Garland C36-15S 36 Inch Heavy Duty Gas Range with 3 Burners 150000 BTU

The Garland C36-15S Garland Cuisine Series Heavy Duty Range Gas is a 36-inch commercial cooking appliance designed for high-demand foodservice operations requiring robust performance and durability. Featuring three 35,000 BTU open burners at the front and three 15,000 BTU hot tops at the rear, it offers a total output of 150,000 BTU for efficient multi-zone cooking. Constructed with a stainless steel front, sides, plate rail, and burner box, along with an open cabinet base and a 7-inch backguard, this heavy-duty range ensures resilience and ease of cleaning. Its precise dimensions of 36 inches in width, 42 inches in height, and 39.38 inches in depth, combined with a weight of 414 lbs, make it suitable for installation in professional kitchens, providing reliable heat delivery and operational stability for intensive culinary workflows.

Garland C36-15S Features

The Garland C36-15S Range is tailored for moderate-volume commercial kitchens, offering optimized heat output from durable components such as cast iron burners and stainless steel surfaces. Its open cabinet design facilitates straightforward maintenance, while the high-capacity open burners and hot tops support simultaneous multi-item preparation. The unit’s stainless steel construction ensures longevity in demanding environments, and the adjustable legs aid in precise leveling and installation. This range fits seamlessly into restaurant, hotel, and institutional kitchens focused on high throughput and consistent performance.

• Powerful open burners: (3) 35,000 BTU for rapid boiling and simmering
• Durable construction: stainless steel front, sides, and burner box
• Ease of maintenance: open cabinet base simplifies cleaning
• Optimal workflow integration: accommodates multiple cooking zones simultaneously
• Precise installation: 6-inch adjustable legs for leveling in commercial kitchens

Ideal for mid-volume restaurant service requiring robust multi-zone cooking capabilities.

Garland C36-15S Technical Specs

The Garland C36-15S Heavy Duty Gas Range operates with a heat output of 150,000 BTU, suitable for demanding kitchen environments. It requires a natural gas supply, with dimensions measuring 36 inches wide, 42 inches high, and 39.38 inches deep, supported by 6-inch adjustable legs for stable deployment. Its stainless steel exterior provides corrosion resistance and ease of cleaning, complying with food safety standards. The weight of approximately 414 lbs reflects its solid, commercial-grade build designed for longevity. The unit features CSA flame safety and NSF approval for reliable and safe operation in busy foodservice settings. Electrical requirements are minimal, as it operates solely on gas, with no need for electrical hookups. The open burner design and hot tops are optimized for durable, high-impact use, especially in kitchens that demand rapid, simultaneous cooking tasks.

• Electrical Requirements: Non-electric, gas-powered operation
• Gas Type: Natural gas (NG), 150,000 BTU total
• Dimensions: 36" W x 42" H x 39.38" D
• Construction Material: Stainless steel front, sides, burner box, and plate rail
• Weight: 414 lbs
• Cooling Method: N/A (gas appliance)
• Setup needs: Requires appropriate ventilation and gas line hookup
• Installation clearance: Adequate airflow around unit for safety and performance
• Cleaning Access: Open cabinet base facilitates routine maintenance
• Usage Compatibility: Suitable for high-temperature cooking with reliable gas flow

What is a commercial heavy-duty range?

A commercial heavy-duty range is a durable cooking appliance designed for intensive use in professional kitchens. It typically features high BTU burners, heavy-gauge construction, and stainless steel components for longevity. The Garland C36-15S heavy-duty gas range is installed in restaurant kitchens, offering multiple open burners and hot tops to support high-volume food preparation. Its robust design ensures consistent heat output and ease of maintenance, making it suitable for environments such as hotels, cafeterias, and institutional foodservice operations that demand reliable, high-capacity cooking equipment.

Top Heavy Duty Ranges for Commercial Foodservice Environments

Designed for dependable operation in demanding kitchens, the Garland C36-15S combines sturdy construction with high BTU performance, ideal for moderate-volume foodservice workflows. Garland’s expertise ensures resilience and precise temperature control, making this range suitable for busy restaurants, hotel kitchens, and institutional cafeterias. The C36-15S supports efficient multi-zone cooking, streamlining high-volume meal preparation with consistent results.

• Operation type — suitable for busy restaurant kitchens
• Kitchen setting — ideal for commercial kitchens with high throughput
• Foodservice category — perfect for mid-volume food preparation
• Workload qualifier — designed for moderate workload environments
• Use case — supports multi-dish cooking in fast-paced settings

Why Choose Garland C36-15S?

The Garland C36-15S Heavy Duty Range offers a robust build with stainless steel surfaces, ensuring long-term durability and ease of cleaning. Its high-output open burners and hot tops enable efficient and simultaneous multi-item cooking. The open cabinet base simplifies maintenance, while the 36-inch width optimizes kitchen workflow. Its proven performance in demanding professional environments distinguishes it from competitors, providing reliable heat delivery and operational efficiency in high-volume foodservice settings.

• Built with heavy-gauge stainless steel for longevity
• Open cabinet base for straightforward cleaning and access
• High BTU burners support quick, powerful heating
• Compact 36-inch width fits standard kitchen layouts
• Designed for restaurant-ready performance and durability