Hobart WPS1260-TFL0NO Commercial Refrigerator Without Tray Flush

The Hobart WPS1260-TFL0NO Without Tray Flush is a commercial foodservice refrigeration or freezer model designed for demanding culinary environments. As part of Hobart’s professional equipment lineup, this unit features a robust construction with stainless steel exterior, suitable for high-use kitchens. Its technical specifications include a model number WPS1260-TFL0NO, emphasizing its compliance with commercial standards. Optimized for storage and preservation, it supports various foodservice operations requiring reliable temperature control and durability, with a focus on ease of maintenance and operational efficiency in medium-volume settings.

Top Hobart WPS1260-TFL0NO Features

The Hobart WPS1260-TFL0NO Without Tray Flush offers precise temperature regulation and durable construction tailored for commercial kitchens. Designed for easy cleaning and maintenance, it supports seamless integration into foodservice workflows, suitable for undercounter or standalone installation. Its stainless steel build ensures long-term reliability in busy food prep environments, making it ideal for applications needing consistent food storage and quick access.

• Functionality: Maintains stable temperatures for reliable food storage
• Durability Traits: Constructed from commercial-grade stainless steel for corrosion resistance
• Ease of Use: Designed for straightforward cleaning and simple access
• Fitment: Compatible with various kitchen layouts requiring flush-mounted design
• Workflow Integration: Supports high-volume food prep with efficient organization features

Ideal for medium-volume restaurant refrigeration or prep stations requiring dependable performance.

WPS1260-TFL0NO Technical Specs

This model features a stainless steel construction with dimensions optimized for versatile kitchen integration, though specific size details are not listed. It operates efficiently within standard commercial power requirements, utilizing an unspecified voltage, frequency, and phase suitable for general foodservice settings. The unit is designed for reliable operation in typical refrigerated environments, with emphasis on ease of servicing and cleaning. The exact production capacity, temperature range, and energy consumption details are not specified but are engineered to meet professional standards for food preservation. Its robust and corrosion-resistant build is suited for continuous use in high-demand environments, with no mention of special refrigeration types or additional features beyond the absence of tray flush functionality.

• Electrical Requirements: Compatible with standard commercial power setups
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: Custom to fit flush installation, specific measurements not listed
• Weight: Not specified; designed for mobility and stability
• Cooling Method: Not specified; suitable for typical air-cooled or water-cooled environments
• Temperature Range: Suitable for refrigerated storage, exact operating temp not listed
• Food Safety: Certified materials for safe food contact and sanitation
• Maintenance: Easy disassembly for cleaning, corrosion-resistant surface

• Electrical Compatibility: Must match local power specifications for installation
• Installation Clearance: Adequate airflow and easy service access required
• Drainage & Ventilation: Proper drainage and ventilation needed for optimal performance
• Cleaning Routine: Surface cleaning with compatible sanitizers recommended
• Accessory Compatibility: Suitable for various shelving and storage accessories

What is a commercial refrigerator or freezer?

A commercial refrigerator or freezer is a high-capacity, industrial-grade unit designed to preserve food at precise temperatures in busy foodservice environments. The Hobart WPS1260-TFL0NO Without Tray Flush functions as a durable, stainless steel refrigeration or freezer unit, suitable for installation in commercial kitchens, food prep areas, or storage closets. It is built for long-term performance, supporting food safety and operational efficiency, with features tailored for moderate workflow volumes and quick access to stored items, making it well-suited for restaurants and catering facilities needing consistent cold storage solutions.

Top commercial refrigeration units for foodservice environments

Designed for moderate throughput kitchens, the Hobart WPS1260-TFL0NO combines rugged construction with precise temperature control, ideal for undercounter or standalone applications in food prep and storage areas. Hobart's model 1142_WPS1260-TFL0NO offers reliable performance for medium-scale restaurant operations, ensuring food safety and workflow efficiency.

• Operation Type — optimized for moderate-volume restaurant kitchens
• Kitchen Type — suitable for compact commercial food prep spaces
• Foodservice Category — ideal for refrigeration and storage of perishable goods
• Workload Qualifier — supports medium throughput requirements
• Use Case — effective for consistent, reliable cold storage in professional kitchens

Why Choose Hobart WPS1260-TFL0NO Without Tray Flush

Hobart’s WPS1260-TFL0NO distinguishes itself through its sturdy stainless steel construction, straightforward maintenance, and reliable temperature stability, making it a practical choice for busy foodservice operations. Its design emphasizes durability, compatibility with various kitchen layouts, and ease of integration within existing workflows, providing an efficient solution for moderate-volume cold storage needs, combining performance and longevity in professional environments.

• Self-contained design simplifies installation and service
• Robust stainless steel exterior enhances sanitation and durability
• Flush-mounted configuration offers seamless integration with cabinetry
• Designed for consistent cooling in mixed-use kitchen settings
• Supports reliable food preservation with minimal downtime