Hoshizaki FM-150KE-50 Air-cooled Ice Maker with Bin Flake-Style 150 kg/24 hours
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- Produces up to 150 kg of flake ice daily.
- Constructed with durable stainless steel finish.
- Self-contained, air-cooled condenser for easy setup.
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The Hoshizaki FM-150KE-50 Ice Maker with Bin is a commercial-grade flake-style ice machine designed for foodservice applications requiring reliable ice production and storage. Engineered with a stainless steel finish and air-cooled operation, this model offers an efficient production capacity of up to 150 kg (approximately 330 lbs) of ice per 24 hours under standard conditions of 70°F/50°F. Featuring a self-contained condenser, it provides a convenient, integrated solution for busy kitchens needing consistent flake ice for beverage service, food preservation, or display displays. The unit includes a 57 kg (125 lbs) ice storage bin, ensuring a steady supply of ice with minimal downtime. Its robust construction and energy-efficient design make it suitable for high-demand commercial environments, from restaurants to healthcare facilities.
The Hoshizaki FM-150KE-50 ice maker is built for commercial foodservice workflows, providing high-volume flake ice with precise capacity and durable stainless steel housing. Its air-cooled, self-contained condenser ensures straightforward installation without external water hookup, while the 940mm width allows compatibility within standard kitchen layouts. Designed for ease of maintenance, it supports efficient cleaning routines and reliable operation in moderate workload settings. The integrated bin storage optimizes workflow by reducing the need for frequent refilling, making it suitable for hospitality venues, healthcare, and catering services requiring consistent ice availability.
Ideal for mid-volume restaurants, healthcare facilities, or any commercial kitchen needing reliable flake ice supply.
The Hoshizaki FM-150KE-50 combines robust commercial features with a compact footprint, measuring 940mm in width, 600mm in depth, and 800mm in height. Powered via 220-240V/50Hz single-phase electrical supply, it consumes approximately 0.64 kW with an amperage suitable for standard electrical circuits. The unit operates using an air-cooled refrigeration system with a self-contained condenser, making installation straightforward without additional water connections. It efficiently produces up to 137–182 kg (301–400 lbs) of flake ice in a 24-hour period, supporting moderate workloads. The stainless steel exterior offers excellent corrosion resistance, while the 81 lbs weight facilitates reasonable placement and servicing. The unit is designed with reliable cooling technology, ensuring consistent ice quality and quantity, suitable for foodservice operations with moderate throughput.
A commercial ice maker with bin is a specialized appliance designed for high-capacity ice production, typically installed in foodservice establishments like restaurants, cafeterias, and healthcare facilities. This unit produces and stores ice in large quantities, ensuring continuous supply during busy service hours. The Hoshizaki FM-150KE-50 features a flake-style ice production method, with a stainless steel, self-contained air-cooled system that is ideal for moderate-volume applications such as hospitality and food retail. Its robust build and integrated storage make it well-suited for settings requiring consistent ice availability for beverage cooling, food preservation, or presentation, supporting mid-volume service environments efficiently.
Designed for moderate throughput, the Hoshizaki FM-150KE-50 offers high-capacity flake ice production with durable stainless steel construction, suitable for hospitality and healthcare environments. Its self-contained, air-cooled design ensures reliable operation, ideal for installations requiring a compact footprint and straightforward maintenance. The unit’s efficient workflow support and 57 kg storage capacity make it a practical solution for mid-volume foodservice settings, including restaurants and catering operations requiring ongoing, dependable ice supply.
Hoshizaki FM-150KE-50 distinguishes itself with a robust stainless steel build, high ice production capacity, and a self-contained, air-cooled system that simplifies installation and reduces operational costs. Its consistent ice output and large storage bin improve workflow efficiency in moderate-volume applications, setting it apart from less durable or lower-capacity models. Designed for commercial kitchen durability and ease of maintenance, this unit ensures reliable performance and optimal product presentation in hospitality, healthcare, and foodservice settings.
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