GET Enterprises MC-34-SS 10 Oz. Fry Cup Angled Stainless Steel 3-1/2 Inch Diameter - 12/Case

The GET Enterprises MC-34-SS Clipper Mill French Fry Cup is a durable, stainless steel container designed for precise portion control and efficient service in commercial foodservice environments. Featuring an angled design for ergonomic handling, this 10 oz. fry cup measures 3-1/2 inches in diameter and stands 4-1/2 inches tall. Ideal for fast-paced kitchens, concession stands, and casual dining, it offers a robust construction that withstands frequent use while maintaining a sleek appearance. Its technical specifications include a stainless steel material with a height of 4-1/2 inches, a diameter of 3-1/2 inches, and a weight of 2.91 pounds, ensuring stability and longevity during daily operation. This food-grade fry cup meets industry standards for sanitation and durability, providing a practical solution for food presentation and portion management.

Top GET Enterprises MC-34-SS Features

The GET Enterprises MC-34-SS Clipper Mill French Fry Cup offers a high-capacity 10 oz. stainless steel design with an angled profile that facilitates easy handling and portioning. Engineered for durability, its stainless steel construction resists corrosion and ensures long-term use in busy commercial kitchens. The cup's compact size and ergonomic shape optimize workflow in high-volume fry stations, concession stands, or food trucks. Its seamless design simplifies cleaning and maintenance, supporting sanitation standards in fast-food operations. The angled form enhances grip during serving, reducing spillage and improving efficiency during the food handing process.

• Capacity: 10 oz. for precise portion control
• Material: Heavy-duty stainless steel for durability
• Ease of Maintenance: Seamless design for quick cleaning and sanitizing
• Designed for Commercial Use: Ergonomic shape fits high-speed foodservice workflows
• Dimensions: 3-1/2" diameter x 4-1/2" height for versatile placement

Ideal for quick-service restaurants and concessions needing reliable fry cups.

GET Enterprises MC-34-SS Technical Specs

The GET Enterprises MC-34-SS Clipper Mill French Fry Cup features a stainless steel construction that provides excellent corrosion resistance and longevity. Measuring 3-1/2 inches in diameter, 4-1/2 inches in height, and weighing approximately 2.91 pounds, it is designed for enduring use in high-traffic foodservice settings. The product's self-contained design simplifies handling and ensures consistent portion presentation. Its food-safe stainless steel surface supports sanitary cleaning routines and withstands dishwashing cycles common in commercial kitchens. The angled profile enhances ergonomic use, reducing operator fatigue during repetitive tasks and supporting efficient workflow. Its robust build makes it suitable for use in fry stations, takeout counters, and buffet setups, delivering restaurant-ready performance with minimal maintenance.

• Material: Stainless steel construction for durability and sanitation
• Dimensions: 3-1/2" diameter x 4-1/2" height
• Weight: 2.91 lbs (product weight)
• Operating Range: Suitable for food-grade applications and dishwasher cleaning
• Design: Angled, ergonomic profile for easier handling and portioning

• Electrical Compatibility: Not applicable
• Capacity: 10 oz. for controlled serving sizes
• Construction & Finish: Fully stainless steel with smooth surface finish
• Temperature Resistance: Suitable for standard kitchen temperatures and cleaning cycles
• Usage Compatibility: Compatible with high-volume fry stations and food presentation areas

What is a commercial French fry bag or cup?

A commercial French fry cup is a foodservice accessory designed for portioning and serving fried foods, typically made from durable materials like stainless steel or plastic. The GET Enterprises MC-34-SS Clipper Mill French Fry Cup is a stainless steel fry container intended for quick-service restaurants, concession stands, and food trucks. With a 10 oz. capacity and a compact 3-1/2-inch diameter, it facilitates precise serving in high-traffic environments. Installed in fry stations, it helps streamline portion control and presentation, making it ideal for restaurant and catering applications requiring reliable, restaurant-ready equipment.

Top French Fry Cups for High-Volume Foodservice Settings

Built with stainless steel for strength and sanitation, GET Enterprises MC-34-SS is ideal for fast-paced commercial kitchens, ensuring reliable portioning and presentation in high-volume fry stations. Designed for medium workloads, it supports efficient workflow in quick-service and concession environments, with durable construction that withstands frequent cleaning and handling.

• Operation type — suited for fast-food kitchen fry stations
• Kitchen setting — perfect for quick-service and concession outlets
• Foodservice category — ideal for fry preparation and serving
• Workload qualifier — optimized for moderate throughput
• Use case — enhances portion control in high-volume environments

Why Choose GET Enterprises MC-34-SS?

GET Enterprises MC-34-SS stands out with its rugged stainless steel construction, angled ergonomic design, and seamless finish, offering superior durability and ease of maintenance compared to standard plastic or lighter metal cups. Its compact form optimizes workflow while supporting sanitation and consistent portioning, making it ideal for high-volume fry stations, food trucks, and concession counters seeking reliable, restaurant-quality equipment.

• Self-contained stainless steel design for longevity
• Robust construction resists corrosion and wear
• Ergonomic angled profile improves handling
• Simplifies cleaning integrating with commercial dishwashing routines
• Compact footprint maximizes workspace efficiency