Frymaster FWH-1A 13 Inch Ceramic Heating Element Food Warmer and Holding Station

The Frymaster FWH-1A Frymaster®/Dean® Food Warmer & Holding Station is a commercial-grade French fry warmer designed for precise holding and presentation of cooked foods in high-volume foodservice environments. Built with a stainless steel and aluminum construction, this complete station features a ceramic heating element with a wire guard, providing radiant heat for consistent temperature maintenance. Its compact 13.5" width by 18.5" depth dimensions and 5.25" height make it suitable for countertop placement, especially in busy quick-service restaurants and cafeteria kitchens. The unit includes a heat lamp, cord, and plug, and is equipped with NSF and cULus certifications, ensuring food safety and adherence to industry standards. Its model FWH-1A is engineered for reliable performance in moderate workload settings, supporting efficient food presentation and holding functions.

Top Frymaster FWH-1A Features

The Frymaster FWH-1A features a complete holding station with a ceramic radiant heat element encased in a wire guard for durability and safety. Its stainless steel and aluminum construction offers easy cleaning and corrosion resistance. The unit’s heat lamp ensures optimal food visibility and presentation, while the included perforated pan facilitates efficient portioning and access. Designed for moderate throughput environments, it integrates seamlessly with fast-paced kitchen workflows, supporting consistent food temperatures and high sanitation standards.

• Precisely controls temperature for optimal food holding
• Durable stainless-steel and aluminum build for long service life
• Features easy-to-clean ceramic heating element and wire guard
• Includes heat lamp and perforated pan for efficient food display
• Compact footprint ideal for countertop installation in commercial kitchens

Best suited for quick-service restaurants and cafeteria counters seeking reliable food warming solutions.

Frymaster FWH-1A Technical Specs

The Frymaster FWH-1A operates with standard electrical requirements, including 120V voltage, 60Hz frequency, single-phase power, and draws a maximum of approximately 15 lbs of weight. Its stainless steel and aluminum construction offers excellent corrosion resistance and ease of maintenance. The unit’s operating temperature range supports radiant heat for effective holding, with a maximum safe temperature suitable for commercial foodservice use. The product dimensions are 13.5" width by 18.5" depth and 5.25" height, designed for countertop placement. Its construction supports food safety with materials compatible with routine cleaning and sanitation, and its compact form enables efficient workflow integration.

• Electrical requirements: 120V, 60Hz, single-phase, 15A
• Built with stainless steel and aluminum for durability
• Includes a heat lamp, perforated pan, cord & plug
• Dimensions: 13.5”W x 18.5”D x 5.25”H
• Temperature operating range supports radiant heat needs
• Food-safe materials for routine cleaning compliance
• Supports countertop installation with minimal clearance
• Weight: 15 lbs for easy repositioning and setup

What is a commercial French fry warmer?

A commercial French fry warmer is a specialized heating device designed to maintain cooked fries at serving temperature while preventing dehydration and sogginess. It usually incorporates radiant heat elements, stainless steel or aluminum construction, and adjustable temperature controls. Installed in fast-food outlets, cafeterias, and convenience stores, the Frymaster FWH-1A French fry warmer is built for reliable performance, supporting moderate throughput workflows and ensuring food presentation quality over extended holding periods.

Top French fry warmers for moderate-volume foodservice settings

Designed for moderate throughput environments, the Frymaster FWH-1A offers durable construction and reliable radiant heat performance, making it suitable for quick-service restaurants and cafeterias. Its compact design supports efficient workflow while maintaining high standards of sanitation and temperature control, ideal for restaurant-ready food presentation and holding functions.

• Moderate workload support for quick-service kitchens
• Compact commercial kitchen equipment with countertop deployment
• Perfect for café counters and fast-food stations
• Supports holding of fried foods with precise, radiant heat
• Manufactured by Frymaster with durable, food-safe materials

Why Choose Frymaster FWH-1A ?

Frymaster FWH-1A distinguishes itself with a robust stainless steel and aluminum design, incorporating a ceramic heating element with wire guard for enhanced durability and safety. Its compact, workstation-friendly footprint, combined with reliable radiant heat, supports consistent food presentation and efficient workflow in moderate-volume foodservice operations. This model enhances operational efficiency by providing uniform temperature maintenance and easy cleaning, making it a preferred choice over lesser-quality units.

• Self-contained unit with integrated heat lamp for visibility
• High-quality materials resist corrosion and simplify cleaning
• Compact size optimizes countertop space
• Designed for moderate throughput in commercial kitchens
• Enhanced safety provided by ceramic element with wire guard