Hoshizaki B-500SF 30 Inch Ice Bin for Ice Machines Top Hinged Door Stainless Steel with 500 lb Capacity

Hoshizaki  |  MFG #: B-500SF  |  Item #: 245646
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$1,620.00 $3,240.00
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  • Durable stainless steel construction resists corrosion.
  • 500 lb capacity supports high-volume ice demands.
  • ETL and ETL-Sanitation certified for safety.
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The Hoshizaki B-500SF Ice Bin is a commercial-grade storage solution designed for integration with top-mounted ice makers in foodservice environments. Featuring a 30-inch width and a 500-pound capacity, this ice bin is constructed with a durable stainless steel exterior and a plastic interior finish, making it resilient to constant use in busy hospitality settings. Its top-hinged front-opening door facilitates easy access and efficient workflow, while the unit's stainless steel build ensures longevity and corrosion resistance. Equipped with ETL and ETL-Sanitation certifications, the B-500SF ensures compliance with sanitation standards suitable for professional foodservice operations. This model provides a reliable, high-capacity ice storage option that supports continuous-service kitchens and beverage stations demanding constant ice availability.

The B-500SF ice bin offers high-volume storage with a 500-lb capacity, designed for top-mounted ice machines in commercial kitchens. Its stainless steel exterior withstands heavy use and moisture, while the hinged front door simplifies cleaning and maintenance. Suitable for hospitality and foodservice operations with moderate throughput, it integrates seamlessly with existing ice production equipment, supporting efficient workflow. Its sturdy construction and ergonomic design improve service speed and sanitation management.

Ideal for foodservice operators seeking reliable, high-capacity ice storage for beverage and preparation stations

The Hoshizaki B-500SF ice bin operates with a self-contained refrigeration system, optimized for ambient temperatures typical in commercial kitchens. It features an all stainless steel exterior with a plastic interior, measuring 30 inches wide, 32.5 inches deep, and 46 inches high, with a weight of 140 lbs. Powered by standard commercial electrical specifications, it requires an input of approximately 120V, 60Hz, with a typical draw aligned with its refrigeration and lighting needs. The unit’s refrigeration system provides a consistent 500-pound ice capacity, suitable for supporting top-mounted ice machines in hospitality settings. Engineered with a sound-insulating design, it ensures quiet operation, and its ETL and ETL-Sanitation certifications validate its compliance with sanitation standards. Easy disassembly allows straightforward cleaning and maintenance, with a durable stainless steel exterior finished in a sleek, foodservice-friendly design. The unit is built for durability, efficiency, and ease of integration within existing kitchen workflows.

A commercial ice bin is a specialized storage unit designed to hold large quantities of ice securely within foodservice establishments. Typically featuring durable construction with stainless steel finishes, these bins support high-volume operations by maintaining a steady supply of ice for beverage dispensers, food prep, and service stations. The Hoshizaki B-500SF ice bin, in particular, is engineered with a 500-pound capacity, a top-hinged front door for easy access, and a stainless steel exterior built to endure rigorous daily use. Installed in environments such as hospitality kitchens, bars, and cafeterias, it ensures continuous ice availability, supporting efficient workflow and sanitation standards for restaurant and catering operations.

Designed for moderated workloads in busy foodservice environments, the Hoshizaki B-500SF ice bin provides durable, reliable storage with a large capacity, supporting continuous ice supply. Crafted with high-quality stainless steel, it suits commercial kitchens, beverage stations, and catering facilities that demand consistent operation and sanitation in mid-volume service applications. Hoshizaki B-500SF exemplifies robust build quality, fundamental for demanding foodservice settings requiring efficient ice management and sanitation compliance.

Compared to similar units, the Hoshizaki B-500SF stands out with its sturdy stainless steel structure, integrated antimicrobial protection, and reliable, space-efficient design. Its top-hinged door enhances operational flow, while its ETL and ETL-Sanitation certifications ensure safety and hygiene compliance. The model’s balanced combination of capacity, durability, and ease of maintenance makes it a dependable choice for busy kitchen environments, minimizing downtime and supporting high operational standards.

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Product Description

The Hoshizaki B-500SF Ice Bin is a commercial-grade storage solution designed for integration with top-mounted ice makers in foodservice environments. Featuring a 30-inch width and a 500-pound capacity, this ice bin is constructed with a durable stainless steel exterior and a plastic interior finish, making it resilient to constant use in busy hospitality settings. Its top-hinged front-opening door facilitates easy access and efficient workflow, while the unit's stainless steel build ensures longevity and corrosion resistance. Equipped with ETL and ETL-Sanitation certifications, the B-500SF ensures compliance with sanitation standards suitable for professional foodservice operations. This model provides a reliable, high-capacity ice storage option that supports continuous-service kitchens and beverage stations demanding constant ice availability.

Hoshizaki B-500SF Features

The B-500SF ice bin offers high-volume storage with a 500-lb capacity, designed for top-mounted ice machines in commercial kitchens. Its stainless steel exterior withstands heavy use and moisture, while the hinged front door simplifies cleaning and maintenance. Suitable for hospitality and foodservice operations with moderate throughput, it integrates seamlessly with existing ice production equipment, supporting efficient workflow. Its sturdy construction and ergonomic design improve service speed and sanitation management.

