Henny Penny 05018 18 Inch Perforated Aluminum Bun Sheet Pan

The Henny Penny 05018 Bun/Sheet Pan is a full-size perforated aluminum baking surface designed for commercial foodservice applications. Measuring 18" x 26" x 1" (457 x 660 x 24 mm), this sheet pan offers optimal size for baking, roasting, and transporting baked goods, with perforations that promote even airflow and drainage. Its durable aluminum construction ensures high resistance to warping and corrosion, making it suitable for intensive use in bakery, restaurant, and institutional kitchens. Designed to fit standard full-size sheet pan racks and convection ovens, this pan optimizes workflow efficiency and product consistency in mid-volume operations.

Top Henny Penny 05018 Features

The Henny Penny 05018 perforated full-size sheet pan is engineered for precise heat transfer and uniform baking performance, supporting high-volume kitchen workflows. Its aluminum alloy construction provides resistance to dents and warping, while the perforated design ensures quick airflow and drainage. Ease of cleaning is facilitated by its smooth, uncoated surface, compatible with commercial dishwashers, and its standard size allows seamless integration into existing baking and transportation setups. Ideal for batch cooking, cooling racks, and product staging, this sheet pan enhances operational productivity and product quality in busy foodservice environments.

• Functionality: Supports even baking and efficient airflow with perforations.
• Durability: Constructed from high-grade, corrosion-resistant aluminum alloy.
• Easy Maintenance: Compatible with commercial dishwashers for quick cleaning.
• Application Fit: Fits in standard full-size rack systems and convection ovens.
• Workflow Enhancement: Facilitates batch processing and transportation in high-demand kitchens.

Ideal for bakery production, roasting, and food staging in commercial kitchens needing reliable, durable pans.

05018 Technical Specs

The Henny Penny 05018 sheet pan features a size of 18" x 26" x 1", crafted from durable, corrosion-resistant aluminum material. Its perforated style ensures optimal airflow and drainage, enhancing baking and cooling efficiency. The pan has an uncoated finish, suitable for commercial dishwashing, and weighs approximately 4.8 lbs. It is designed to withstand operating temperatures typical for baking and roasting processes, with resistance to warping or deformation under demanding kitchen conditions. The product adheres to standard food safety practices for aluminum cookware, providing a reliable solution for continuous use in professional environments. The sheet pan’s specifications support high-volume batch food production, transport, and oven compatibility, making it a versatile tool for busy commercial kitchens.

• Dimensions: 18" x 26" x 1"
• Material: Aluminum
• Weight: Approx. 4.8 lbs
• Finish: Uncoated aluminum surface
• Operating Range: Suitable for standard baking and roasting temperatures
• Construction & Features: Perforated, corrosion-resistant, durable design

• Electrical Compatibility: Not applicable—manual/oven-use only
• Placement: Fits standard full-size commercial baking equipment
• Cleaning: Dishwasher safe for quick maintenance
• Usage Environment: Suitable for bakery, food prep, and transport surfaces
• Assembly/Setup: No assembly required, ready to use out-of-the-box

What is a commercial sheet pan?

A commercial sheet pan is a large, rectangular baking surface designed for high-volume food production in professional kitchens. Typically made of durable materials like aluminum or stainless steel, it supports consistent heat distribution and uniform cooking. The Henny Penny 05018 sheet pan, with its perforated aluminum construction measuring 18" x 26" x 1", is ideal for baking, roasting, and cooling large quantities of baked goods. It is commonly used in bakery, catering, and institutional settings for batch cooking, product staging, and transportation, supporting efficient kitchen workflows and high-volume output requirements.

Top commercial sheet pans for bakery and food production

Built for robustness and consistent performance, the Henny Penny 05018 sheet pan supports medium-volume baking environments, suitable for bakery, roasting, and staging needs. Its high-quality aluminum construction ensures even heat transfer, making it ideal for foodservice operations requiring reliable, restaurant-ready equipment. The perforated design and standard full-size dimensions optimize workflow efficiency in commercial kitchens, especially in bakery and food production setups prioritizing durability and ease of handling.

• Operation Type — ideal for bakery and roasting stations
• Kitchen Type — suited for large-scale commercial kitchens
• Foodservice Category — suitable for bakery, roasting, and prep areas
• Workload Qualifier — supports moderate throughput and batch processing
• Use Case — excellent for baking, cooling, and transport in food facilities

Why Choose Henny Penny 05018?

Compared to similar perforated sheet pans, the Henny Penny 05018 offers a robust aluminum construction, ensuring superior durability and heat conduction. Its 18" x 26" size fits standard commercial rack and oven systems, while the perforated design enhances airflow and drainage. This full-size pan improves operational efficiency with minimal warping or corrosion over prolonged use, making it a valuable addition to professional baking and food prep environments where consistency and reliability are critical.

• Material Quality: High-grade aluminum for longevity and performance
• Design: Perforated for superior airflow and drainage
• Size Compatibility: Fits standard full-size bakery and oven racks
• Durability: Dents and warp resistant under demanding use
• Workflow Efficiency: Supports batch processing and transport seamlessly