The Groen PT-20 Kettle Direct Steam 20-gallon Capacity is a commercial-grade stationary cooking vessel designed for high-capacity foodservice applications. Constructed with a durable 316 stainless steel liner and featuring a 2/3 jacket configuration, this kettle delivers efficient and uniform heat transfer for cooking, steaming, and holding large quantities of food. Its 20-gallon capacity makes it suitable for mid-volume operations, while the hinged cover and pedestal base facilitate ease of access and maintenance. Operating at 25 PSI, it provides reliable steam generation essential for consistent culinary performance in professional kitchens.
Top Groen PT-20 MFG Number Features
The Groen PT-20 Kettle features a direct steam heating system with a 20-gallon capacity, ideal for commercial kitchen environments requiring large-volume cooking. Its 2/3 jacket enhances heat retention, while the 316 stainless steel liner ensures longevity and sanitation. The unit’s 2" TDO allows for efficient steam inflow, and the hinged cover simplifies cleaning and inspection. Designed for durability and ease-of-use, the PT-20 supports continuous operation in institutional foodservice settings, such as cafeterias and catering kitchens.
- Direct steam heating for quick, uniform cooking performance
- 316 stainless steel liner offers corrosion resistance and sanitation
- Hinged cover enables rapid cleaning and maintenance access
- Pedestal base provides stability and effortless cleaning underneath
- 20-gallon capacity supports medium-volume production needs
Suitable for large batch cooking and steaming applications in commercial foodservice
Groen PT-20 MFG Number Technical Specs
The Groen PT-20 employs a direct steam heating mechanism compatible with standard steam supply lines, operating at 25 PSI pressure. The unit’s body features a 316 stainless steel liner on a pedestal base, with overall dimensions of 22 inches in width, 26.25 inches in depth, and 36 inches in height, weighing approximately 170 lbs. The 2" TDO facilitates efficient steam flow, while the hinged cover allows for easy access and cleaning. This kettle is designed for versatile food preparation, capable of cooking, steaming, and holding a range of large-volume products in tough commercial environments. Its construction meets industry standards for food safety and durability, supporting rigorous daily use, with maintenance requiring regular cleaning of stainless surfaces and inspection of the jacket and cover hinges.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: 20 gallons per batch
- Cube/Output Type: Not applicable
- Energy Use: 25 PSI steam pressure, durable stainless steel construction
- Construction & Finish: 316 stainless steel liner, polished exterior finish
- Color: Stainless steel exterior
- Temperature Resistance: Suitable for standard steam cooking temperatures
- Food Safety: Food-grade stainless steel, easy to clean and maintain
- Dimensions: 22" W x 26.25" D x 36" H
- Weight: 170 lbs
- Thickness/Gauge: Not specified, industry-standard stainless steel
- Technology & Features: Hinged cover for sanitation, 2/3 jacket for energy efficiency
- Cleaning & Maintenance: Disassemble hinges and clean interior surfaces regularly
- Storage Features: Pedestal base provides stability and accessibility
- Usage Compatibility: Compatible with standard steam supply, suitable for continuous operation
- Installation & Maintenance: Requires adequate clearance for cleaning, proper steam connection, and routine inspection
What is a commercial direct steam kettle
A commercial direct steam kettle is a heavy-duty cooking appliance designed for large-volume food preparation in professional kitchens. It employs direct steam to rapidly and evenly cook or steam foods, supporting high-capacity operations such as cafeterias, catering, and institutional dining. The Groen PT-20 model features a 20-gallon capacity with durable stainless steel construction, making it suitable for continuous use in demanding environments, ideal for boiling, simmering, and steaming large batches of soup, vegetables, or grains.
Top Commercial Direct Steam Kettle for Foodservice Operations
Designed for medium-volume foodservice environments, the Groen PT-20 offers durable construction and reliable performance, supporting efficient batch cooking and steaming in institutional settings. Its robust stainless steel build and precise steam control make it ideal for cafeterias, catering kitchens, and large-scale catering services, enabling operational efficiency in busy commercial kitchens.
- Operation Type — suitable for institutional cafeteria kitchens
- Kitchen Setting — compact for moderate commercial spaces
- Foodservice Category — supporting large batch cooking needs
- Workload Qualifier — supports moderate throughput requirements
- Use Case — ideal for large-scale steaming and boiling applications
Why Choose Groen PT-20 MFG Number ?
Groen PT-20 stands out among commercial steam kettles with its high-quality 316 stainless steel construction, reliable direct steam operation, and user-friendly hinged cover design. Its 2/3 jacket configuration enhances energy efficiency and uniform heating, delivering consistent results in demanding foodservice environments. This model improves workflow efficiency while maintaining sanitation standards and long-term durability compared to standard kettles.
- Compact footprint suitable for diverse kitchen layouts
- Self-contained design reduces setup complexity
- Robust steel construction for long-lasting durability
- Hinged cover simplifies cleaning and inspection
- Designed for efficient continuous operation in institutional kitchens