  • Capacity: 500 lbs of ice for continuous service needs
  • Durability: All stainless steel exterior resists corrosion and impact
  • Ease of Maintenance: Front hinged door allows quick access and cleaning
  • Compatibility: Designed for top-mounted ice makers in foodservice settings
  • Workflow Integration: Supports efficient ice storage and accessibility in busy kitchens

Ideal for foodservice operators seeking reliable, high-capacity ice storage for beverage and preparation stations

Hoshizaki B-500SF Technical Specs

The Hoshizaki B-500SF ice bin operates with a self-contained refrigeration system, optimized for ambient temperatures typical in commercial kitchens. It features an all stainless steel exterior with a plastic interior, measuring 30 inches wide, 32.5 inches deep, and 46 inches high, with a weight of 140 lbs. Powered by standard commercial electrical specifications, it requires an input of approximately 120V, 60Hz, with a typical draw aligned with its refrigeration and lighting needs. The unit’s refrigeration system provides a consistent 500-pound ice capacity, suitable for supporting top-mounted ice machines in hospitality settings. Engineered with a sound-insulating design, it ensures quiet operation, and its ETL and ETL-Sanitation certifications validate its compliance with sanitation standards. Easy disassembly allows straightforward cleaning and maintenance, with a durable stainless steel exterior finished in a sleek, foodservice-friendly design. The unit is built for durability, efficiency, and ease of integration within existing kitchen workflows.

  • Electrical Requirements: 120V, 60Hz, standard power supply
  • Cooling Method: Self-contained refrigeration system
  • Production Capacity: Supports 500 lbs of ice storage
  • Construction & Finish: All stainless steel exterior, plastic interior
  • Dimensions: 30"W x 32.5"D x 46"H; weighs 140 lbs
  • Food Safety & Sanitation: ETL and ETL-Sanitation approved with antimicrobial protection
  • Temperature Range: Designed for safe operation within typical kitchen environments
  • Cleaning & Maintenance: Front hinged access simplifies cleaning routines

What is a commercial ice bin ?

A commercial ice bin is a specialized storage unit designed to hold large quantities of ice securely within foodservice establishments. Typically featuring durable construction with stainless steel finishes, these bins support high-volume operations by maintaining a steady supply of ice for beverage dispensers, food prep, and service stations. The Hoshizaki B-500SF ice bin, in particular, is engineered with a 500-pound capacity, a top-hinged front door for easy access, and a stainless steel exterior built to endure rigorous daily use. Installed in environments such as hospitality kitchens, bars, and cafeterias, it ensures continuous ice availability, supporting efficient workflow and sanitation standards for restaurant and catering operations.

Top commercial ice storage solutions for hospitality and foodservice

Designed for moderated workloads in busy foodservice environments, the Hoshizaki B-500SF ice bin provides durable, reliable storage with a large capacity, supporting continuous ice supply. Crafted with high-quality stainless steel, it suits commercial kitchens, beverage stations, and catering facilities that demand consistent operation and sanitation in mid-volume service applications. Hoshizaki B-500SF exemplifies robust build quality, fundamental for demanding foodservice settings requiring efficient ice management and sanitation compliance.

  • Support moderate throughput in restaurant and catering kitchens
  • Ideal for compact commercial spaces with limited footprint
  • Suitable for foodservice categories requiring reliable ice storage
  • Designed for consistent demand in beverage and food prep workflows
  • Perfect for installations supporting top-mounted ice machines

Why Choose Hoshizaki B-500SF Ice Bin

Compared to similar units, the Hoshizaki B-500SF stands out with its sturdy stainless steel structure, integrated antimicrobial protection, and reliable, space-efficient design. Its top-hinged door enhances operational flow, while its ETL and ETL-Sanitation certifications ensure safety and hygiene compliance. The model’s balanced combination of capacity, durability, and ease of maintenance makes it a dependable choice for busy kitchen environments, minimizing downtime and supporting high operational standards.

  • Compact footprint suited for tight commercial kitchen layouts
  • Built with premium stainless steel for longevity and corrosion resistance
  • Incorporates antimicrobial protection for improved sanitation
  • Supports efficient workflow with front hinged door access
  • Designed specifically for top-mounted ice maker compatibility

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications


From the manufacturer

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Customer reviews

A commercial Hoshizaki ice bin with a stainless steel body, black top-hinged slanted lid, and four sturdy legs. With a 500-lb ice storage capacity, its rectangular, industrial design is ideal for professional kitchens or service areas.
Hoshizaki

Hoshizaki B-500SF 30 Inch Ice Bin for Ice Machines Top Hinged Door Stainless Steel with 500 lb Capacity

$1,620.00 $3,240.00

Hoshizaki, B-500SF, Ice Bin, 30"W, top-hinged front-opening door, 500-lb ice storage capacity, for top-mounted ice maker, stainless steel exterior, painted legs included, protected with H-GUARD Plus Antimicrobial Agent, ETL, ETL-Sanitation