Hatco FWM-1B 12 Inch Flip Waffle Maker Round Belgian Plate with LED Display

The Hatco FWM-1B Hatco/Suntec Flip Waffle Maker with a 7-inch round Belgian plate is a commercial-grade appliance designed for efficient waffle production in professional foodservice environments. Featuring electronic controls, a durable stainless steel construction, and Teflon®-coated aluminum plates, this unit ensures consistent baking and easy maintenance. Its precise on/off and timer/temperature toggle facilitate workflow optimization in busy kitchens, making it suitable for establishments such as restaurants, hotels, and catering services seeking reliable, high-functionality waffle equipment.

Top Hatco FWM-1B Features

The FWM-1B waffle maker provides precise control with electronic controls for temperature and timing, robust stainless steel housing for durability, and Teflon® coated aluminum plates for non-stick performance. Ideal for high-volume kitchens, its 7" Belgian round plate supports consistent waffle thickness and presentation. Designed for easy cleaning and maintenance, it accommodates a variety of foodservice workflows, ensuring rapid throughput during peak hours. Its compact size fits in countertop operations without sacrificing production capacity.

• Electronic controls for precise temperature and timer adjustments
• Heavy-duty stainless steel construction resists corrosion and damage
• Non-stick Teflon® coated aluminum plates ease cleaning and food release
• 7" round Belgian plate supports consistent, high-quality waffles
• Ease of operation with on/off switch and toggle controls for workflow efficiency

Designed for mid-volume commercial kitchens; ideal for quick service waffle production.

Hatco FWM-1B Technical Specs

The Hatco FWM-1B model operates on a standard electrical supply, with specifications including a voltage of 120V, frequency of 60Hz, single-phase power, and a current draw suitable for countertop operation. Its self-contained design integrates the heating elements within the unit, which employs air cooling, ensuring safe operation and minimal external ventilation. The appliance’s construction features heavy-duty stainless steel and aluminum components, with dimensions of 11.58" W x 22.78" D x 11.58" H and a weight of 27 lbs for portability and ease of installation. Operating temperature ranges up to safe baking temperatures, with a max safe temperature specification, and the unit complies with safety standards for foodservice environments. Maintenance involves disassembly of aluminum grids and cleaning with appropriate non-abrasive agents. Practical integration considerations include electrical requirements, countertop clearance, ventilation airflow, and cleanup routines for optimal performance.

• Electrical Requirements: 120V, 60Hz, single-phase, approximately 14 amps, 1700W
• Cooling Method: Air-cooled with internal fan system
• Construction & Finish: Heavy-duty stainless steel exterior with aluminum grid plates
• Dimensions: 11.58" W x 22.78" D x 11.58" H
• Weight: 27 lbs
• Temperature Range: Up to 400°F max safe temperature
• Cleaning & Maintenance: Disassemble grids for cleaning, Teflon® coating prevents sticking, minimal maintenance required

What is a commercial waffle maker

A commercial waffle maker is a foodservice appliance designed to produce large quantities of waffles with consistent quality for hospitality settings. These units typically feature heavy-duty construction, precise temperature controls, and specialized plates to accommodate various waffle styles. The Hatco FWM-1B waffle maker, with its 7-inch Belgian round plates and electronic controls, is intended for mid-volume restaurant or hotel kitchens—installed in countertops—to facilitate rapid waffle production while maintaining uniformity and ease of cleaning. It is best suited for breakfast service, catering, or buffets in high-traffic establishments requiring reliable, restaurant-ready equipment.

Top commercial waffle makers for mid-volume restaurant service

Built for durable performance and functional efficiency, Hatco FWM-1B waffle machines are ideal for mid-volume restaurant kitchens with steady waffle production needs. They feature integrated electronic controls, robust stainless steel construction, and a compact footprint, making them suitable for various foodservice environments requiring consistent results and ease of use. Specifically designed for restaurant throughput, these units excel in busy cafés, breakfast stations, and catering operations demanding reliable, high-quality waffle output.

• Operation Type — Mid-volume restaurant kitchens
• Kitchen Setting — Countertop in busy cafés
• Foodservice Category — Breakfast and brunch service
• Workload Qualifier — Moderate throughput with consistent quality
• Use Case — Rapid waffle production during peak hours

Why Choose Hatco FWM-1B

Compared to standard waffle makers, the Hatco FWM-1B stands out with its durable stainless steel design, precise electronic control system, and 7-inch Belgian round plates optimized for consistent waffle quality. Its Teflon® coated aluminum plates minimize cleaning efforts, while its compact footprint maximizes countertop efficiency. Built for robustness and reliability, this model enhances workflow and ensures uniform waffle presentation, making it a superior choice for commercial kitchens aiming for high throughput and consistent results.

• Self-contained design simplifies installation and reduces external equipment needs
• Heavy-duty, corrosion-resistant construction boosts longevity
• Precise electronic controls improve temperature accuracy and consistency
• Compact footprint maximizes available countertop space
• Quick and easy cleaning enhances hygiene and reduces downtime