The Garland C36-6C Garland Cuisine Series Heavy Duty Gas Range is a commercial-grade cooking appliance engineered for high-performance foodservice operations. Featuring a 36-inch stainless steel exterior with front and sides, this heavy-duty range is equipped with (6) 35,000 BTU open burners designed for consistent, high-heat output. The unit includes a convection oven with three racks, facilitating versatile cooking in busy restaurant kitchens or institutional settings. Its construction emphasizes durability and ease of maintenance, with a stainless steel burner box and 7-inch high backguard to optimize workflow and ensure longevity. At 247,000 BTU total output and a 120V electrical connection, the Garland C36-6C provides the power and reliability required for demanding commercial environments. Precise specifications, robust build, and functional design make it a dependable choice for professional culinary operations requiring uniform heat distribution and heavy-duty performance.
Top Garland C36-6C Features
The Garland C36-6C heavy-duty gas range caters to commercial kitchens requiring high-capacity cooking with durable stainless steel construction. Its six 35,000 BTU open burners deliver precise heat control, making it suitable for intensive food preparation. The convection oven offers reliable baking performance with included racks, while six-inch adjustable legs simplify installation. Designed for straightforward cleaning and maintenance, the unit’s stainless steel surfaces resist corrosion and facilitate hygiene standards. Its powerful output and ergonomic features support seamless workflow integration in busy restaurant or institutional environments.
- High-capacity open burners: 6 burners, 35,000 BTU each for demanding cooking tasks
- Durable stainless steel construction: Front, sides, burner box for longevity and corrosion resistance
- Convenient convection oven: Includes 3 racks for versatile baking and roasting
- Ease of maintenance: Stainless steel surfaces with accessible components
- Adjustable height: 6-inch legs for adaptable installation on various floors
Ideal for high-volume kitchens requiring reliable, heavy-duty range performance in a compact footprint
Garland C36-6C Technical Specs
The Garland C36-6C heavy-duty gas range operates with a 120V power supply and features a total BTU output of 247,000 for powerful heating across six open burners, each rated at 35,000 BTU. The stainless steel exterior ensures durability and ease of cleaning, with a height of 42 inches, width of 36 inches, and depth of 39.38 inches optimized for standard commercial kitchen layouts. Its convection oven is self-contained with a capacity sufficient for multiple racks and various food items, supporting efficient workflow during high-volume service. The unit’s construction adheres to rigorous food safety standards, impossible to corrode or impair over time, and includes a CSA Flame, CSA Star, and NSF certification for reliable operation. The range’s robust build and precise heat control make it suitable for restaurant, cafeteria, or institutional environments demanding consistent performance and operational longevity.
- Electrical Requirements: 120V, 60Hz, single-phase, 1/3HP motor
- Construction & Finish: Stainless steel exterior with durable burner's stainless steel box
- Dimensions: 36" width x 39.38" depth x 42" height
- Weight: Approximate unit weight based on construction, suitable for installation planning
- Usage compatibility: Gas operation, compatible with standard 5-15P power outlet
- Cleaning & maintenance: Flat stainless surfaces, accessible burn area, quick disassembly of parts
- Airflow & ventilation: Proper clearance for airflow and ventilation for safe operation
- Installation considerations: Floor-mounted with 6-inch adjustable legs, requires proper gas and ventilation connections
What is a commercial heavy-duty gas range?
A commercial heavy-duty gas range is a professional cooking appliance designed for high-frequency use in restaurants, cafeterias, and institutional kitchens. Featuring multiple open burners and a convection oven, this type of range offers reliable, high-temperature performance and durable construction, often with stainless steel finishes for hygiene and longevity. The Garland C36-6C is an example of such equipment, intended for environments where consistent heat and robust workflow integration are critical. It is used to prepare large volumes of diverse menu items efficiently and withstand demanding operational conditions.
Top commercial heavy-duty gas ranges for high-volume foodservice settings
Designed for demanding restaurant kitchens requiring reliable heat output and durability, Garland C36-6C heavy-duty gas range supports high-volume cooking with precise control and robust construction. Ideal for professional culinary environments with medium workload, it ensures efficient operation and consistent results in busy foodservice operations. Garland's extensive experience in commercial kitchen equipment is reflected in this model’s performance and build quality.
- Operation for high-demand restaurant kitchens requiring continuous, reliable performance
- Suitable for compact commercial spaces with a 36-inch, space-efficient footprint
- Perfect for institutional foodservice such as cafeterias and catering facilities
- Designed to handle moderate throughput with durable stainless steel construction
- Supports complex food preparation workflows in high-volume settings
Why Choose Garland C36-6C?
Why Choose Garland C36-6C? This model distinguishes itself through its heavy-duty stainless steel construction, high BTU output, and versatile convection oven, providing superior durability and performance compared to typical commercial ranges. Its integrated features support efficient, consistent cooking, reducing downtime and maintenance requirements. Designed for professional kitchens, Garland’s C36-6C enhances operational reliability and workflow productivity with a robust, restaurant-ready design.
- Enhanced durability with stainless steel front and sides for long-term use
- Powerful 247,000 BTU total output for demanding cooking tasks
- Convection oven with multiple racks supports versatile menu preparation
- Heavy-duty construction optimized for high-volume commercial kitchens
- Compact, 36-inch footprint suitable for various kitchen layouts
