Hoshizaki UR48B-01 48 Inch Steelheart Undercounter Refrigerator 13.66 cu ft

The Hoshizaki UR48B-01 Steelheart Series Undercounter Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for efficient undercounter storage in professional foodservice applications. Featuring a self-contained, rear-mounted hydrocarbon refrigerant system utilizing R290, this unit provides reliable cooling with a 1/6 HP compressor. Its 48-inch width accommodates a 13.66 cubic foot capacity, optimized with two solid hinged doors and two adjustable stainless steel shelves. Constructed with a durable stainless steel exterior and interior, the unit offers corrosion resistance and ease of maintenance, ideal for busy hospitality kitchens, cafes, and institutions requiring compact, restaurant-ready refrigeration solutions. The hot gas condensate removal and 4-inch stem casters with brakes facilitate service and mobility within commercial spaces, while the ENERGY STAR® designation ensures energy-efficient operation.

Top Hoshizaki UR48B-01 Features

The Hoshizaki UR48B-01 Steelheart Series Undercounter Refrigerator offers precise temperature control and robust durability with stainless steel construction. Its self-contained cooling system supports steady operation, while adjustable shelves and casters enable flexible setup. Designed for medium-volume foodservice operations, it combines reliability with ease of maintenance, making it suitable for tight kitchen layouts requiring quick access and consistent refrigeration. Its energy-efficient design helps optimize workflow and reduce operational costs.

• Capacity: 13.66 cu. ft. storage for extensive ingredient storage
• Material grade: Stainless steel interior and exterior surface for durability
• Ease-of-use: Adjustable stainless shelves for flexible organization and maintenance
• Fit for purpose: Compact footprint suited for undercounter appliances in busy kitchens
• Workflow benefit: Rear mounted self-contained system supports quick service and cleaning

Ideal for foodservice professionals seeking a reliable, compact refrigeration solution for moderate throughput environments.

Hoshizaki UR48B-01 Technical Specs

The Hoshizaki UR48B-01 features a 48-inch width with a height of 33.75 inches, providing a slim yet spacious footprint for undercounter installation in commercial kitchens. Equipped with a 1/6 HP compressor and a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, it offers consistent cooling performance with substantial energy savings. The unit's stainless steel exterior and interior ensure durability and ease of cleaning, supported by its ETL-Sanitation and cETLus safety certifications. It weighs approximately 249 lbs, with dimensions optimized for tight spaces, and features four stem casters—two with brakes—for mobility and stability. Its operating temperature range and food-safe construction make it suitable for storing perishable items at safe temperatures, supporting hygienic preparation workflows.

• Electrical requirements: 115V, 60Hz, 5-15P plug, 1/6 HP compressor
• Cooling method: Air-cooled, self-contained system with rear mounted condenser
• Refrigeration type: Hydrocarbon R290, environmentally friendly refrigerant
• Dimensions: 48" W x 30" D x 33.75" H; Shipping weight approximately 249 lbs
• Construction & finish: Stainless steel exterior and interior for corrosion resistance and sanitization
• Temperature range: Designed to operate within safe temperature limits for perishable storage
• Included accessories: Gaskets, casters with brakes, adjustable shelves
• Maintenance features: Hot gas condensate removal, easy access for cleaning and repairs
• Usage setup: Requires standard electrical connection and ample clearance for airflow and servicing

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration unit designed for quick access and efficient storage in foodservice environments. It typically features self-contained cooling systems, durable stainless steel construction, and adjustable shelving, optimized for installation beneath counters or workstations. The Hoshizaki UR48B-01 Steelheart Series model is installed in busy kitchens, cafes, and bars, providing reliable undercounter cooling capable of supporting moderate throughput operations, making it ideal for storing perishables in restaurant or institutional settings.

Top commercial refrigerators for moderate-volume foodservice settings

This high-quality undercounter refrigerator features robust stainless steel construction, reliable self-contained cooling, and efficient hydrocarbon refrigerant operation, making it suitable for moderate throughput kitchens and hospitality environments. Hoshizaki UR48B-01 supports streamlined workflows with adjustable shelves, mobility, and durable design, excellent for busy food prep and storage tasks while maintaining energy efficiency.

• Operation for undercounter applications in busy commercial kitchens
• Designed for compact spaces with a stainless steel exterior
• Ideal for restaurant, café, and hospitality foodservice categories
• Supports moderate workloads with reliable refrigeration performance
• Suitable for food storage, ingredient organization, and prep areas

Why Choose Hoshizaki UR48B-01?

Hoshizaki UR48B-01 Steelheart Series Undercounter Refrigerator offers superior durability, precise cooling, and user-friendly design features that distinguish it from comparable units. Its stainless steel build ensures long-term resilience in demanding foodservice environments. Its reliable hydrocarbon refrigeration system and energy-efficient operation contribute to operational cost reduction, while its compact, restaurant-ready footprint enhances workflow efficiency—making it a preferred choice for professional kitchens seeking dependable undercounter refrigeration.

• Self-contained design with hydrocarbon refrigerant for eco-friendliness
• Compact footprint optimized for tight kitchen layouts
• Corrosion-resistant stainless steel construction enhances longevity
• Hot gas condensate removal simplifies cleaning routines
• Mobility provided by casters with brakes supports flexible kitchen configurations