The Gold Medal 2149-00-100 Cornado Popping Unit is a commercial-grade popcorn popper engineered for high-volume foodservice environments. Featuring a 36 oz. kettle capacity, this pedestal-style popcorn machine is designed for professional kitchens, concession stands, and entertainment venues requiring consistent, efficient operation. It includes a temperature/batch counter display and Big Eye Electronic Heat control to optimize cooking precision, while the high-low kettle temperature switch allows for versatile batch management. Pre-wired for an oil dispense system (oil pump not included), it connects via a NEMA 14-30P plug, supporting 30 amps, 5500 watts at 120/208 to 120/240, 60Hz/1ph. Built from durable materials, this model ensures reliable performance for continuous use in busy establishments. Its NSF certification confirms compliance with sanitation standards, making it suitable for high-volume popcorn production.
Top Gold Medal 2149-00-100 Features
The Gold Medal 2149-00-100 Cornado Popping Unit offers precise temperature control with an advanced electronic heat management system, ensuring evenly popped kernels and consistent batch quality. Its durable stainless steel construction enables easy cleaning and long-lasting durability. The unit’s compact pedestal design facilitates streamlined workflow in tight spaces, while the integrated batch counter aids in inventory tracking. It is ideal for mid-volume popcorn service in commercial kitchens, concession areas, or entertainment venues seeking operational efficiency and reliable performance.
- Precise electronic heat control: Supports consistent kernel popping results.
- Durable stainless steel construction: Ensures corrosion resistance and easy maintenance.
- Integrated temperature/batch counter: Enhances workflow and inventory management.
- Compact pedestal design: Fits into space-constrained commercial kitchens.
- Pre-wired for oil dispense system: Facilitates efficient oil management (pump not included).
Designed for medium throughput popcorn production in foodservice settings requiring durability, efficiency, and precise control.
2149-00-100 Technical Specs
The Gold Medal 2149-00-100 Cornado Popping Unit operates with a dedicated electrical setup of 120/240V, 60Hz, single-phase, supporting 30 amps and consuming 5500 watts for robust performance. Its self-contained kettle is constructed from high-quality stainless steel, with dimensions of 25" W x 23" D x 36" H, and weighs approximately 122 pounds, making it suitable for countertop or dedicated stand setup. The unit features a 36-oz. kettle size optimized for batch efficiency, with a high-low temperature switch to control heat levels precisely. Its NSF certification confirms food safety and sanitation compliance, while the design supports easy disassembly for cleaning and maintenance. The unit's air-cooled operation ensures reliable performance in various kitchen environments without additional water connections.
- Electrical Requirements: 120/208 - 120/240 , 60Hz, 30A, 5500W
- Construction & Finish: Stainless steel
- Dimensions: 25" W x 23" D x 36" H
- Weight: 122 lbs
- Kettle Size: 36 oz. with high-low temperature switch
- Cooling Method: Air-cooled
- Certification: NSF
- Product Category: Popcorn Popper
- Electrical hookup: Requires 120/208 - 120/240 power supply with dedicated circuit
- Ventilation needs: Ensure adequate airflow around the unit for optimal cooling
- Drainage: Preferably set on a flat, accessible drain or drainage system for cleaning
- Maintenance routine: Disassemble kettle for regular cleaning, inspect heating elements
- Installation clearance: Leave sufficient space for airflow and maintenance access
What is a commercial popcorn popper?
A commercial popcorn popper is a heavy-duty appliance designed for high-volume popcorn production in foodservice environments. It features a self-contained kettle with precise temperature controls, durable construction, and safety certifications suitable for continuous operation. The Gold Medal 2149-00-100 Cornado Popping Unit is installed in concession stands, busy kitchens, or entertainment venues, offering consistent, efficient popping with easy maintenance. Its 36 oz. kettle capacity and electronic heat management support medium-volume demand while maintaining product quality for restaurant-ready popcorn batches.
Top commercial popcorn poppers for foodservice settings
Designed for medium-volume popcorn production, this unit offers durable stainless steel construction, precise temperature control, and reliable operation suitable for busy concession or kitchen environments. The Gold Medal 2149-00-100 excels in efficiency, ensuring consistent results during operation in high-demand foodservice facilities.
- Operation Type — Medium throughput in busy foodservice outlets
- Kitchen Type — Compact for limited-space concession or prep areas
- Foodservice Category — Concession stands, entertainment venues
- Workload Qualifier — Moderate popping quantities
- Use Case — Continuous batch popcorn production with consistent quality
Why Choose Gold Medal 2149-00-100 ?
Designed with robust stainless steel construction and advanced electronic heat controls, this popcorn popper offers reliable performance and ease of maintenance. Its consistent batch quality, space-efficient pedestal design, and integrated batch counter set it apart from competitors, supporting streamlined operation and sanitation compliance in commercial environments.
- Self-contained kettle with electronic heat adjustments
- Built with durable stainless steel for longevity
- Compact pedestal footprint for space-limited areas
- Pre-wired for efficient oil dispense integration
- Supported by NSF certification for sanitation standards
