GSW USA SH12123DDN 60 Inch Drop-In Sink Marine Edge 18-Gauge Stainless Steel
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- Marine edge supports easy cleanup and reduces buildup
- Constructed with 18-gauge stainless steel for durability
- Three capacious 12" x 12" compartments boost efficiency
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The GSW USA SH12123DDN Sink Three Compartment Drop-in is a commercial-grade stainless steel sink designed for high-efficiency foodservice operations. Featuring a 60" width, 18" depth, and 14" height, this drop-in sink incorporates three 12" by 12" compartments with 12" drainboards on each side, optimized for streamlined washing, rinsing, and sanitizing tasks in busy culinary environments. Its marine edge construction and 18-gauge stainless steel ensure durability and corrosion resistance, suitable for rigorous kitchen workflows. The unit's precise dimensions and robust materials support efficient workflow integration in restaurant, cafeteria, or institutional settings, facilitating seamless maintenance and sanitation processes with included strainers.
The GSW USA SH12123DDN sink offers three spacious 12" x 12" compartments with durable 18-gauge stainless steel construction, perfect for heavy-duty food prep and washing tasks. The marine edge design simplifies cleanup, while the 60" width supports multiple users and large utensils. Its drop-in installation allows for hassle-free setup in commercial kitchens, ensuring reliable performance and easy maintenance under high-workload conditions. Designed for ease of use, the unit integrates seamlessly into existing plumbing with 8" OC deck mount faucet holes, and its strainers maintain optimal drainage efficiency. This model is ideal for medium-volume restaurant, cafeteria, or institutional kitchen workflows.
Perfect for medium-volume commercial kitchens requiring sturdy, easy-to-maintain sinks for food prep and cleaning.
The GSW USA SH12123DDN is built from high-quality 18-gauge stainless steel, providing exceptional durability and corrosion resistance. It measures 60" wide, 18" deep, and stands 14" high, with a total weight of 45 lbs. The unit features three 12" x 12" compartments with a depth of 12" each, accompanied by drainboards on both sides for enhanced workflow. Designed for drop-in installation, it is compatible with standard plumbing setups, utilizing 8" OC deck mount faucet holes for easy fixture integration. The stainless steel finish ensures ease of cleaning and compliance with food safety standards. The drain openings are fitted with strainers measuring 3-5/8" in diameter, facilitating effective drainage. This model ships typically within 4 to 5 days, with no certifications listed in the specifications.
A commercial sink is a heavy-duty, industrial-grade washing station designed for frequent, high-volume use in foodservice environments. The GSW USA SH12123DDN sink features multiple compartments and drainboards, optimized for efficient dishwashing and food prep in busy kitchens. Its robust 18-gauge stainless steel construction supports durability and sanitation, making it ideal for restaurant, cafeteria, and institutional applications requiring reliable performance and easy maintenance. This drop-in model combines precise dimensions with practical features, supporting operational workflows in medium-volume foodservice settings.
Top commercial drop-in sinks with stainless steel construction provide reliable functionality in busy kitchens, suitable for medium-volume operations like restaurants or cafeterias. GSW USA SH12123DDN offers durable, high-capacity compartmentalization for streamlined cleaning workflows and seamless integration into standard kitchen setups, ensuring efficient food prep and sanitation in institutional foodservice environments.
Built with durable 18-gauge stainless steel and designed for drop-in installation, the GSW USA SH12123DDN offers superior longevity and ease of use compared to standard models. Its three-compartment layout enhances workflow efficiency, while the marine edge design simplifies cleaning. The unit’s robust construction and compatibility with standard plumbing configurations make it a reliable choice for medium-volume foodservice operations seeking high-performance, maintenance-friendly equipment.
