Excellence HBD-12HC 70 Inch Ice Cream Dipping Cabinet 20.0 Cu Ft Capacity

The Excellence HBD-12HC Ice Cream Dipping Cabinet is a commercial-grade display case designed for high-volume ice cream service in professional foodservice environments. Featuring a spacious 20.0 cubic feet capacity and a curved glass front for optimal visibility, this self-contained refrigeration unit accommodates (12) 3-gallon working tubs and (10) 3-gallon storage tubs. Its precise temperature range from -15°F to 15°F, adjustable thermostat, and LED interior lighting ensure optimal product presentation and consistency. Constructed with a durable all-white exterior and interior, the cabinet includes casters with two locking options for mobility and stability. Powered by a 1/2 HP, R290 HC refrigerant system, it meets industry standards for performance and environmental compliance, making it suitable for busy ice cream shops and concession stands seeking efficient, restaurant-ready refrigeration.

Top Excellence HBD-12HC Features

The Excellence HBD-12HC ice cream dipping cabinet offers precise temperature control with an adjustable thermostat for consistent product stability. Its durable construction features a white exterior and interior, with a curved glass front for enhanced product visibility. Built-in LED lighting ensures clear display, while self-contained R290 HC refrigeration maintains optimal temperatures. The unit’s mobility is facilitated by lockable casters, supporting flexible placement in commercial kitchens or ice cream shops.

• Efficient refrigeration: Self-contained system with 20.0 cu. ft. capacity
• Durable build: All white exterior and interior with high-quality materials
• Ease of maintenance: Easily accessible refrigeration and cleaning routines
• Optimal workflow fit: Fits standard 70-5/8\" wide openings for seamless integration
• Precise temperature range: -15°F to 15°F for versatile ice cream storage

Perfect for medium-volume ice cream service requiring reliable display and storage.

Excellence HBD-12HC Technical Specs

The Excellence HBD-12HC Ice Cream Dipping Cabinet operates on a 115V, 60Hz, single-phase electrical supply, consuming approximately 4.1 amps and equipped with a 1/2 HP motor to ensure robust cooling performance. Its self-contained R290 hydrocarbon refrigeration system provides environmentally friendly cooling, with a cooling capacity designed for continuous operation in commercial settings. The unit features a 70-5/8\" width, 27.38\" depth, and 50.13\" height, with an overall weight of 378 pounds. Constructed primarily with high-grade materials, it offers a white finish for aesthetic consistency. The cabinet’s operating temperature range from -15°F to 15°F suits various ice cream types and storage needs. Certified by cETLus and ETL-Sanitation standards, it guarantees safety and sanitation in professional environments. Installation considerations include sufficient airflow clearance, electrical compatibility, and easy access for maintenance routines.

• Electrical requirements: 115V, 60Hz, 1-phase, 4.1 amps, 1/2 HP motor
• Cooling method: Self-contained with R290 HC refrigerant
• Production capacity: Designed for continuous service of multiple tubs
• Construction: All white exterior and interior materials
• Dimensions: 70-5/8" W x 27-3/8" D x 50-13" H; 378 lbs weight
• Temperature range: -15°F to 15°F for versatile ice cream types
• Certifications: cETLus, ETL-Sanitation
• Usage considerations: Adequate clearance for ventilation and access during cleaning
• Installation setup: Requires standard electrical outlet and level placement
• Cleaning routine: Disassembly of covers and tubs for thorough sanitation

What is a commercial dipping ice cream display case?

A commercial dipping ice cream display case is a specialized refrigeration unit designed for storing and showcasing ice cream in high-traffic foodservice venues. It typically features multiple tubs for product display, with precise temperature control to maintain product quality. Installed in ice cream parlors, cafes, or concession stands, units like the Excellence HBD-12HC facilitate efficient service and attractive presentation, making them ideal for medium-volume operations that require reliable, restaurant-grade equipment for managing multiple flavors simultaneously.

Top storage and display options for ice cream service in hospitality environments

Top commercial ice cream display cases provide durable, high-capacity refrigeration units suited for medium-volume foodservice settings. Excellence HBD-12HC offers expanded capacity, self-contained operation, and precise temperature regulation, making it ideal for operations such as ice cream shops and cafes. Designed for efficient workflow and product presentation, these units optimize operational throughput in busy hospitality environments.

• Operation type — medium-volume ice cream shops and cafes
• Kitchen setting — compact commercial service counters
• Foodservice category — dessert displays and ice cream parlors
• Workload qualifier — moderate throughput in daily service
• Use case — efficient product display and consistent temperature control

Why Choose Excellence HBD-12HC?

Compared to similar units, the Excellence HBD-12HC offers a robust self-contained refrigeration system with hydrocarbon R290 refrigerant for eco-friendliness and reliable cold performance. Its all-white durable exterior enhances aesthetics, while the curved glass front maximizes product visibility. This model's precise temperature controls, integrated LED lighting, and maneuverable casters streamline operation and maintenance in busy foodservice environments, supporting consistent product quality and presentation.

• Compact 70-5/8" width with versatile installation options
• Environmentally friendly R290 refrigerant for lower emissions
• Durable construction suited for constant commercial use
• Integrated lighting improves product visibility and display
• Lockable casters allow flexible placement and mobility