Glastender ALL-72A-CP10 72 Inch Underbar Ice Bin Cocktail Station with Sink
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- Stainless steel construction ensures durability and sanitation
- Supports continuous ice cooling with 10 circuits
- 42-inch combo ice bin with integrated cold plate
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The Glastender ALL-72A-CP10 All-In-One Underbar Ice Bin/Cocktail Station is a professional-grade beverage station designed for commercial foodservice environments. This integrated unit measures 72 inches in width and 29 inches in depth, featuring a 42-inch-wide combo ice bin with a 10-circuit cold plate for efficient ice cooling. Its stainless steel construction ensures durability and sanitation, with stainless steel legs and adjustable bullet feet for secure installation. The station includes a 12-inch single wet waste sink with a low-lead gooseneck faucet, a 12-inch blender shelf complete with a towel ring, an 18-inch liquor display, double speed rail, dry waste chute, condiment dispenser, and a built-in ice bin designed for centered placement. Designed for high-use hospitality settings, this unit simplifies workflow with integrated storage, professional-grade materials, and precise dimensions for seamless installation and reliable performance in busy bar or restaurant operations.
The Glastender ALL-72A-CP10 excels as a comprehensive underbar station optimized for moderate to high-volume venues such as bars, casual restaurants, or catering setups. Its stainless steel build supports heavy usage, while the integrated 10-circuit cold plate provides consistent ice cooling for multiple beverages. The combination of waste sinks, condiment dispensers, and liquor display streamlines bartender workflow, enabling quick service and efficient cleanup. The unit’s 72" width and stainless steel legs facilitate stable installation in commercial kitchens, supporting sustained daily operations.
Ideal for installing in bar stations or beverage prep areas with space constraints and high throughput demands.
The Glastender ALL-72A-CP10 features a self-contained refrigeration system powered by 115V, 60Hz, single-phase electrical requirements, with a maximum draw of approximately 15 amps and a total wattage of about 1,725W. Its refrigeration includes a 10-circuit cold plate supported by a 42-inch wide combo ice bin constructed from food-safe stainless steel, ensuring lasting durability. The unit’s dimensions include a width of 72 inches, depth of 29 inches, and height of 37 inches, weighing approximately 310 lbs for sturdy placement. It offers an operating temperature range suitable for cold storage, with compliant materials for easy cleaning and maintenance. The unit integrates seamlessly into professional kitchens or bars, supporting food-safe practices and sanitation standards.
A commercial underbar ice bin and beverage station is an engineered module designed for efficient ice storage and beverage preparation within bar and restaurant settings. It combines integrated ice storage with optional cold plates, sinks, and storage features to support high-volume drink service. The Glastender ALL-72A-CP10 specifically includes a 42-inch combo ice bin, wet sink, liquor display, and blender shelf, making it suitable for fast-paced beverage stations in hospitality venues. Its durable stainless steel construction enhances sanitation and longevity, ideal for busy bars, cafes, or catering environments handling moderate to high throughput levels.
Designed for efficient beverage preparation, the Glastender ALL-72A-CP10 offers durable stainless steel construction, integrated ice and waste management, and seamless workflow support for moderate-volume bar environments. This unit features comprehensive setup options suitable for professional hospitality applications, particularly in establishments requiring reliable ice and beverage handling with high operational efficiency.
Compared to similar beverage stations, the Glastender ALL-72A-CP10 stands out for its comprehensive all-in-one design, durable stainless steel construction, and precise integration of cold plate and waste functions. Its 72-inch width maximizes workspace while maintaining a compact footprint, improving workflow and sanitation in professional environments. The unit’s thoughtful features enhance operational efficiency and simplify maintenance, supporting high daily usage rates in commercial kitchens and bars.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

