The Glastender CBA-30R Underbar Ice Bin/Cocktail Unit with Bottle Well Storage is a commercial-grade beverage station designed for professional foodservice environments. Featuring stainless steel construction, this underbar unit measures 30 inches in width by 19 inches in depth, making it suitable for compact bar setups. It offers a 50-pound ice capacity with a 10-1/2-inch deep bin liner, reinforced by ABS plastic breaker strips for durability. The unit incorporates a stainless steel sliding cover for efficient ice access and a dedicated six-bottle insulated storage compartment on the right side. Equipped with wire bottle racks and stainless steel legs with adjustable bullet feet, this model ensures stability and ease of cleaning, making it ideal for bars, restaurants, and hospitality facilities needing integrated ice and bottle storage solutions.
Top Glastender CBA-30R Features
The Glastender CBA-30R combines a high-capacity ice bin with a dedicated bottle well storage system, optimized for moderate-volume beverage service in busy bar environments. Its stainless steel design guarantees durability and sanitation, while the 50 lbs. ice capacity and 10-1/2" deep liner facilitate swift beverage preparation. The unit’s integrated sliding covers and insulated bottle compartment enhance workflow efficiency, catering specifically to professional bartenders and hospitality venues requiring reliable, easy-to-maintain underbar equipment.
- Capacity: 50 lbs. ice for fast service during peak hours.
- Material: Stainless steel construction ensures corrosion resistance and longevity.
- Design for Maintenance: Removable stainless steel covers and ABS breaker strip simplify cleaning.
- Optimal Storage: Built-in 6-bottle insulated compartment for quick access and storage.
- Workflow Efficiency: Compact footprint with sliding cover for streamlined beverage prep.
Ideal for moderate-volume bar operations requiring reliable ice and bottle storage integration.
Glastender CBA-30R Technical Specs
The Glastender CBA-30R features a self-contained refrigeration-like structure with stainless steel construction, measuring 30 inches wide by 19 inches deep and standing 37 inches tall. It includes an ice capacity of 50 lbs., with a 10-1/2-inch deep bin liner without a cold plate, suitable for quick access to ice in busy bar settings. The unit operates with an ETL-Sanitation certification, ensuring compliance with sanitation standards, and weighs approximately 90 lbs. for stability and durability. Power requirements are aligned with typical commercial kitchen equipment, with no external refrigeration needed. The unit's dimensions and construction materials support efficient cleaning and maintenance, making it a reliable choice for high-demand hospitality environments.
- Electrical Requirements: Standard commercial voltage; compatible with typical bar outlets.
- Construction & Finish: Stainless steel exterior and components for durability and sanitation.
- Dimensions: Width 30", Depth 19", Height 37"; weight approximately 90 lbs.
- Temperature Range: Designed for operational temperatures suitable for ice storage.
- Cleaning & Maintenance: Removable covers and stainless steel surfaces facilitate easy cleaning.
- Storage Features: Insulated bottle well and ice bin with ABS breaker strip.
Installation Considerations: Adequate clearance for airflow and drainage, stable leveling with adjustable legs.
Usage Compatibility: Compatible with standard bar and server workflows in hospitality settings.
Safety & Ergonomics: Rounded edges for safety, anti-slip feet for stability during operation.
Included Accessories: Wire bottle racks, sliding steel covers, bottle well partition.
What is a commercial underbar ice bin and bottle station?
A commercial underbar ice bin and bottle station is a specialized beverage prep unit designed for high-volume hospitality environments. It features an integrated ice storage compartment, typically with a stainless steel build for durability, and additional bottle well storage for organized access to bottles. Installed in undercounter or bar areas, these units are used for efficient ice management and bottle access during service, ideal for bars, restaurants, and catering operations that require continuous ice supply and storage integration with beverage preparation workflows, such as the Glastender CBA-30R Underbar Ice Bin/Cocktail Unit with Bottle Well Storage 30"W X 19"D.
Top commercial underbar ice bin and bottle stations for hospitality
Designed for efficient beverage service, these built-to-last units from Glastender, Inc., including the CBA-30R, support moderate workloads in busy bar environments. With stainless steel durability, integrated ice and bottle storage, and ergonomic features, they suit medium-volume hospitality operations requiring reliable and sanitary equipment for streamlined service.
- Operation for moderate-throughput settings in professional bars and restaurants
- Designed for compact commercial spaces with a 30"W footprint
- Suitable for underbar beverage stations in hospitality venues
- Optimized for efficient workflow during high-demand service hours
- Ideal for quick access to ice and bottles in busy bar environments
Why Choose Glastender CBA-30R
Why choose the Glastender CBA-30R over comparable underbar units? It offers a robust stainless steel construction, a 50 lbs. ice capacity, and integrated bottle well storage designed for commercial kitchen equipment that prioritizes durability, sanitation, and operational efficiency. Its compact form factor fits well within space-constrained bar setups, while its sliding covers and insulated compartments streamline workflow, making it suitable for restaurant-ready beverage service that demands reliability and easy maintenance.
- Built with high-grade stainless steel for longevity and sanitation
- Compact footprint compatible with various underbar configurations
- Includes insulated bottle well for organized storage
- Features sliding steel covers for reduced contamination
- Designed for moderate-volume beverage operations in busy venues
