Hobart 6460M-1 22 Inch Mobile Vegetable Peeler 50-60 Lb Potatoes in 1-3 Min Cap

The Hobart 6460M-1 Vegetable Peeler is a versatile, mobile foodservice appliance designed for efficient peeling of large quantities of potatoes. Engineered with welded stainless steel construction, this commercial potato peeler features a V-belt drive system and a removable abrasive silicon carbide disc for simplified maintenance. Its design supports rapid processing, capable of peeling 50-60 pounds of potatoes within 1-3 minutes, making it suitable for mid-volume kitchen operations requiring consistent throughput and quick turnaround in vegetable preparation. With four cast aluminum legs and two heavy-duty casters, the equipment offers stability and mobility, ideal for catering, institutional kitchens, or widespread foodservice settings where efficiency and durability are critical.

Top Hobart 6460M-1 Features

The Hobart 6460M-1 vegetable peeler incorporates a portable design optimized for quick vegetable processing in commercial environments. Its V-belt drive provides reliable power transfer, while the welded stainless steel exterior ensures longevity and easy sanitation. The removable silicon carbide abrasive disc simplifies cleaning and changing, reducing downtime. This model's frame includes four cast aluminum legs with heavy-duty casters, supporting smooth mobility and stable operation during high-volume peeling tasks. The stainless steel peel trap facilitates efficient waste collection, streamlining workflow for busy kitchens and food prep stations.

• Capacity: Peels 50-60 lbs. of potatoes in 1-3 minutes
• Durability traits: Welded stainless steel construction resists corrosion and impact
• Ease-of-use: Removable abrasive disc simplifies maintenance and cleaning
• Application fit: Mobile design adapts well to diverse commercial kitchen layouts
• Workflow benefit: Rapid peeling enhances productivity during high-volume vegetable prep

Ideal for institutions and catering operations requiring quick, reliable peeling of large quantities of potatoes.

6460M-1 Technical Specs

Designed for commercial foodservice use, the Hobart 6460M-1 vegetable peeler operates on standard 120V, 60Hz, single-phase electrical supply, drawing approximately 1 horsepower for consistent performance. Its self-contained, air-cooled motor ensures durability during extended use, with a built-in stainless steel peel trap for efficient waste management. The unit weighs 201 lbs and measures 22.69 inches in width, 25.88 inches in depth, and 47.84 inches in height, providing a robust footprint suitable for installation in vegetable prep areas. Crafted from high-quality stainless steel with a finish that resists corrosion, it withstands typical commercial kitchen environments. The removable abrasive silicon carbide disc enhances cleaning protocols, supporting food safety standards, and reducing maintenance time. The equipment is shipped unassembled, requiring standard tools for setup, and is designed for straightforward disassembly for cleaning and servicing.

• Electrical requirements: 120V, 60Hz, single-phase, 1 hp motor
• Cooling method: Air-cooled motor system
• Production capacity: 50-60 lbs. potatoes in 1-3 minutes
• Construction & finish: Welded stainless steel exterior with corrosion-resistant finish
• Dimensions: 22.69" W x 25.88" D x 47.84" H
• Weight: 201 lbs
• Material safety: Food-safe stainless steel, easy to sanitize
• Temperature range: Suitable for standard kitchen environments, no specific max temp
• Cleaning & maintenance: Disassemble removable abrasive disc, wipe exterior with stainless cleaner
• Usage compatibility: Compatible with standard electrical outlets, adaptable to various kitchen setups for vegetable processing

What is a commercial vegetable peeler?

A commercial vegetable peeler is a food prep appliance used in high-volume kitchens to efficiently and consistently remove skins from large batches of produce, such as potatoes. The Hobart 6460M-1 vegetable peeler is a portable, high-capacity model designed for rapid peeling, integrating durable stainless steel construction and powerful motor technology. Typically installed in institutional, catering, or restaurant kitchens, it supports operations that demand quick turnaround times and reliable performance, especially for large-scale vegetable preparation tasks. The unit is optimized for medium workloads, making it suitable for facilities with moderate throughput needs, such as cafeterias and catering services, where speed and sanitation are paramount.

Top Commercial Vegetable Peelers for Medium-Volume Foodservice Settings

Constructed with rugged stainless steel, the Hobart 6460M-1 supports efficient peeling operation in mainstream restaurant and cafeteria kitchens, with a focus on reliability and ease of maintenance. Its robust build and rapid processing capabilities make it ideal for medium-volume vegetable preparation, supporting consecutive peeling tasks and workflow integration without disruption.

• Operation for mid-volume kitchens — supports consistent throughput
• Compact commercial equipment — easy to integrate into standard prep areas
• Food processing category— optimized for vegetable peeling tasks
• Moderate workload — peels 50-60 lbs. potatoes swiftly
• Efficient workflow — reduces manual labor and prep time

Why Choose Hobart 6460M-1?

Hobart's 6460M-1 vegetable peeler offers a durable, stainless steel design with high-capacity peeling performance tailored for transitional and busy foodservice environments. Its robust construction, quick peeling cycle, and ease of maintenance set it apart from less sturdy models, enabling operators to handle large vegetable volumes efficiently while maintaining sanitation standards, making it a preferred choice for medium-sized commercial kitchens.

• Self-contained V-belt drive enhances durability and reliability
• Removable abrasive disc simplifies cleaning and replacement
• Heavy-duty stainless steel construction resists corrosion and impact
• Portable design supports flexible kitchen layout adjustments
• Optimized for high throughput in standard commercial operations