Follett R425W Air Cooled Ice Machine Replacement Chewblet Ice 425 Lb Daily Production

The Follett R425W Replacement Ice Machine is a commercial-grade, air-cooled ice maker designed for high-demand foodservice environments. Engineered by Follett Products, LLC (Middleby), this unit produces up to 425 lb (193.0 kg) of Chewblet® ice daily, making it suitable for Symphony and Symphony Plus dispensers with RIDE model systems. Its stainless steel evaporator and auger ensure durability and efficient ice production, while the R404a refrigerant maintains optimal cooling performance. With a compact footprint of 18.84 inches width by 22.06 inches depth and a height of 17 inches, the R425W is engineered for seamless integration into commercial kitchens and beverage stations, delivering reliable, continuous chewable ice with minimal maintenance requirements.

Top Follett R425W Features

The Follett R425W is crafted for commercial foodservice operations requiring dependable high-volume ice production. Its stainless steel components, including evaporator and auger, enhance durability in rugged environments. The unit’s air-cooled system facilitates straightforward installation without additional water connections, and its design simplifies cleaning and service with accessible disassembly points. Ideal for high throughput settings, the R425W integrates seamlessly with compatible dispensers, ensuring consistent ice delivery during busy service hours. The unit's 115v/60/1-ph power requirement and 11.0 amps allow for straightforward electrical hookup in standard restaurant wiring, supporting smooth workflow and operational continuity.

• Capacity: Produces up to 425 lb of Chewblet® ice daily for high-volume service
• Durability: Stainless steel evaporator and auger resist corrosion in demanding environments
• Ease of Maintenance: Simplified disassembly for cleaning and service with accessible components
• Optimal Flow: Compatible with Symphony and Symphony Plus dispensers for streamlined operation
• Installation: Air-cooled system suited for spaces lacking water-cooling infrastructure

Designed for facilities seeking reliable ice production with minimal downtime and straightforward maintenance, suitable for large-scale beverage service and dispensing applications.

R425W Technical Specs

The Follett R425W is a self-contained, air-cooled ice machine with a production capacity of 425 pounds per 24 hours. Its refrigeration system utilizes R404a refrigerant, which provides effective performance under standard operating conditions. The unit's construction features stainless steel components, including the evaporator and auger, ensuring long-term durability in busy foodservice environments. Dimensions measure 18.84 inches (width) by 22.06 inches (depth) with a height of 17 inches, and it weighs approximately 131 lbs. Power requirements include a 115V supply at 60Hz with a single-phase connection, drawing 11.0 amps. The ice produced is Chewblet® with a consistent shape suitable for water dispensers, designed to facilitate seamless workflow. Its corrosion-resistant materials and straightforward disassembly support routine maintenance, while its compact design allows placement in various commercial kitchen layouts. The unit’s robust construction and performance specifications make it ideal for high-volume applications like large cafeterias or busy vending stations.

• Electrical: 115V / 60Hz / 1-phase, 11.0 amps, 115V/60/1-ph
• Cooling method: Air-cooled system for no-water connection required
• Production capacity: Up to 425 pounds (193.0 kg) of Chewblet® ice per 24 hours
• Refrigerant type: R404a for efficient cooling and environmental compliance
• Dimensions & weight: 18.84" W x 22.06" D x 17" H; 131 lbs
• Construction: Durable stainless steel, food-safe materials
• Operating conditions: Designed for typical commercial kitchen temperatures, safe for continuous operation
• Cleaning & maintenance: Disassembly access points; corrosion-resistant components
• Compatibility: Fits with Symphony and Symphony Plus dispensers for reliable ice delivery

What is a commercial ice maker?

A commercial ice maker is a high-capacity appliance designed for continuous ice production in foodservice settings. The Follett R425W model is a self-contained, air-cooled system producing Chewblet® ice ideal for beverage dispensers and hydration stations. It is typically installed in restaurants, cafeterias, or large convenience outlets, supporting large-volume beverage service and water dispenser applications. With a capacity of up to 425 pounds per day, stainless steel construction for durability, and straightforward maintenance, this ice maker ensures consistent flow and quality, making it suitable for mid- to high-volume facilities with demanding ice needs.

Top commercial Chewblet ice machines for high-volume foodservice environments

Built for high-demand applications, the Follett R425W provides reliable, large-volume ice production with durable construction and easy maintenance. Ideal for beverage stations and water dispensers, it supports continuous operation in busy commercial kitchens. Follett R425W offers a reliable, restaurant-ready solution with a compact footprint for versatile installation in foodservice facilities.

• Operation Type — suitable for large-scale beverage service areas
• Kitchen Setting — optimized for busy commercial kitchens and cafes
• Foodservice Category — ideal for large cafeterias and vending stations
• Workload Qualifications — supports moderate throughput demands
• Use Case — efficient for continuous ice supply in restaurant environments

Why Choose Follett R425W?

Compared to similar models, the Follett R425W offers robust stainless steel construction, a compact design, and compatibility with diverse dispensers to optimize workflow. Its air-cooled system simplifies installation without the need for water connections, reducing maintenance and operational costs. Engineered for consistency and longevity, it enhances sanitation with durable materials and straightforward cleaning processes. These features improve operational efficiency and ensure high-quality ice delivery in demanding foodservice settings.

• Self-contained design minimizes installation complexity and space requirements
• Robust stainless steel ensures durability and resistance to corrosion
• High-capacity output suits large-volume beverage service needs
• Air-cooled system offers installation flexibility and low water usage
• Compatible with Symphony dispensers for streamlined operations