Howard-McCray R-CMS35-8-BE-LED 95 Inch Red Meat Service Case Dual Duty with Humidity Coil
Delivery to:
- Full-length gravity coil ensures uniform cooling
- Durable stainless steel top simplifies sanitation
- 95-inch width supports large meat volumes
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Howard-McCray R-CMS35-8-BE-LED Red Meat Service Case Double Duty 95"W is a commercial-grade refrigerated display unit specifically designed for precise preservation and visual presentation of fresh meat products. This full service showcase features a unique double duty design with a 95-inch width, incorporating a full-length gravity coil system for even cooling. It includes both upper and lower compartments, providing optimal storage and display capacity for high-volume meat service operations. The unit’s stainless steel top surface and black exterior with white interior create a durable, easy-to-clean environment suitable for busy foodservice settings. The addition of an extra full-length humidity coil at the main deck enhances product humidity control, safeguarding freshness and quality. Powered by a 115V/60Hz single-phase electrical system, it offers LED lighting for enhanced visibility and energy efficiency, consuming 1.6 amps and generating 2800 BTU of cooling capacity. This unit lacks refrigeration included and is certified for safe food handling with cULus, UL EPH, and UL-Sanitation classifications, making it ideal for high-volume deli, butcher shops, and meat-centric restaurants seeking reliable, hygienic display solutions.
The Howard-McCray R-CMS35-8-BE-LED Red Meat Service Case combines robust build quality with precise temperature management, tailored for commercial meat display. Its 95-inch width facilitates larger product presentations, supported by a full-length gravity coil system for uniform airflow. The stainless steel top ensures durability and ease of sanitization, while the dual compartments streamline workflow during high-volume meat service. LED lighting enhances product visibility at low energy costs, and the integrated humidity coil at the main deck optimizes moisture levels, preventing dehydration. Ideal for meat departments, butcher shops, and delis, this case offers accessible maintenance with corrosion-resistant materials and straightforward cleaning routines.
Designed for high-capacity meat display in commercial foodservice environments requiring reliable hygiene and efficient workflow.
The Howard-McCray R-CMS35-8-BE-LED operates with a 115V, 60Hz, single-phase electrical configuration utilizing a remote refrigeration system, enabling flexible installation in various commercial kitchen layouts. Its cooling setup, featuring a full-length gravity coil, ensures even product temperature distribution critical for meat preservation, with a cooling output of approximately 2800 BTU. The unit’s construction incorporates high-grade stainless steel for surfaces and structural components, finished with a sleek black exterior and a white interior, offering resistance to corrosion and ease of maintenance. The overall dimensions span between 91 and 96 inches in width, tailored for large product displays, with a weight optimized for mobility and stability. It includes essential safety and sanitation features, certified under cULus, UL EPH, and UL-Sanitation standards, ideal for environments demanding rigorous hygiene standards.
A commercial meat display case is a refrigeration unit designed to showcase fresh meat products while maintaining optimal temperature and humidity levels. This includes features like gravity coil systems for consistent cooling, ample capacity for high-volume storage, and materials suited for hygienic food handling. The Howard-McCray R-CMS35-8-BE-LED, as a quality example, is installed in butcher shops, delis, and foodservice operations to present cuts of meat attractively while ensuring freshness and sanitation. It is ideal for mid-volume meat presentation environments requiring reliable visibility, temperature control, and ease of maintenance.
Designed for medium-volume butcher shops and deli counters, the Howard-McCray R-CMS35-8-BE-LED offers a durable, energy-efficient display solution with precise temperature management. Its robust construction supports efficient operation in busy foodservice environments, ensuring optimal freshness and hygiene without sacrificing visibility or workflow.
Compared to conventional display cases, the Howard-McCray R-CMS35-8-BE-LED features a full-length gravity coil system for uniform cooling, a durable stainless steel top for sanitation, and a sleek black exterior tailored for high-visibility storefronts. Its double-duty design with upper and lower compartments enhances workflow efficiency, while the energy-efficient LED lighting and moisture control coil ensure optimal product presentation and freshness. This unit provides a reliable, hygienic solution tailored for busy meat departments seeking robust performance and ease of maintenance.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
