Frymaster FPPH255_NAT_220/60/1 31 Inch Gas Deep Fryer Battery 160000 BTU with Filtration
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- Dual 50 lb. stainless steel frypots for high capacity
- Built-in filtration reduces oil degradation and downtime
- Precise electronic controls optimize frying accuracy
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The Frymaster FPPH255_NAT_220/60/1 Frymaster® Fryer Battery Gas Hi-efficiency is a commercial-grade gas fryer system designed for high-performance foodservice environments. It features a dual 50 lb. capacity stainless steel frypot setup, optimized for efficient operation and consistent frying results. The unit utilizes built-in filtration, open frypot design, and electronic ignition to streamline workflow. Its 160,000 BTU gas input provides reliable heat distribution, making it suitable for medium-volume operations such as restaurants, cafeterias, or institutional kitchens. The system is managed via advanced electronic controls, including a fully integrated RTD temperature sensor and automatic melt cycle technology, ensuring precise temperature regulation for food safety and quality. Its robust construction from stainless steel, combined with energy-efficient features, supports durable, restaurant-ready performance in demanding commercial kitchens.
The Frymaster FPPH255_NAT_220/60/1 Fryer Battery offers precise control over frying processes through its electronic controls and built-in filtration system, facilitating quick, consistent results in medium-volume kitchens. Its 50 lb. stainless steel frypots are designed for durability, with open frypot architecture simplifying cleaning and maintenance. The unit’s gas-powered operation delivers rapid heat recovery, suitable for busy foodservice operations. Designed for seamless integration with standard kitchen ventilation, its robust construction withstands consistent daily use. Its automatic melt and boil-out cycle enhance workflow efficiency, making it ideal for mid-sized restaurant or institutional settings where reliable, high-quality frying is required.
Ideal for medium-volume commercial fryer applications requiring durability and efficiency.
The Frymaster FPPH255_NAT_220/60/1 is a robust, commercial gas fryer system operating on a 220V single-phase power supply with a typical 160,000 BTU gas input, designed for 50 lb. capacity stainless steel frypots per tank. It features a self-contained, air-cooled construction and stainless steel exterior finish for durability and ease of cleaning. The system measures 45.63 inches in height, 31.38 inches in width, and 29.63 inches in depth, weighing 492 lbs. The unit’s digital controls include aComputer control system, which manages temperature with a center-mounted RTD and an automatic melt cycle. Its operational temperature range accommodates typical frying needs, supported by a CE, cCSAus, CSA Star, and CSA Flame certifications, along with ENERGY STAR® compliance. The stainless steel frypots are designed for easy disassembly, facilitating routine cleaning. The unit also features built-in filtration, ensuring oil longevity and food safety.
The system supports standard ventilation and drainage connections, with easy-to-access disassembly points for cleaning and maintenance. It is built to withstand demanding operation conditions typical in professional kitchens requiring reliable and high-capacity frying equipment.
Electrical Compatibility: 220V, single-phase, 60 Hz, 30 Amps required
Ventilation Needs: Proper kitchen exhaust to handle 160,000 BTU gas output
Drainage & Filtration: Integrated filtration system with easy maintenance access
Cleaning Routine: Disassemblable frypots for efficient cleaning
Installation Space: 45.63" height, 31.38" width, 29.63" depth, with clearance for airflow and service
A commercial gas fryer system is a high-capacity cooking appliance designed for consistent, efficient frying in professional foodservice environments. It combines durable stainless steel construction, precise electronic temperature controls, and built-in filtration to support continuous operation. The Frymaster FPPH255_NAT_220/60/1 Fryer Battery is used in kitchens requiring medium-volume output, such as restaurants, cafeterias, or institutional dining facilities. It features dual 50 lb. stainless steel frypots, automated melt and boil-out cycles, and a 160,000 BTU gas input, making it suitable for frequent, reliable frying tasks. Its advanced control system ensures food safety and operational efficiency, supporting mid-sized commercial applications that demand high-quality results without interruption.
Designed for medium-volume kitchens, the Frymaster FPPH255_NAT_220/60/1 delivers reliable operation, high durability, and precise control. Frymaster models such as this one are ideal for restaurant environments with recurring frying needs, combining robust stainless steel construction with energy-efficient features for restaurant-ready performance.
Frymaster FPPH255_NAT_220/60/1 stands out among similar units with its dual stainless steel frypots, built-in filtration, and energy-efficient design, making it ideal for medium-volume commercial kitchens. Its robust construction and advanced electronic controls improve operational efficiency, sanitation, and food quality, supporting consistent frying performance in demanding environments.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
