Garland C12-1S 12 Inch Gas Heavy Duty Range Griddle 30,000 BTU with Cabinet

The Garland C12-1S Garland Cuisine Series Heavy Duty Range is a commercial-grade 12-inch gas range designed for high-demand foodservice environments. Built with durable stainless steel front, sides, and plate rail, this model features a 1-inch thick steel griddle plate, providing exceptional heat retention and even cooking. Ideal for mid-volume kitchens, it offers reliable manual controls and robust construction for consistent performance in bustling restaurant kitchens and institutional settings. With a specified output of 30,000 BTU, this range maximizes efficiency for heavy-duty culinary applications, integrating seamlessly into professional workflows requiring durable, high-temperature cooking equipment.

Top Garland C12-1S Features

The Garland C12-1S Heavy Duty Range offers precise manual controls, a highly durable 1" thick steel griddle, and stainless steel construction for long-lasting use. Its open cabinet base ensures easy cleaning and maintenance, while the 7" backguard provides protection against grease and spills. This range’s design simplifies workflow and ensures consistent heat delivery, making it suitable for busy kitchens with high output demands.

• Powerful 30,000 BTU burners deliver uniform heat across the griddle surface.
• Durable stainless steel finish resists corrosion and facilitates ease of cleaning.
• Open cabinet base for quick maintenance and accessibility.
• Built with 1" steel plate for durability and even heat conduction on the griddle.
• Manual control operation for precise temperature adjustments during high-volume cooking.

Designed for mid-volume commercial kitchens seeking reliable, heavy-duty cooking performance.

Garland C12-1S Technical Specs

The Garland C12-1S incorporates a rugged stainless steel exterior with dimensions of 12" width, 37.88" depth, and 42" height, weighing approximately 190 lbs. The unit features a 1" thick steel plate griddle, powered by a 30,000 BTU gas burner for rapid heating and sustained high-temperature output. It operates with manual controls and includes CSA Flame, CSA Star, and NSF certifications for safety and sanitation. Electrical requirements are minimal, as controls are manual; the range is designed for direct gas connection, with ventilation considerations necessary for optimal operation. Its construction employs high-quality stainless steel for longevity, with a standard operating temperature range suitable for typical foodservice use. The unit’s open cabinet base facilitates quick cleaning and maintenance, with dimensions optimized for installation in busy commercial kitchens requiring efficient, reliable stove top performance.

• Electrical Requirements: Gas-powered, no electrical connection needed apart from control wiring
• Construction & Finish: Stainless steel front, sides & plate rail for corrosion resistance
• Dimensions: 12" W x 37.88" D x 42" H, 190 lbs
• Temperature Range: Designed for high, consistent heat output up to 30,000 BTU
• Installation Needs: Direct gas connection, proper ventilation, clearance for open cabinet base

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for high-volume foodservice establishments, featuring durable construction and powerful heat output to support continuous operation. The Garland C12-1S Heavy Duty Range is installed in professional kitchens such as restaurants, hotels, and institutional cafeterias. Equipped with robust burners, a thick steel griddle, and stainless steel surfaces, it is optimized for demanding culinary workflows, providing reliable, efficient operation suited for medium-volume applications and precision cooking needs.

Top Heavy Duty Gas Range for Commercial Kitchens

Built with a durable stainless steel exterior, the Garland C12-1S is a commercial-grade 12-inch gas range suited for moderate throughput kitchens, ideal for restaurant prep lines. Garland’s C12-1S model combines robust construction with precise manual controls, making it perfect for high-demand foodservice environments that require consistent, reliable heat management without the need for electrical components.

• Operation for medium-volume restaurant prep kitchens
• Suitable for compact commercial spaces
• Ideal for professional cooktop and griddle applications
• Supports moderate throughput for busy foodservice facilities
• Designed specifically for manual operation in food preparation workflows

Why Choose Garland C12-1S Garland Cuisine Series Heavy Duty Range Gas?

The Garland C12-1S distinguishes itself through its rugged stainless steel construction, high-efficiency 30,000 BTU burners, and proven reliability in commercial settings. Designed for durability and ease of maintenance, it ensures consistent performance and simplifies cleaning routines. Its open cabinet base enhances accessibility, reducing downtime during routine service, and the 1" thick steel griddle provides superior heat maintenance for professional cooking needs that demand precision and longevity.

• Robust stainless steel design improves sanitation and longevity
• Heavy-duty 30,000 BTU burners for powerful, even heat
• Compact 12" width optimizes space in diverse kitchen layouts
• Open cabinet base facilitates quick cleaning and maintenance
• Manual controls ensure precise temperature management without complexity