GSW USA PT-2317 23-5/8 Inch Diameter Soup Pot with 1-1/2 Inch Drain Opening Stainless Steel
Delivery to:
- Robust construction with 16 gauge stainless steel
- Large capacity supports high-volume cooking
- 1-1/2" drain opening simplifies cleaning
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The GSW USA PT-2317 Wok Range Soup Pot is a commercial-grade foodservice vessel designed for high-performance cooking environments. Constructed from 16 gauge stainless steel, this soup pot features a 23-5/8" top diameter and a 16-1/2" bottom diameter, providing ample capacity for large-volume operations. With an 8-inch depth and a 1-1/2-inch drain opening, it facilitates efficient preparation and drainage in busy kitchens. Its durable material ensures longevity under rigorous use, making it suitable for professional Chinese ranges and parts & accessories applications in institutional, restaurant, and catering settings.
The GSW USA PT-2317 soup pot offers precise thermal management with a heavy-duty stainless steel construction. Its large top and bottom diameters accommodate substantial quantities of ingredients, while its 8-inch depth allows for versatile soup, broth, or noodle preparation. The 1-1/2-inch drain opening simplifies cleaning routines, reducing downtime between use cycles. Designed for durability and ease of maintenance, it supports efficient kitchen workflows in high-demand foodservice environments.
Suitable for large-scale cooking operations requiring durable, easy-to-clean soup vessels.
The GSW USA PT-2317 model is engineered with a 16 gauge stainless steel body, ensuring resilience in demanding commercial kitchens. It measures 23-5/8 inches in top diameter and 16-1/2 inches at the bottom, with a height of 10 inches and a weight of 29 pounds. Its construction supports operation in high-temperature environments with maximum safe operating ranges in line with standard foodservice requirements. The unit is designed for use in well, type-specific applications, featuring a drain opening that facilitates drainage and cleaning processes. ETL certification confirms compliance with safety and performance standards, contributing to seamless integration into a range of Chinese range setups and soup preparations.
A commercial soup pot is a heavy-duty cooking vessel designed for high-capacity foodservice applications, typically constructed from stainless steel to withstand frequent use in professional kitchens. It is utilized for preparing, simmering, and serving large quantities of broths, soups, and liquids in restaurants, catering operations, and institutional settings. The GSW USA PT-2317 Wok Range Soup Pot exemplifies this category, offering a durable, large-volume vessel tailored for wok and soup preparation in high-demand environments, ideal for hospital hydration stations and large-volume restaurant service.
Designed for operation in busy kitchen workflows, the GSW USA PT-2317 model delivers dependable performance for high-volume Chinese cuisine preparation. Suitable for installation in wok ranges and foodservice facilities handling moderate throughput, it supports efficient soup and broth production for restaurant, cafeteria, and catering use. Its robust stainless steel construction and large capacity make it an effective choice for demanding commercial kitchens requiring reliable, restaurant-ready equipment.
A commercial well is a rugged foodservice vessel used for simmering, heating, or serving liquids and semi-liquids in professional kitchens. These units are constructed from durable materials like stainless steel to manage high-temperature processes reliably. The GSW USA PT-2317 Wok Range Soup Pot is an example, tailored for high-volume broth, soup, and noodle preparation in institutional or restaurant kitchens, particularly suited for wok range configurations and large-scale foodservice environments.
The GSW USA PT-2317 model offers a robust, well-constructed solution for moderate-volume foodservice kitchens requiring reliable, large-scale soup and broth production. Built from stainless steel and featuring a substantial capacity, it is ideal for wok range setups and institutional kitchen operations seeking durable, easy-to-maintain equipment designed for high-demand environments. Its technical design supports operational efficiency, making it suitable for large catering and restaurant kitchens.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
