Hoshizaki AM-50BAJ-ADDS Air-cooled Ice Maker Cube-Style with Bin 55 Lb/Day

The Hoshizaki AM-50BAJ-ADDS Ice Maker With Bin Cube-Style is a commercial-grade, self-contained ice generation and storage unit engineered for high-volume foodservice applications. It features an air-cooled condenser and produces up to 55 pounds of full-size cube ice per 24 hours at 70°/50° ambient conditions, with a certified output of 34 pounds at 90°/70°. The integrated 22-pound storage bin ensures convenient access and efficient workflow, making it suitable for restaurants, bars, cafeterias, and hospitality settings requiring reliable ice supply.

Top Hoshizaki AM-50BAJ-ADDS Features

Designed for moderate-volume foodservice environments, this cube-style ice maker integrates a durable stainless steel construction with an air-cooled condenser for optimal performance and ease of maintenance. Its self-contained refrigeration simplifies installation, while the high-capacity output and 22-pound storage capacity support steady, reliable ice production. Suitable for commercial kitchens needing consistent cube ice for beverage service, the unit offers straightforward access and operational efficiency.

• Production Capacity: Generates up to 55 lb of ice daily for steady demand
• Material Durability: Constructed with high-grade stainless steel for longevity
• Ease of Maintenance: Self-contained condenser with easy-access panels
• Fit and Use Case: Accommodates custom cabinet doors in busy service environments
• Workflow Efficiency: Combines ice generation and storage in a compact footprint

Ideal for mid-volume restaurant, bar, or café operations requiring reliable, high-quality cube ice.

Hoshizaki AM-50BAJ-ADDS Technical Specs

The Hoshizaki AM-50BAJ-ADDS features a 115V/60Hz power supply with a single-phase electrical connection, drawing approximately 3.8 amps for energy-efficient operation. Its air-cooled refrigeration system maintains consistent performance within an operating temperature range suitable for commercial kitchen environments. The unit measures 14.88 inches in width, 22.63 inches in depth, and stands 31.5 inches tall, with a total weight of 110 pounds. Constructed entirely from stainless steel, it combines durability with ease of cleaning and sanitation. The ice maker is equipped with a full cube output, offering a reliable 51-60 pounds of ice per 24 hours depending on ambient conditions and a 22-pound storage capacity. It is compliant for commercial use with UL and NSF standards and offers integrated features like self-cleaning and quiet operation suitable for continuous use.

• Electrical Requirements: 115V, 60Hz, single-phase, 3.8A, 430W consumption
• Cooling Method: Air-cooled condenser for efficient heat dissipation
• Production Capacity: 51-60 pounds per 24 hours under recommended conditions
• Dimensions & Weight: 14.88" W x 22.63" D x 31.5" H; 110 lbs
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Cube Type & Storage: Full-size/dice cubes with 22 lbs. storage capacity
• Compliance & Features: UL, NSF, ADA compliant, with self-cleaning function
• Operating Range & Tolerance: Suitable for ambient temperatures typical of commercial kitchens

• Electrical Compatibility: Must connect to dedicated 115V power outlet
• Ventilation & Clearance: Requires adequate airflow space for condenser and airflow clearance of at least 4 inches
• Drainage: Needs proper drainage setup for condensate removal
• Maintenance Access: Front access panels facilitate routine cleaning and servicing
• Installation Space: Fits in narrow spaces with a compact footprint for efficient kitchen layout

What is a commercial ice maker with bin?

A commercial ice maker with bin is a heavy-duty appliance designed to produce and store large quantities of ice efficiently. It features a refrigeration system that generates full-size cube or nugget ice, depending on the model, with integrated storage to streamline service workflows. Installed in restaurant, hotel, or hospital settings like the Hoshizaki AM-50BAJ-ADDS, it is ideal for facilities requiring continuous ice supply for beverages, food presentation, or medical use, supporting high operational demands with reliable, sanitary output.

Top cube-style ice makers for moderate-volume foodservice settings

Constructed by Hoshizaki AM-50BAJ-ADDS, these commercial cube-style ice makers deliver dependable, high-capacity performance for moderate workload operations. Engineered for durability and efficiency, they suit busy restaurant, bar, and hospitality environments requiring consistent, high-quality ice production with a built-in storage solution to optimize workflow and sanitation standards.

• Operation type — ideal for medium-volume restaurant and bar service
• Kitchen type — suitable for compact commercial kitchens and beverage stations
• Foodservice category — well-suited for hospitality, cafes, and catering
• Workload qualifier — suitable for moderate throughput needs
• Use case — supports continuous ice supply for beverage and food presentation

Why Choose Hoshizaki AM-50BAJ-ADDS?

Hoshizaki AM-50BAJ-ADDS stands out among commercial ice makers with its sturdy stainless steel construction, energy-efficient air-cooled system, and integrated storage bin, enabling seamless operation in high-traffic foodservice environments. Its reliable performance and user-friendly access panels improve operational efficiency and sanitation, positioning it as a preferred choice for professional kitchens seeking durable, restaurant-ready equipment.

• Self-contained system simplifies installation and routine maintenance
• Compact footprint fits tight commercial kitchen layouts
• Full-size cube output supports high-volume beverage service
• Durable stainless steel finish enhances sanitation and longevity
• Energy-efficient air-cooled condenser reduces operational costs