Howard-McCray R-CDS34N-12-BE-LS-LED 144 Inch Refrigerated Deli Case Remote Cooling 4200 BTU
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- Full-length gravity coil ensures reliable cooling
- Adjustable LED-lit mezzanine maximizes capacity
- Supports high-volume deli and cheese displays
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The Howard-McCray R-CDS34N-12-BE-LS-LED refrigerated deli display case is a commercial-grade foodservice solution designed for precise presentation and efficient operation of meats and cheeses. As a full-service stand-alone unit, it measures 144 inches in width and features a double-duty configuration with integrated LED lighting for optimal product visibility. Constructed with a stainless steel top and black exterior, it offers durability and ease of cleaning, while the white interior enhances product display clarity. Engineered for remote refrigeration, it includes a R448A expansion valve, with no refrigeration or hook-up components provided. Its full-length gravity coil system ensures reliable cooling, supporting ambient temperature ranges and consistent product preservation essential in high-volume deli, sandwich shops, and foodservice venues. With 4200 BTUs and 115V power, this model emphasizes energy-efficient operation suited for professional commercial environments.
The Howard-McCray R-CDS34N-12-BE-LS-LED deli service case offers a dedicated display platform tailored for foodservice operators needing precise product merchandising. Its stand-alone design provides flexible placement; the interior features a white finish for clarity, with an LED lit adjustable mezzanine shelf to maximize product capacity and visibility. The unit’s full-length gravity coil refrigeration system ensures consistent cooling and product safety, supporting high-volume throughput in busy deli or cafeteria settings. Designed for durability and ease of maintenance, its stainless steel top and black exterior resist wear, while the LED lighting enhances presentation. Compatible with remote refrigeration setups, it streamlines workflow efficiency, ideal for medium-volume foodservice environments managing cold cuts and cheese displays.
Ideal for medium-volume deli counters, sandwich shops, or foodservice stations requiring precise product display and refrigeration efficiency.
The Howard-McCray R-CDS34N-12-BE-LS-LED refrigerated deli display case features a remote refrigeration setup, with a cooling capacity of 4200 BTUs powered by a 115V, 60Hz, single-phase circuit drawing 2.4 amps. As a self-contained showcase, it employs a full-length gravity coil system for consistent product temperature management, ideal for maintaining cold cuts and cheeses. Its overall dimensions are 144 inches wide, 34.25 inches deep, and 55 inches high, with a weight that supports stable placement in busy environments. The unit’s exterior is finished in black, with a white interior that facilitates product visibility, complemented by LED lighting and adjustable mezzanine shelves. Construction involves stainless steel and durable materials designed for frequent cleaning and longevity. The design adheres to industry safety standards, including UL and UL EPH classification, and emphasizes easy maintenance with disassembly options and included features for sanitation compliance.
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Electrical Connection: Proper 115V outlet, dedicated circuit recommended
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Placement Clearance: Sufficient airflow around the unit for optimal cooling
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Drainage & Ventilation: Designed for remote refrigeration setup with appropriate drainage
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Cleaning & Maintenance: Easy-access panels and removable shelves facilitate sanitation
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Installation: Clearances of at least 6 inches on sides and back necessary for airflow
A commercial refrigerated display case is a specialized foodservice equipment used to showcase perishable products such as meats, cheeses, or specialty items while maintaining optimal temperature control. The Howard-McCray R-CDS34N-12-BE-LS-LED model facilitates high-visibility merchandising with LED lighting and adjustable shelving, typically installed in deli counters or open display areas. It incorporates a remote refrigeration system with gravity coils for consistent cooling and long-term product preservation, making it suitable for high-traffic foodservice environments and retail delis. Engineered for durability and sanitation, it supports efficient workflow and product presentation in mid-volume operations.
High-quality commercial refrigerated deli display cases like the Howard-McCray R-CDS34N-12-BE-LS-LED are built for reliable, efficient display in foodservice environments. Designed for medium throughput operations, these cases combine durable construction, precise cooling, and bright LED illumination, ideal for displaying meats and cheeses in busy delis, cafes, and sandwich shops. Their robust features support consistent product quality while ensuring sanitation and service efficiency, making them a practical addition to professional kitchen equipment.
Howard-McCray's R-CDS34N-12-BE-LS-LED offers a robust, stand-alone refrigerated display solution with superior build quality, featuring advanced LED lighting, durable stainless steel top, and a reliable gravity coil cooling system. Its design emphasizes longevity, energy efficiency, and seamless integration into commercial deli and foodservice settings, setting it apart from similarly sized models by combining performance with ease of maintenance. This model's tailored features support consistent product display and operational efficiency in high-volume environments, making it a preferred choice for professional foodservice operators.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
Ul-Sanitation
This product is UL certified for sanitation, meeting health and hygiene standards typically required in commercial foodservice.
From the manufacturer
