Gold Medal 5301 14 Oz Dual Cheese and Chili Dispenser with Decals

The Gold Medal 5301 Dual Cheese & Chili Dispenser with Decals for Nachos is a professional-grade foodservice equipment designed for continuous dispensing of cheese and chili in commercial settings. This dual peristaltic pump system features an ergonomic design with two 140 oz bags on each side, facilitating high-volume nacho preparation. Operating at 760 watts with a standard 120V/60Hz single-phase power supply, it is suitable for busy restaurant, stadium, or concession stand environments seeking efficient condiment distribution. Its stainless steel construction ensures durability and ease of cleaning, making it an ideal choice for mid-volume nacho service.

Top Gold Medal 5301 Features

This dual dispenser offers precise flow control with dual peristaltic pumps optimized for high-volume nacho sauces, featuring robust stainless steel construction for longevity in demanding foodservice environments. User-friendly controls enable quick maintenance, while compact dimensions streamline countertop placement. Designed for easy refilling with 140 oz bags on each side, it ensures consistent presentation and operational efficiency during peak service hours.

• Dual peristaltic pumps: precise continuous sauce flow at high throughput
• Stainless steel construction: durable, corrosion-resistant, easy to sanitize
• 140 oz capacity per side: supports extended service without frequent refilling
• Integrated decals: enhances product presentation in self-serve stations
• 230V compatible 760W power: suitable for standard foodservice outlets with reliable performance

Ideal for high-demand nacho stations in restaurants, stadiums, and convenience venues requiring efficient condiment distribution.

Gold Medal 5301 Technical Specs

The Gold Medal 5301 Dual Cheese & Chili Dispenser is engineered with a powerful 760-watt motor operating on 120V/60Hz single-phase power, ensuring reliable performance in commercial kitchens. It features dual food-grade polyethylene bags with a total capacity of 280 oz, each supported by robust stainless steel housing for enduring daily use. The unit measures 27 inches in height, 14.5 inches wide, and 18.5 inches deep, with a shipping weight of 62 lbs, making it suitable for countertop placement. Its construction includes stainless steel and durable plastics, supporting frequent cleaning and sanitation. Certified by cULus and UL EPH, it is designed to meet industry safety standards. The dispenser operates efficiently within typical temperatures and is constructed for easy disassembly and maintenance, facilitating sanitation and workflow efficiency in high-volume foodservice operations.

• Electrical Requirements: 120V, 60Hz, single-phase, 760W
• Capacity: 140 oz per side, supports extended service
• Construction & Finish: Stainless steel housing with food-grade polymers
• Dimensions: 27" H x 14.5" W x 18.5" D
• Weight: 62 lbs total weight for ease of placement and stability
• Cooling Method: N/A, operates via peristaltic dispensing system
• Temperature Resistance: Suitable for food temperatures typical in condiment applications

Ensure proper clearance around ventilation and drainage for maintenance; integrate with existing POS systems if needed; verify power supply compatibility; maintain regular cleaning with disassembly; utilize durable wall or countertop mounting if required.

What is a commercial nacho cheese and chili dispenser

A commercial nacho cheese and chili dispenser is a specialized foodservice appliance designed to store, heat, and dispense sauces in high-volume settings. It typically features dual chambers with sealed food-grade bags, integrated pumps for controlled flow, and durable construction for repeated use. The Gold Medal 5301 dual dispenser is built with stainless steel housing, dual 140 oz bag capacities, and robust peristaltic pumps, making it suitable for busy stadiums, restaurants, or concession stands needing reliable condiment delivery. It is ideal for continuous operation during peak foodservice hours where efficiency and presentation matter.

Top Nacho Cheese Dispensers for high-volume foodservice

Designed for high-demand establishments, the Gold Medal 5301 offers durable construction with high-capacity bags and precision dispensing, making it ideal for stadiums and large kitchens requiring efficient sauce flow during peak hours. Built for medium workload, it ensures consistent portion control and product presentation over long shifts.

• Operation Type — high-volume nacho sauce distribution
• Kitchen Type — stadium concession stands and large venues
• Foodservice Category — snack and appetizer service equipment
• Workload Qualifier — moderate throughput during busy service periods
• Use Case — continuous condiment dispensing in self-serve stations

Why Choose Gold Medal 5301 ?

Compared to standard single-chamber dispensers, the Gold Medal 5301 combines dual outlets for simultaneous cheese and chili service, reducing wait times and streamlining workflow. Its stainless steel build enhances durability in demanding environments, while precise peristaltic pumps ensure consistent flow. The integrated decals improve product presentation, and its efficient design simplifies maintenance in busy commercial kitchens.

• Self-contained dual pump system reduces fixture clutter
• Corrosion-resistant stainless steel enhances longevity
• Compact footprint fits tight countertop spaces
• Consistent flow for improved food presentation
• Designed for quick cleaning and easy bag replacement