Everest Refrigeration ETBSF2 35-5/8 Inch Undercounter Freezer with Two Doors and Locking Closure

The Everest Refrigeration ETBSF2 Undercounter/Worktop Freezer Two-section 35-5/8"W is a commercial-grade refrigeration unit designed for precise cold storage in professional foodservice environments. This two-section model features a 10.0 cubic foot capacity, built with self-contained, bottom-mounted refrigeration for reliable performance. Its 16-gauge stainless steel worktop and stainless steel interior ensure durability and ease of sanitation, ideal for bustling kitchens and prep stations. The unit includes solid hinged self-closing doors with locking mechanisms, epoxy-coated wire shelves with height adjustments, digital controls with LED display, and a defrost cycle with heater to maintain optimal operating conditions efficiently. Engineered for consistent temperature management, it is suitable for high-traffic commercial foodservice settings requiring dependable refrigeration solutions. The ETBSF2 operates with a 1/3 HP compressor utilizing R290 hydrocarbon refrigerant, driven by a 115v/60/1-ph power supply, ensuring energy-efficient cold storage under demanding conditions. Its construction features galvanized steel for the bottom and rear, with a galvanized & stainless steel exterior, making it robust against the rigors of daily operation.

Top Everest Refrigeration ETBSF2 Features

The Everest Refrigeration ETBSF2 features a dual-section design for efficient space utilization, powered by self-contained, bottom-mounted refrigeration for minimal maintenance. The unit incorporates durable 16-gauge stainless steel worktop and interior surfaces, ideal for rugged kitchen environments. Easeto-clean epoxy-coated wire shelves and adjustable clips support flexible storage configurations, while four 5" swivel casters (two locking) facilitate mobility and placement. Digital controls with LED display provide precise temperature regulation, and the defrost cycle with heater ensures optimal ice buildup management. Designed for moderate throughput settings, it offers consistent performance in commercial kitchens and prep areas, supporting quick inventory access and workflow efficiency.

• Capacity: 10.0 cubic feet for substantial food storage
• Material: 16-gauge stainless steel for durability and sanitation
• Ease of Maintenance: Epoxy-coated wire shelves simplify cleaning
• Mobility and Placement: Four swivel casters with locking features
• Temperature Control: Digital LED display with precise regulation

Ideal for commercial kitchens requiring reliable, undercounter refrigeration for frozen food storage.

Everest Refrigeration ETBSF2 Technical Specs

The Everest Refrigeration ETBSF2 operates with a self-contained, bottom-mounted refrigeration system powered by a 1/3 HP compressor utilizing R290 hydrocarbon refrigerant, optimized for energy efficiency. It has dimensions of 35.63" W x 31.5" D x 35.25" H and weighs approximately 231 lbs, making it suitable for installation in standard commercial kitchen spaces. The unit includes solid hinged doors with lock features, and the exterior is finished with galvanized steel complemented by stainless steel on the front. Designed for long-term durability, it maintains operating temperatures within industry standards, supporting food safety and sanitation with stainless steel interior surfaces. It is NSF, cETLus, and ETL-Sanitation approved, ensuring compliance with commercial sanitation standards. Daily cooling capacity and precise control mechanisms support consistent frozen storage, optimal for moderate-volume foodservice applications.

• Electrical Requirements: 115V, 60Hz, 1 phase, 4.7 amps, 115v/60/1-ph
• Cooling Method: Air-cooled, self-contained unit
• Refrigeration: Bottom-mounted, hydrocarbon refrigerant
• Construction & Finish: Galvanized steel exterior with stainless steel interior
• Dimensions: 35.63" W x 31.5" D x 35.25" H
• Weight: 231 lbs
• Temperature Range: Designed for safe freezing in commercial environments
• Cleaning & Maintenance: Easily disassembled exterior panels and shelves
• Storage Features: Wire shelves with adjustable clips for flexible storage

Electrical Compatibility: 115V, 60Hz, fits standard outlets

Airflow Clearance: Minimum 3 inches at sides for ventilation

Drainage Access: Integrated drainage system simplifies defrosting

Construction Material: Durable stainless steel and galvanized steel for longevity

Cooling System: Efficient bottom-mounted compressor with eco-friendly refrigerant

What is a commercial undercounter freezer

A commercial undercounter freezer is a compact refrigeration unit designed for professional foodservice operations, providing efficient frozen storage within accessible countertop heights. The Everest Refrigeration ETBSF2 is a two-section undercounter freezer with a capacity of 10.0 cubic feet, suitable for quick access in busy kitchens, cafes, and prep stations. It features durable stainless steel surfaces, self-contained refrigeration, and a lockable door system, making it ideal for high-demand food preservation in moderate-volume settings such as restaurants and catering facilities. Its precise temperature control and reliable cooling performance support the preservation of frozen ingredients, ensuring operational efficiency and food safety compliance in commercial environments.

Top commercial freezers for moderate-volume foodservice settings

Constructed by Everest Refrigeration, ETBSF2 offers a robust compact footprint ideal for small prep kitchens and cafes. Its sturdy build supports dependable operation with simple maintenance, suitable for semi-regular frozen storage needs. Perfect for foodservice applications needing reliable, accessible frozen storage in a restaurant or catering environment, it ensures efficient workflow and sanitary hygiene practices.

• Operation Type — Designed for moderate throughput in commercial kitchens
• Kitchen Type — Fits within compact prep areas or under counters
• Foodservice Category — Suitable for restaurant, café, or catering operations
• Workload Qualifier — Supports medium-volume frozen storage
• Use Case — Ideal for quick access to frozen ingredients during food prep

Why Choose Everest Refrigeration ETBSF2

Compared to similar models, the Everest Refrigeration ETBSF2 stands out with its durable 16-gauge stainless steel worktop and interior, a compact two-section design optimized for accessible frozen storage. The unit's self-contained refrigeration system simplifies installation and maintenance, while its lockable doors enhance food safety. Featuring reliable R290 hydrocarbon refrigerant and digital temperature controls, this freezer offers precise performance and energy efficiency—characteristics that elevate operational productivity in demanding foodservice settings.

• Compact footprint with two-section design for efficient storage
• Self-contained, bottom-mounted refrigeration for simplified servicing
• Premium stainless steel surfaces resist impact and facilitate cleaning
• Locking hinged doors improve security and sanitation
• Eco-friendly refrigerant supports operational sustainability