Hobart STAND-CU44CM 44 Inch Leg Stand with Rack Storage for Warewashing

The Hobart STAND-CU44CM is a commercial-grade equipment stand specifically designed for warewashing applications, offering a durable solution for restaurant, cafeteria, and institutional kitchen workflows. Constructed from high-quality materials, this leg stand with rack storage provides optimal support and organization for warewashing equipment. Its sturdy frame and integrated storage rack facilitate efficient workflows by enabling easy transfer and storage of cleaning supplies and utensils. With precise dimensions and load-bearing capacity, it is engineered for long-term, intensive use in high-traffic foodservice environments, making it a reliable choice for commercial kitchen operations requiring stable support for warewashing units and accessories.

Top Hobart STAND-CU44CM Features

The Hobart STAND-CU44CM features a robust leg stand with integrated rack storage designed for heavy-duty warewashing setups. Its steel construction ensures durability under rigorous use, while the ergonomic design allows for quick maintenance and easy access to stored items. Ideal for installation under commercial dishwashers or glass washers, it supports efficient workflow and space management in busy foodservice establishments. Its precise dimensions accommodate a variety of warewashing units, optimizing both stability and accessibility for high-volume operations.

• Heavy-duty steel construction for durability
• Integrated rack for organized storage
• Designed for easy cleaning and maintenance
• Supports warewashing equipment in busy kitchens
• Optimizes workflow with precise dimensioning

Suitable for commercial warewashing stations requiring reliable support and storage organization

Hobart STAND-CU44CM Technical Specs

The Hobart STAND-CU44CM features a sturdy steel frame with a dimension of [Dimensions: width, depth, height], designed for compatibility with standard warewashing equipment. It is engineered for maximum load capacity, supporting units and accessories that require a stable base. The stand’s construction promotes ease of cleaning, with corrosion-resistant coating, and is intended for indoor use in temperature-controlled environments. Electrical requirements are not applicable; however, the stand’s design ensures secure mounting and ample space for workflow integration. Its material and build quality provide resilience in high-volume kitchen settings, making it suitable for institutions and commercial kitchens handling regular warewashing cycles.

• Dimensions: Width x Depth x Height
• Material: High-strength steel with corrosion-resistant finish
• Load capacity: Supports warewashers and accessories
• Color: Finish matches industrial kitchen standards
• Weight: Approximate shipping and product weight as specified
• Temperature Resistance: Suitable for indoor, temperature-controlled environments
• Cleaning & Maintenance: Flat surface with reinforcement for easy wipe-down

• Electrical Compatibility: Not applicable, designed for use with standard warewashing fixtures
• Installation: Requires accessible workspace clearance and secure mounting
• Storage Compatibility: Supports racks and accessories for organized warehousing
• Workload: Ideal for medium-volume warewashing operations
• Construction: All-steel construction with durable powder coat finish

What is a commercial equipment stand for warewashing

A commercial equipment stand for warewashing is a reinforced support structure designed to hold dishwashers, glass washers, or related accessories in high-volume foodservice settings. These stands, such as the Hobart STAND-CU44CM, are constructed from durable materials like steel and feature integrated storage or shelving options for organized storage of cleaning supplies and accessories. Installed in kitchens or dish areas, they provide stability, improve workflow efficiency, and support heavy-duty warewashing equipment used in restaurants and institutional catering facilities, making them essential for optimized dishroom operations.

Top warewashing equipment stands for institutional foodservice settings

Commercial warewashing equipment stands like the Hobart STAND-CU44CM deliver robust support and storage capacity, suitable for mid-volume kitchen operations. Designed for durable performance, they are ideal for institutional kitchens, cafeterias, and busy restaurant dishrooms that require reliable equipment support and efficient organization during high throughput workflows. With a focus on build quality and functional integration, these stands ensure long-term operational stability and ease of maintenance in demanding foodservice environments.

• Operation Type — suitable for medium-volume warewashing operations
• Kitchen Setting — ideal for institutional and restaurant dishrooms
• Foodservice Category — warewashing and cleaning support equipment
• Workload Qualifier — supports moderate throughput daily
• Use Case — optimized for holding and organizing warewashing accessories

Why Choose Hobart STAND-CU44CM?

Why Choose Hobart STAND-CU44CM? Its heavy-duty steel frame combined with integrated storage features offers superior durability and organizational efficiency compared to standard stands. The design supports stable placement of warewashing equipment, reducing operational downtime, while its corrosion-resistant finish ensures longevity in high-traffic kitchens. This stand’s optimized dimensions and supporting features facilitate quick setup and seamless workflow integration, enhancing overall kitchen productivity in demanding foodservice environments.

• Compact footprint for efficient space utilization
• Reinforced steel construction for heavy loads
• Integrated rack storage simplifies organization
• Designed for longevity in commercial kitchens
• Supports multiple warewashing units reliably