Hatco GRHW-2P_220/50/1 43 Inch Buffet Warmer with Heated Base and Sneeze Guard

The Hatco GRHW-2P_220/50/1 Glo-Ray® Hors D'Oeuvre Warmer is a high-performance countertop buffet warmer designed for medium-volume foodservice environments. This commercial-grade unit features infrared top heat for rapid warming and holding of hors d'oeuvres, paired with a heated base to ensure consistent temperature stability. Its integrated buffet-style sneeze guard provides protection against contamination, while the illuminated rocker switch offers easy operation. Built with durable stainless steel construction and equipped with 4" legs for optimal clearance, this model delivers reliable performance for restaurant, catering, and hospitality applications. Its 1640-watt heating system and compact dimensions make it an effective solution for professional food warming needs.

Top Hatco GRHW-2P_220/50/1 Features

The Hatco Glo-Ray Hors D'Oeuvre Warmer incorporates infrared top heat with a heated base, promoting quick and even warming of finger foods. Constructed with stainless steel for durability, it includes a buffet-style sneeze guard for sanitation, a lighted rocker switch for ease of use, and 4" adjustable legs for stability. Designed for countertop integration, it handles moderate throughput efficiently while maintaining safe temperatures. Its robust build ensures long-term operation and simplified cleaning, making it suitable for busy food service settings requiring consistent presentation and food safety standards.

• Infrared top heat technology for rapid food warming
• Stainless steel construction for durability and sanitation
• Buffet-style sneeze guard enhances food safety
• Easy-to-operate lighted rocker switch
• Includes 4" adjustable legs for stable countertop placement

Ideal for catering, buffet lines, and cafeteria setups requiring reliable hors d'oeuvres warming.

Hatco GRHW-2P_220/50/1 Technical Specs

The Hatco GRHW-2P_220/50/1 operates on a single-phase electrical supply at 220V/50Hz with a power consumption of 1640 watts. It features a self-contained heating system with infrared top heat and a heated base, ensuring even temperature distribution. The unit’s stainless steel body measures 43.25" wide, 16.31" deep, and 20.75" high, with a shipping weight of 67 lbs. It is rated for continuous operation within safe temperature ranges, designed to withstand commercial kitchen environments. The unit includes UL and cULus certifications, with an ETL EPH classification, and is made in the USA. Its construction ensures food safety and ease of maintenance, with straightforward cleaning access and durable materials.|

• Electrical Requirements: 220V, 50Hz, single-phase, 1640W
• Construction & Finish: Stainless steel exterior for durability and sanitation
• Dimensions: 43.25" W x 16.31" D x 20.75" H
• Weight: 67 lbs (unit only)
• Temperature Resistance: Designed for continuous operation within standard food warming ranges
• Food Safety: Food-contact surfaces made of food-safe stainless steel, compliant with safety standards
• Certifications: UL, cULus, UL EPH classified, CE listed

• Installation scenario: Requires stable countertop with clearance for air circulation and drainage
• Power supply: Compatible with 220V single-phase electrical outlets
• Maintenance: Easy access for cleaning, includes removable sneeze guard
• Workflow integration: Suitable for ready-to-serve food display in hospitality settings
• Additional features: Stainless steel frame and finish support frequent cleaning and sanitation

What is a commercial buffet warmer?

A commercial buffet warmer is a professional food warming device designed to keep prepared foods at safe serving temperatures within foodservice environments. The Hatco Glo-Ray Hors D'Oeuvre Warmer, model GRHW-2P_220/50/1, combines infrared top heat with a heated base to ensure even warming of hors d'oeuvres, making it ideal for buffet lines, catering, and cafeteria applications. It is installed in countertop settings, providing efficient, reliable performance for moderate throughput operations such as restaurant serving stations and catering setups.

Top Buffet Warmer for Foodservice Operations

The Hatco GRHW-2P_220/50/1 is a top commercial buffet warmer built for medium-volume foodholding environments, offering durable stainless steel construction and infrared technology for efficient, consistent warming in restaurant, catering, or cafeteria applications. Designed for countertop operation, it supports moderate throughput with reliable performance and sanitation suitability in professional foodservice settings.

• Moderate workload — suitable for catering and buffet lines
• Compact footprint — fits limited countertop space
• Commercial-grade stainless steel—long-lasting and easy to clean
• Infrared heating—ensures rapid, even hors d'oeuvres warming
• Countertop installation—integrates seamlessly into existing setups

Why Choose Hatco GRHW-2P_220/50/1

Unlike standard buffet warmers, the Hatco GRHW-2P_220/50/1 offers superior infrared heating with a heated base, combined with robust stainless steel construction for longevity and sanitation. Its precise temperature control and sneeze guard optimize food safety, while the compact design maximizes workspace efficiency. This model enhances operational workflow by delivering consistent, restaurant-ready hors d'oeuvres presentation.

• Self-contained design for easy installation
• Heavy-duty stainless steel enhances durability and sanitation
• Infrared top heat promotes rapid warming
• Compact footprint optimizes countertop space
• Includes buffet-style sneeze guard for food safety