFSCB375-OP-T_NAT offers a reliable, built-in filtration and multi-tank design ideal for medium-volume restaurant and catering kitchens. Its durable stainless steel construction and precision thermostatic controls ensure consistent frying performance, making it suitable for busy foodservice environments with moderate throughput. This model is designed for operation in commercial kitchens requiring robust, easy-to-maintain gas fryers with efficient oil management features.

  • Designed for medium-volume restaurant frying workflows
  • Built-in filtration supports continuous operation and extends oil life
  • Stainless steel exterior withstands demanding kitchen conditions
  • Optimized for efficient oil circulation with 5.5 GPM roller pump
  • Gas-powered heating ensures rapid recovery and high output

Why Choose Imperial IFSCB375-OP-T_NAT?

Compared to standard fryers, the Imperial IFSCB375-OP-T_NAT stands out with its three independent 75 lb. capacity tanks, built-in filtering system, and rugged stainless steel design. Its focus on durable construction, precise temperature control, and integrated oil management streamlines frying operations, reducing downtime and ensuring consistent product quality in the busiest commercial kitchens.

  • Self-contained three-tank system optimizes high-volume throughput
  • Premium stainless steel ensures corrosion resistance and longevity
  • Integrated filtration reduces oil costs and simplifies maintenance
  • High BTU gas system delivers rapid heat recovery
  • Designed for easy cleaning and efficient workflow integration

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Imperial IFSCB375-OP-T_NAT Fryer Gas Floor Model
Imperial (Middleby)

Imperial IFSCB375-OP-T_NAT 78 Inch Deep Fryer Gas Floor Model with Filter 525000 BTU

$47,168.00 $104,818.00

Imperial (Middleby), IFSCB375-OP-T_NAT, Fryer, gas, floor model, (3) battery, 75 lb. cacity each, open pot, built-in filter system, 5.5 GPM roller pump, electronic thermostat, drain station, cabinet, includes: food warmer, dump pan, joiner strips, & filter starter kit, stainless steel frypot, front, sides, landing ledge & cabinet, casters, 120v/60/1-ph, 6.8 amps, 1/3 HP, 525,000 BTU, cETLus, ETL-Sanitation