Gold Medal 5099NS 32 Inch Six-Cake Gas Donut Fryer with Safety Pilot

The Gold Medal 5099NS Six-Cake Funnel Gas Fryer is a commercial-grade donut frying apparatus designed for high-efficiency foodservice environments. This gas-powered unit operates using an 80-100 lb. propane tank and features a safety pilot and drain system for reliable functionality. Mountable directly onto Low Boy Cart #5096, it is suitable for outdoor use where adequate ventilation is available. Crafted by Gold Medal Products, this fryer is engineered for precise thermal control and consistent product output, making it ideal for mid-volume bakery operations and specialty donut shops requiring robust equipment with technical reliability.

Top Gold Medal 5099NS Features

The Gold Medal 5099NS Six-Cake Funnel Gas Fryer offers optimized performance for high-volume donut production, featuring a durable stainless steel cooking chamber and a high-capacity propane system. Its integrated safety pilot ensures operational safety, while the drain facilitates straightforward cleaning. Designed for direct mounting, it maximizes workflow efficiency in outdoor foodservice settings. This model’s specifications align with commercial kitchen standards, supporting continuous operation and easy maintenance.

• Capacity: Six cakes per batch for consistent throughput
• Construction: Stainless steel surface resists corrosion and simplifies cleaning
• Ease-of-use: Mounts directly to Low Boy Cart for streamlined setup
• Durability: Heavy-duty metal components rated for frequent commercial use
• Workflow integration: Compatible with outdoor ventilation systems for outdoor frying

Designed for high-performance donut frying in outdoor commercial kitchens.

Gold Medal 5099NS Technical Specs

The Gold Medal 5099NS features a 25-inch height profile, 32-inch width, and 27-inch depth, totaling 109 lbs. in weight. The unit operates on a standard propane supply with an external tank capacity of 80-100 lbs. and requires dedicated ventilation for outdoor use. The stainless steel construction encompasses a durable, corrosion-resistant chamber ideal for continuous frying workflows. With a cULus certification, this donut fryer ensures compliance with safety standards. The device outputs a consistent cooking process, supporting moderate throughput in bakery and food truck applications. The drain system permits easy cleanup, and the unit’s design facilitates straightforward maintenance and inspection, important for busy commercial settings.

• Electrical Requirements: No electrical connection; propane-powered with external tank
• Cooling Method: Air-cooled for rapid heat dissipation
• Refrigeration Type: Not applicable; gas heat source
• Dimensions: 32" W x 27" D x 25" H
• Weight: 109 lbs. (unit weight)
• Construction & Finish: Stainless steel exterior for sanitation and longevity
• Temperature Resistance: Operating range optimized for consistent frying temperatures
• Food Safety: Constructed with food-grade metals, easy to disassemble for cleaning
• Technology & Features: Safety pilot, drain system, mountable to cart, outdoor operation
• Cleaning & Maintenance: Disassemblable for routine cleaning, drain for oil removal
• Usage Compatibility: Suitable for outdoor commercial doughnut frying, propane heat source

Installation Requirements: Adequate outdoor ventilation, secure mounting to Low Boy Cart #5096, external propane supply of 80-100 lbs., proper drainage setup, clearance for maintenance access, regular cleaning routine, adherence to safety protocols.

What is a commercial donut fryer?

A commercial donut fryer is a specialized cooking appliance designed for high-volume frying of doughnuts in foodservice venues. The Gold Medal 5099NS is a gas-powered model tailored for outdoor settings, featuring a six-cake capacity for batch consistency. It is used primarily in bakery and quick-service restaurant environments to produce uniform, fresh donuts efficiently. With robust construction and safety features, it supports mid-volume production workflows, making it suitable for busy bakeries and mobile food operations requiring reliable, large-capacity equipment.

Top Commercial Donut Fryers for Bakery and Food Truck Operations

The Gold Medal 5099NS donut fryer offers durable stainless steel construction and gas operation suited for outdoor bakery and mobile food truck settings, supporting moderate throughput with consistent product quality. Its built-in safety pilot and drain system streamline operation and cleaning, ideal for foodservice professionals managing continuous donut production.

• Operation Type — suitable for outdoor bakery and food truck kitchens
• Kitchen Setting — designed for compact outdoor foodservice setups
• Foodservice Category — ideal for bakery and specialty donut shops
• Workload Qualifier — supports moderate throughput for consistent product output
• Use Case — optimized for continuous donut frying with safety features

Why Choose Gold Medal 5099NS?

The Gold Medal 5099NS stands out from similar models with its heavy-duty stainless steel build, reliable propane operation, and safety pilot system. Its mounting capability to the Low Boy Cart promotes workflow versatility for outdoor foodservice, while the drain facilitates efficient cleaning. Its design emphasizes operational durability and safety, ensuring high product quality and efficiency in commercial donut production environments.

• Compact, robust design optimized for outdoor and mobile use
• Mounts directly to Low Boy Cart for seamless workflow
• Corrosion-resistant stainless steel for long-term durability
• Safety pilot and drain enhance operational safety and maintenance
• Supports moderate-volume donut frying applications efficiently