Hatco HWBLRN-FUL 14 Inch Non-Insulated Heated Well Electric Stainless Steel with Infinite Switch Control

The Hatco HWBLRN-FUL (Fabricator Component Only) Drop-In Heated Well Rectangular Non-insulated is a commercial-grade foodservice accessory designed for precise temperature control in food holding applications. Engineered by Hatco, a leading manufacturer of food warming equipment, this full-size, stainless steel heated well features a robust, non-insulated construction intended for integration into custom foodservice counters. Its manifold design accommodates top or bottom mounting options, making it ideal for versatile kitchen layouts. Equipped with an infinite switch control and a pilot indicator light, this unit allows for accurate modulation of heat, supporting consistent food temperatures. With a weight of 20 lbs and dimensions of 13.75" x 21.75" x 9.32", it offers a durable, maintenance-friendly platform for high-volume food holding environments, including buffet lines and catering setups. Its low watt, stainless steel build ensures longevity and sanitation, making it a reliable choice for commercial foodservice operations focusing on holding quality prepared foods efficiently.

Top Hatco HWBLRN-FUL Features

The Hatco HWBLRN-FUL drop-in heated well is designed for seamless integration into custom foodservice installations, offering full-size capacity with a rectangular stainless steel pan. Its non-insulated design maximizes heat retention, suitable for high-volume holding stations. Easy-to-control infinite switches provide precise temperature adjustments, while the construction ensures durability in demanding environments. Ideal for fixed food display or prep areas requiring consistent heat distribution. Maintenance is simplified through accessible controls and stainless steel surfaces resistant to corrosion, supporting efficient cleaning routines. Its versatility supports top or bottom mounting, fitting a variety of commercial kitchens and catering setups.

• Full-size rectangular pan: suited for large volume food holding.
• Non-insulated stainless steel construction: enhances durability and sanitation.
• Infinite switch control: allows precise temperature adjustments.
• Easy maintenance design: stainless steel surface simplifies cleaning.
• Top or bottom mounted installation: flexible for diverse kitchen setups.

Ideal for foodservice environments requiring durable, customizable heated holding solutions.

Hatco HWBLRN-FUL Technical Specs

This commercial heated well features a stainless steel construction with dimensions of 13.75" width, 21.75" depth, and 9.32" height, weighing approximately 20 lbs. It operates with a non-insulated design, utilizing a standard electrical connection—specific voltage, phase, and amperage details correspond to its full commercial specifications. The unit is compatible with various foodholding scenarios, designed for wet or dry operation without a drain. Its robust stainless steel build ensures high durability and easy cleaning, with a focus on sanitation and longevity. The control features an infinite switch for variable heat regulation and is equipped with a pilot light for visual status indication. Crafted for efficient, restaurant-ready use, this component is suitable for installation in custom counter configurations, supporting consistent food temperature maintenance in busy foodservice settings.

• Electrical Requirements: [Specify voltage, Hz, phase, amps, wattage]
• Construction: Stainless steel with a durable finish
• Dimensions: 13.75" W x 21.75" D x 9.32" H
• Weight: 20 lbs
• Operation Type: Wet or dry with infinite switch control
• Installation: Compatible with top or bottom mounting

What is a commercial hot food well unit?

A commercial hot food well unit is a kitchen component designed to keep prepared foods at consistent serving temperatures within foodservice environments. Typically installed into counters or buffet stations, it features a stainless steel basin, electrical heating elements, and controls that allow operators to maintain food quality and presentation over extended periods. The Hatco HWBLRN-FUL rectangular heated well, with its non-insulated stainless steel construction and full-size pan capacity, is ideal for high-volume holding in restaurants, catering operations, and cafeterias. Its precise temperature control and durable design support seamless operation in busy commercial settings, ensuring food safety and quality.

Top commercial hot food well for large-scale foodservice operations

The Hatco HWBLRN-FUL offers a robust stainless steel design with precise infinite control for consistent food temperatures, making it suitable for moderate throughput environments such as institutional kitchens and buffet lines. Built to withstand demanding use, this full-size rectangular heated well supports food presentation and safety in various foodservice applications. Hatco HWBLRN-FUL remains a reliable, restaurant-ready component for both custom installations and high-volume service workflows.

• Operation Type — moderate-throughput food holding stations
• Kitchen Type — commercial kitchens and buffet setups
• Foodservice Category — full-size food display and holding
• Workload Qualifier — suited for continuous operation in busy settings
• Use Case — maintaining hot foods in high-volume service lines

Why Choose Hatco HWBLRN-FUL?

Compared to similar units, the Hatco HWBLRN-FUL features a stainless steel, low-watt, non-insulated design optimized for durability and sanitation. Its full-size pan capacity accommodates diverse foodservice needs, with flexible top or bottom mounting for integrated setups. The infinite switch control provides precise heat modulation, reducing energy waste and ensuring consistent food temperatures. Its stainless steel construction simplifies cleaning and maintenance, enhancing operational efficiency in demanding commercial kitchens.

• Compared to enclosed cabinets, it offers direct heat contact for faster response.
• Built with stainless steel, it provides superior durability against corrosion.
• Its full-size pan supports large food quantities, ideal for high-volume operations.
• Flexible mounting options enable seamless integration into counters.
• Low watt, stainless steel construction reduces operational costs through efficiency.