Hickory Industries Inc. N/7G 45 Inch Gas Rotisserie Oven 28 to 35 Chicken Capacity 120000 BTU

The Hickory Industries Inc. N/7G Gas Rotisserie Oven is a commercial-grade roasting appliance designed for high-capacity meat preparation. Featuring manual controls, this 7-spit rotisserie optimizes workflow efficiency for foodservice operators, especially in mid-volume restaurant kitchens and rotisserie outlets. Constructed from durable stainless steel and powered by 120,000 BTU gas heat, it facilitates uniform cooking of 28 to 35 chickens simultaneously. Equipped with interior display lighting, sliding tempered glass doors, and optional pivot door upgrades, it ensures visibility and easy access for daily operation in busy commercial environments. The unit’s robust build and precise gas control make it suitable for demanding culinary settings requiring consistent product quality and reliability.

Top Hickory Industries Inc. N/7G Features

The N/7G Gas Rotisserie Oven provides high-volume capacity with seven spits designed for uniform cooking of large quantities of poultry. Its straightforward manual controls allow precise flame adjustment, while stainless steel construction ensures durability under frequent use. Interior display lighting enhances visibility for monitoring roasting progress, and sliding tempered glass doors facilitate quick access for loading and servicing. This commercial rotisserie’s robust five-inch castors enable easy mobility without compromising stability during operation, making it ideal for busy kitchens needing efficient throughput and reliable performance.

• Capacity: 28-35 chickens achieved through 7-spit configuration
• Material: Heavy-duty stainless steel construction for longevity and sanitation
• Ease of Use: Manual controls support precise flame regulation and simple operation
• Maintenance: Sliding tempered glass doors enable quick cleaning and access
• Mobility: Fitted with 5" castors for easy repositioning within commercial kitchens

Designed for mid-volume poultry roasting in professional foodservice environments

Hickory Industries Inc. N/7G Technical Specs

The N/7G Gas Rotisserie Oven operates with standard commercial gas connection, ensuring compatibility with typical restaurant plumbing setups for efficient operation. It features a gas heat source with 120,000 BTU output, providing consistent and evenly distributed heat throughout the stainless steel cabinet. Weighing approximately 600 lbs, it measures 45" in width, 23" in depth, and 76" in height, optimized for placement on durable, level surfaces. Its construction includes corrosion-resistant stainless steel, supporting frequent cleaning and sanitation protocols. The oven is equipped with NSF-approved materials and is made in the USA. Operating within a temperature range suitable for continuous roasting tasks, its design incorporates features such as sliding tempered glass doors for visibility and ergonomic access points. Electrical requirements such as voltage and amperage are designed to correspond with typical commercial kitchen standards, though specific electrical details are not specified. Easy disassembly for cleaning and maintenance ensures a hygienic roasting environment, and the unit’s high-capacity output supports steady workflow in busy kitchens.

• Electrical Requirements: Standard commercial gas connection; voltage and amperage specifics not specified
• Cooling Method: Air-cooled for operational efficiency
• Production Capacity: Roasts 28-35 chickens per cycle with consistent quality
• Construction & Finish: Stainless steel exterior, corrosion-resistant for heavy daily use
• Dimensions: 45" W x 23" D x 76" H; weight approximately 600 lbs
• Temperature Range: Suitable for continuous roasting at recommended temperature limits
• Cleaning & Maintenance: Disassembly of glass doors facilitates routine sanitation
• Mobility: Five-inch castors for easy repositioning

What is a commercial gas rotisserie oven

A commercial gas rotisserie oven is a high-capacity cooking appliance designed for roasting meats evenly using gas heat with multiple spits for simultaneous cooking. The Hickory Industries Inc. N/7G model features a durable stainless steel construction with seven spits, supporting the roasting of 28 to 35 chickens. Installed in restaurant kitchens, rotisserie outlets, or catering facilities, it serves as a reliable equipment node for consistent product output. Its features include manual gas control, interior lighting, and easy-to-clean sliding glass doors, making it ideal for mid-volume poultry preparation in professional foodservice settings.

Top Gas Rotisserie Oven for Poultry Production in Foodservice

The N/7G gas rotisserie oven by Hickory Industries, Inc. offers robust build quality and precise operation tailored for mid-volume poultry roasting in commercial kitchens. Designed for reliability and consistent roasting performance, it is suited for restaurant and rotisserie operations requiring efficient throughput and product presentation.

• Operation Type — suitable for medium-volume restaurant kitchens
• Kitchen Setting — ideal for commercial foodservice environments with busy throughput
• Foodservice Category — best for poultry and large-meat menu items
• Workload Qualifier — supports steady roasting of up to 35 chickens per batch
• Use Case — optimized for consistent, high-quality poultry roasting in professional kitchens

Why Choose Hickory Industries Inc. N/7G?

Chosen for its durable stainless steel build, high gas BTU output, and reliable manual controls, the Hickory Industries Inc. N/7G exceeds similar rotisserie ovens in construction quality and operational versatility. Its mobility features and easy access for cleaning enhance operational efficiency, making it a restaurant-ready choice for busy kitchens seeking dependable poultry roasting equipment.

• Self-contained gas system for simplified installation compared to external setups
• Heavy-duty stainless steel construction ensures longevity under demanding use
• Sliding tempered glass doors improve visibility and cleaning access
• High-capacity 7-spit design streamlines mid-volume roasting workflows
• Mobility with five-inch castors allows flexible kitchen placement