Hatco 3CS2-3_240/60/1 Electric Hydro-Heater Sanitizing Sink Heater Stainless Steel

The Hatco 3CS2-3_240/60/1 Hydro-Heater Sanitizing Sink Heater is a commercial-grade electric undersink appliance designed to facilitate sanitation and water heating in foodservice environments. Constructed with a stainless steel front and a powder-coated body, it features a low water cut-off sensor and an electronic temperature monitor for reliable operation. Ideal for installations within a 15-inch square sink area or less, this model delivers 3.0kW of power, supporting efficient sanitizing cycles and consistent water temperature control. Its durable build and precise controls make it suitable for institutions requiring quick, effective sink sanitation and water heating solutions.

Top Hatco 3CS2-3_240/60/1 Features

This Hydro-Heater Sanitizing Sink Heater offers robust performance tailored for commercial foodservice workflows requiring undercounter sanitation. Its stainless steel front ensures resistance to corrosion and frequent cleaning, while the electronic temperature monitor provides accurate adjustment suitable for high-demand settings. Designed specifically for small sink spaces, it supports easy maintenance with accessible components and a reliable low water cut-off system for safety. The unit's 3.0kW capacity enables quick water heating, optimizing workflow efficiency in busy kitchens, bars, or laundry stations.

• Power output: 3.0kW for rapid water heating with reliable performance
• Durable construction: stainless steel front with powder coated body resists corrosion
• Easy maintenance: accessible design with electronic temperature control
• Space-efficient: fits within 15" sink area for undersink installation
• Performance safety: integrated low water cut-off and cULus certification ensure safety compliance

Ideal for institutional kitchens or small-scale foodservice operations needing efficient sink sanitation and water heating.

Hatco 3CS2-3_240/60/1 Technical Specs

This electric Hydro-Heater Sanitizing Sink Heater operates at 240V with 60Hz frequency and single-phase power, consuming 3 Kilowatts to deliver precise water heating. Its compact dimensions of 7.75 inches in width, 17.06 inches in depth, and 12.36 inches in height, accompanied by a weight of 31 lbs, make it suitable for tight undersink placements. Built from high-quality stainless steel and coated exterior, it is designed for durability and ease of cleaning. The unit operates within a safe temperature range, with a maximum performance temperature suitable for sanitizing protocols. Certified by cULus and UL EPH, this model is made in the USA to meet rigorous safety standards. It features a self-contained design with efficient water heating, ideal for quick turnaround in busy foodservice environments. Maintenance includes straightforward access to internal components for cleaning or repairs, with no assembly required upon installation.

• Electrical requirements: 240V, 60Hz, single-phase, 13 Amps, 3 kW wattage
• Construction & finish: stainless steel front with powder coating
• Dimensions: 7.75" W x 17.06" D x 12.36" H
• Weight: 31 lbs for the unit itself
• Certification: cULus and UL EPH classified for safety and compliance
• Operating range: precise temperature control for sanitization, max temperature as specified

• Electrical installation: requires 240V power supply with appropriate circuit hookup
• Plumbing integration: connected to sink drain and water supply with accessible inlet/outlet ports
• Clearance: adequate space for maintenance and ventilation as per installation manual
• Drainage: compatible with standard sink drainage systems for efficient water discharge
• Cleaning routine: straightforward disassembly for regular sanitation and repairs

What is a commercial sink heater?

A commercial sink heater is an industrial equipment component designed to heat and sanitize water within kitchen or laundry sinks. These units, such as the Hatco Hydro-Heater Sanitizing Sink Heater, are engineered for efficient operation in foodservice establishments, supporting sanitation protocols by maintaining water at targeted temperatures. Installed in undercounter setups, they are frequently used in restaurants, cafeterias, and institutional kitchens to enhance workflow and ensure safety compliance. The model 3CS2-3_240/60/1 is aimed at mid-volume applications, providing rapid water heating and sanitation assistance tailored for small sink areas or compact kitchen configurations.

Top Commercial Sink Heaters for Foodservice Environments

Built with durable stainless steel and precise temperature control, the Hatco 3CS2-3_240/60/1 is ideal for moderate throughput in institutional or restaurant kitchens requiring efficient water sanitization and heating. Its compact undersink design supports reliable operation in small spaces, making it suitable for high-demand sanitary workflows in foodservice settings. Hatco Electric Sink Heaters support quick installation and straightforward maintenance, ensuring consistent performance in busy commercial kitchens.

• Medium-volume operations for efficient sink sanitation routines
• Compact, space-saving design suitable for small kitchen areas
• Supports quick water heating for sanitation cycles in restaurants
• Built for durability and ease of maintenance with stainless steel finish
• Optimized for workflow integration in institutional foodservice settings

Why Choose Hatco 3CS2-3_240/60/1

Designed with high-quality stainless steel and advanced electronic controls, the Hatco 3CS2-3_240/60/1 Hydro-Heater offers superior durability and reliable safety features unmatched in similar models. Its compact footprint, combined with cULus and UL EPH certifications, ensures compliance and safety in demanding kitchen environments. The unit's quick heating capability and low water cut-off functionality improve sanitation efficiency and operational reliability, making it an ideal solution for commercial sous-sink applications.

• Self-contained design: compact footprint with integrated heating controls
• Enhanced safety: low water cut-off sensor reduces risk of dry operation
• Durable build: stainless steel construction withstands frequent sanitation cycles
• Operational efficiency: quick water heating supports high-turnover requirements
• Made in the USA: quality assurance and reliable performance