The Everest Refrigeration ETGR2 Undercounter and Worktop Refrigerator is a commercial-grade, two-section unit designed for efficient storage in foodservice environments. Featuring a 59-1/4-inch width and a capacity of 18.0 cubic feet, this refrigerator provides precise temperature control through digital controls with LED display, ideal for applications requiring reliable refrigeration. Equipped with self-contained, side-mounted refrigeration and a stainless steel interior and exterior, it ensures durability and sanitation standards. The unit’s NSF, cETLus, and ETL-Sanitation certifications affirm its compliance with industry requirements, making it suitable for high-volume restaurant and catering operations demanding consistent temperature maintenance and sturdy construction.
Top Everest Refrigeration ETGR2 Features
The Everest Refrigeration ETGR2 delivers optimal performance for medium-volume foodservice operations. Its self-contained, side-mounted refrigeration system ensures efficient cooling and easy maintenance, while epoxy-coated shelves support heavy daily use. The stainless steel worktop facilitates prep and presentation, with sliding glass doors providing quick access and visibility. Four swivel casters enable mobility within busy kitchens, and precise digital controls streamline workflow management. Designed for durability, its steel and stainless steel construction withstands demanding commercial environments.
- Capacity: 18.0 cu. ft. storage capacity for high-volume ingredient storage
- Material: 18-gauge stainless steel interior and exterior for corrosion resistance
- User-Friendly: Digital LED display allows precise temperature adjustment
- Durability: Epoxy-coated shelves resist scratching and corrosion
- Mobility: Four 5" swivel casters (two locking) for easy repositioning
Ideal for mid-sized foodservice settings requiring reliable refrigerated storage with quick access.
Everest Refrigeration ETGR2 Technical Specs
The Everest Refrigeration ETGR2 features a 1/3 HP compressor with self-contained, side-mounted refrigeration for efficient cooling. It operates on 115v/60/1-ph power at 2.0 amps, supporting common electrical setups in commercial kitchens. The unit’s dimensions are 59.25 inches wide, 31.5 inches deep, and 34.25 inches high, with a weight of 308 pounds. Its construction blends stainless steel and galvanized steel, providing both durability and corrosion resistance. The refrigeration system maintains safe operating temperatures in a range suitable for perishable storage, with a refrigerant charge of R290 hydrocarbon. The door type is glass, allowing visibility without door opening, and it includes four epoxy-coated shelves with adjustable clips for flexible storage.
- Electrical: 115v/60Hz, 1 phase, 2.0 amps, 1/3 HP compressor
- Cooling Method: Self-contained, side-mounted refrigeration
- Dimensions: 59.25"W x 31.5"D x 34.25"H
- Weight: 308 pounds
- Construction: Stainless steel exterior and interior with galvanized steel bottom and rear
- Usage Scenario: Suitable for installation in undercounter café stations and prep areas
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for quick access to perishable items in foodservice settings. Typically installed in undercounter or prep areas, the Everest Refrigeration ETGR2 model features a two-section layout with a 59-1/4-inch width and a 18.0 cubic foot capacity. It uses self-contained, side-mounted refrigeration and durable stainless steel construction, making it ideal for moderate throughput everyday kitchen operations. This model is well suited for restaurant, cafeteria, and catering environments where consistent temperature and efficient workflow are essential for maintaining food safety and quality.
Top commercial reach-in refrigerators for medium-volume foodservice environments
Constructed with robust stainless steel, the Everest Refrigeration ETGR2 provides reliable refrigeration for busy kitchens. Its two-section design enables efficient workflow, ideal for medium-volume restaurant and catering operations. With precise digital controls and durable materials, it ensures consistent food preservation and seamless integration into commercial kitchen setups.
- Operation Type — optimal for moderate throughput kitchens
- Kitchen Type — suited for compact foodservice spaces
- Foodservice Category — ideal for restaurant and cafeteria storage
- Workload Qualifier — supports steady daily usage
- Use Case — suitable for quick access to ingredients and prep items
Why Choose Everest Refrigeration ETGR2
Compared to similar models, the Everest Refrigeration ETGR2 stands out with its durable stainless steel and galvanized steel construction, ensuring long-term performance in demanding environments. Its self-contained, side-mounted refrigeration offers efficient cooling and ease of maintenance, while the 59-1/4-inch width maximizes storage in limited spaces. The unit’s sliding glass doors and epoxy-coated shelves facilitate quick access and sanitation, supporting streamlined kitchen workflows. Its design and features enhance operational efficiency, sanitation, and product presentation in commercial kitchens.
- Compact footprint with a two-section, 59-1/4-inch width
- Steel components resist corrosion and heavy daily use
- Enhanced mobility with four locking swivel casters
- Reliable refrigeration with side-mounted, 1/3 HP compressor
- Designed for restaurant-ready storage and ease of maintenance