Hobart CL44-ADV+BUILDUP 44 Inch Conveyor Dishwasher with Automatic Soil Removal

The Hobart CL44-ADV+BUILDUP Conveyor Dishwasher Single Tank Automatic Soil Removal exemplifies commercial dishwashing equipment designed for high-efficiency throughput in busy hospitality environments. This industrial conveyor-type dishwasher features a robust stainless steel construction with a rack capacity of (202) racks per hour and a minimal water consumption of .45 gallons per rack. Equipped with automatic soil removal, drain water energy recovery, and an integrated factory-installed drain water tempering kit, it optimizes sanitation and operational sustainability. Its high/low temperature convertible system enhances cleaning flexibility for various dishware, while touch screen controls with diagnostic and troubleshooting functions streamline maintenance. The machine's durable design and precise technical specifications cater to commercial kitchens demanding consistent performance and efficient workflow management.

Top Hobart CL44-ADV+BUILDUP Features

The Hobart CL44-ADV+BUILDUP conveyor dishwasher offers advanced operational capabilities tailored for medium-volume foodservice settings. Its automatic soil removal combined with energy recovery optimizes sanitation processes, reducing water and energy consumption. The unit’s stainless steel build ensures durability in demanding kitchen environments, while the capless wash arms facilitate straightforward maintenance. Its high capacity suits fast-paced establishments such as busy cafeterias or institutional kitchens, enabling seamless integration into existing dishwashing workflows with minimal downtime.

• Efficient throughput: processes 202 racks per hour with precise cleaning cycles
• Durable stainless steel construction: withstands tough kitchen conditions and prolonged use
• Ease of maintenance: capless wash arms simplify cleaning and servicing
• Optimized workflow: integrated soil removal and energy recovery enhance operational efficiency
• Compact footprint: fits commercial kitchens with limited space, measuring 44.75" W x 31.25" D x 68.5" H

Ideal for high-capacity foodservice operations requiring reliable and energy-efficient dishwashing performance

Hobart CL44-ADV+BUILDUP Technical Specs

The Hobart CL44-ADV+BUILDUP is engineered for commercial-grade performance, operating on standard electrical parameters with specifications tailored to demanding kitchen environments. It utilizes an energy-efficient, ENERGY STAR®-certified design, with a stainless steel body that provides resilience and long-term durability. The unit operates at high/low temperature settings, with precise control via its touch screen interface, including diagnostics for troubleshooting. Its compact dimensions—44.75" wide, 31.25" deep, and 68.5" high—complete a footprint suitable for busy establishments, weighing approximately 624 lbs. The dishwasher’s self-cleaning capacity and NSF-approved materials ensure food safety compliance and simplified maintenance routines.

• Electrical requirements: Voltage, frequency, phase, and amperage details as specified
• Recycling method: Drain water energy recovery with factory-installed tempering kit
• Production capacity: 202 racks/hour, with a capacity of .45 gallons per rack
• Construction & finish: Stainless steel for durability and resistance to corrosion
• Dimensions & weight: 44.75" W x 31.25" D x 68.5" H, 624 lbs
• Operation features: High/low temperature convertibility, NSF and ENERGY STAR® certified

• Electrical connection: Proper wiring and circuit setup according to model specs
• Plumbing connection: Requires appropriate drainage and water supply lines
• Ventilation: Sufficient space for airflow and exhaust as per installation guidelines
• Clearance: Adequate front, side, and rear access for maintenance
• Routine cleaning: Disassembly of wash arms and tank for sanitation
• Integration: Compatibility with existing kitchen electrical and plumbing infrastructure

What is a commercial conveyor dishwasher

A commercial conveyor dishwasher is an industrial-grade dishwashing machine designed for high-volume sanitation in foodservice operations. It features a continuous cleaning process with a conveyor system that transports dishes through various wash zones, often including soil removal and rinse stages. The Hobart CL44-ADV+BUILDUP is specifically manufactured for mid-volume kitchens, combining durability with technological features such as automatic soil removal and energy recovery. Installed in restaurant kitchens, cafeterias, or institutional facilities, it provides a reliable and efficient method for cleaning large quantities of dishware, effectively supporting workflows that demand speed and sanitation compliance in demanding commercial environments.

Top commercial conveyor dishwashers for high-volume foodservice Settings

Built for high-capacity industrial use, the Hobart CL44-ADV+BUILDUP offers efficient throughput, robust construction, and seamless workflow integration suited for busy foodservice kitchens. Designed for medium workloads, it ensures operational reliability and sanitation, ideal for institutional and commercial dining operations requiring consistent results.

• Medium-volume processing — optimized for busy restaurant or cafeteria settings
• Robust stainless steel design — withstands frequent use and harsh cleaning routines
• Energy-efficient operation — incorporates ENERGY STAR® standards for reduced utility costs
• Integrated soil removal — enhances cleaning quality and reduces manual pre-wash
• Compact footprint — fits in space-constrained commercial kitchens for streamlined workflow

Why Choose Hobart CL44-ADV+BUILDUP

Designed for durability and advanced performance, the Hobart CL44-ADV+BUILDUP conveyor dishwasher offers substantial operational advantages over comparable models. Its energy recovery system reduces utility consumption; its stainless steel construction ensures longevity; and its integrated diagnostics streamline maintenance. These features support efficient, ongoing foodservice operations, making it a reliable choice for high-demand commercial kitchens.

• Self-contained design: streamlined installation with minimal external components
• Energy-efficient features: drain water energy recovery and ENERGY STAR® compliance
• Chewable ice compatibility: suitable for facilities requiring hygienic cleaning
• Compact footprint: 44.75" W x 31.25" D x 68.5" H fits small commercial spaces
• Advanced diagnostics: integrated troubleshooting enhances uptime and reduces service time