Garland SCG-36SS 36 Inch Stainless Steel Open Design Griddle Stand with Shelf
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- Supports Garland ECG-36R & CG-36R griddles seamlessly
- Made from stainless steel for corrosion resistance
- Open design simplifies cleaning and maintenance
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The Garland SCG-36SS Griddle Stand is a commercial-grade equipment stand designed for countertop cooking stations, specifically compatible with Garland’s ECG-36R and CG-36R Master Griddles. Constructed from durable stainless steel, it features a 36-inch wide open base with a built-in storage shelf, supporting efficient workspace organization in professional kitchens. This stand’s open design enhances airflow and accessibility, making it ideal for foodservice environments that require quick service and easy maintenance. With a height adjustable between 25 to 30 inches, it supports ergonomic operation in high-volume restaurant and hotel kitchen settings, ensuring stability and longevity in intensive use conditions.
The Garland SCG-36SS Griddle Stand offers a robust stainless steel top and base, tailored for countertop cooking stations, with a focus on durability and ease of cleaning. Its open base with an undershelf provides convenient storage for utensils and cookware, supporting organized workflows. Designed for medium-workload operations, the stand ensures stability and sanitation compliance, while facilitating quick setup and maintenance. Its 36-inch width fits seamlessly into standard kitchen layouts, enhancing productivity in food-service environments that demand reliable, restaurant-ready equipment.
Ideal for commercial kitchens seeking a sturdy, open-design griddle stand for efficient workflow
The Garland SCG-36SS Griddle Stand features a stainless steel top and base, combining durability with sanitation standards. It measures 36 inches in width with a height adjustable between 25 to 30 inches, allowing ergonomic setup in various kitchen configurations. Weighing approximately 85 lbs, the stand is designed for stability and long-term performance in high-volume foodservice operations. Its open base with an undershelf provides practical storage options, while the construction ensures easy cleaning and resistance to corrosion. The stand does not require electrical connections or refrigeration components, focusing solely on supporting countertop cooking units with a robust, corrosion-resistant design. Shipping weight includes the fully assembled stand, ready for integration into existing countertop layouts, with a typical shipping classification of freight class 85, and a shipping time typically between 10-12 weeks. The structure adheres to basic food safety standards for commercial kitchen equipment, with no proprietary certifications listed.
A commercial equipment stand for countertop cooking is a sturdy, purpose-built support platform designed to hold kitchen appliances such as griddles, fryers, or burners in professional foodservice environments. These stands typically feature durable construction materials like stainless steel to withstand heavy use and facilitate sanitation. The Garland SCG-36SS Griddle Stand specifically supports 36-inch wide griddles, providing stability, height adjustability, and integrated storage for utensils and accessories. Installed in high-volume restaurants, hotel kitchens, or culinary stations, this stand enhances operational efficiency by elevating equipment to ergonomic heights and organizing workspace essentials inherently within reach, making it ideal for mid-volume restaurant service and food prep areas.
Commercial equipment stands like the Garland SCG-36SS are built to support countertop cooking units with a robust, open design for effective workflow in busy kitchens. Garland’s model combines durability, ergonomic height adjustment, and practical storage, making it suitable for medium throughput environments in restaurants, hotels, and catering facilities. This unit’s construction and size support optimal food preparation and equipment organization, streamlining kitchen operations in professional foodservice operations.
Why Choose Garland SCG-36SS Griddle Stand for reliable support and longevity in professional kitchens? Its stainless steel construction ensures corrosion resistance and easy cleaning, outperforming typical steel stands. The open base with an undershelf optimizes workspace organization, reducing clutter and supporting efficient workflows. Its height adjustability enhances ergonomic comfort for operators, while its compatibility with Garland’s 36-inch griddles ensures seamless integration. Designed for high-volume use, this stand provides a durable, restaurant-ready solution that enhances operational efficiency and sanitation standards.
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