The Everest Refrigeration EGSWH4 Reach-In Refrigerator Two-section 59"W is a commercial-grade refrigeration unit designed for efficient cold storage in professional foodservice environments. This two-section, reach-in refrigerator features a 59-inch width and a total capacity of 55.0 cubic feet, making it well-suited for operations requiring generous storage space. Its self-contained, top-mounted refrigeration system ensures reliable temperature control, utilizing environmentally friendly R290 hydrocarbon refrigerant. The all stainless steel interior and exterior provide durability, ease of sanitation, and resistance to corrosion. Equipped with double hinged glass doors and solid hinged locking doors, the unit offers versatile access for staff, along with self-closing functionality. The eight epoxy-coated wire shelves with height-adjustable clips optimize interior organization, while digital controls with LED display facilitate precise temperature management. The air defrost system and LED interior lighting enhance maintenance and visibility. With a 1/2 HP compressor and a compact footprint, the Everest EGSWH4 is ideal for medium-volume foodservice operations seeking heavy-duty, restaurant-ready refrigeration that simplifies workflow and sanitation. The unit operates on 115V, 60Hz, single-phase power and includes four swivel casters for mobility. Overall, this model combines robust construction with advanced features to meet demanding commercial kitchen requirements efficiently.
Top Everest Refrigeration EGSWH4 Features
The Everest Refrigeration EGSWH4 reach-in refrigerator offers precise temperature control with digital LED display, durable stainless steel construction, and adaptable shelving for versatile storage needs. Its self-contained, top-mount system ensures consistent cooling, while epoxy-coated wire shelves facilitate easy cleaning and adjustment. Designed for reliable performance in commercial kitchens, it supports medium-volume workflows with durable materials and efficient operation.
- Optimal performance: 55 cu. ft. storage capacity with digital temperature controls
- Durable construction: all stainless steel interior and exterior materials
- Ease of maintenance: epoxy coated wire shelves with adjustable clips
- Versatile access: (2) hinged glass and (2) solid hinged self-closing doors with locks
- Mobility & positioning: four 5" swivel casters (2 locking) for flexible placement
Designed for medium-volume commercial kitchens requiring reliable refrigeration and efficient workflow integration.
Everest Refrigeration EGSWH4 Technical Specs
The Everest Refrigeration EGSWH4 features a self-contained, top-mounted refrigeration system with a 1/2 HP compressor, operating on 115V, 60Hz, single-phase power and consuming approximately 5.0 amps. It has external dimensions of 59 inches in width, 31.63 inches in depth, and 79.25 inches in height, providing a 55.0 cubic foot storage capacity. The unit weighs 486 lbs and uses environmentally friendly R290 hydrocarbon refrigerant for efficient cooling. Built with an all stainless steel interior and exterior, it has a corrosion-resistant finish suitable for high-demand environments. The internal temperature range is optimized for food safety, with easy access via a combination of glass and solid hinged doors. Maintenance routines include air defrost and straightforward cleaning of accessible components. The design supports moderate workload applications typical of professional foodservice settings, ensuring durability, sanitation, and operational efficiency.
- Electrical requirements: 115V, 60Hz, 1-phase, 5.0 amps, 1/2 HP
- Cooling method: air-cooled, self-contained, top-mounted refrigeration
- Dimensions: 59" W x 31.63" D x 79.25" H; weighs 486 lbs
- Construction materials: all stainless steel interior and exterior
- Food safety & sanitation: stainless steel surfaces, easy-to-clean design, ETL-Sanitation approved
- Interior capacity: 55.0 cubic feet with epoxy-coated wire shelves
Installation considerations: requires standard electrical outlet, adequate clearance for airflow, and level positioning on suitable flooring
Operational setup: needs proper ventilation for optimal performance
Maintenance routines: periodic cleaning of air vents and shelves, door gasket inspections
Mobility features: four 5" swivel casters (with two locking for stability)
Temperature range: designed for safe operation within typical refrigeration parameters for food storage
What is a commercial reach-in refrigerator?
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for installation in professional kitchen environments, such as restaurants, cafeterias, and foodservice facilities. It features accessible storage with hinged doors, precise temperature control, and durable materials suitable for frequent use. The Everest Refrigeration EGSWH4 reach-in provides two-section capacity for organized food storage, with a 55.0 cu. ft. volume, stainless steel construction, and environmentally friendly refrigerant technology, making it ideal for medium-volume foodservice operations requiring reliable cold storage and operational efficiency.
Top commercial reach-in refrigerators for medium-volume foodservice settings
Reliable, built with durable stainless steel and featuring precise digital controls, the Everest Refrigeration EGSWH4 is ideal for medium-volume restaurants and cafes operation. Its efficient top-mounted refrigeration system supports consistent cooling, supporting workflows in professional kitchens. Designed for durability, sanitation, and ease of maintenance, it ensures food safety and operational efficiency in commercial environments.
- Medium-volume foodservice setups — supports 55 cu. ft. capacity
- Commercial kitchen equipment — robust stainless steel build for durability
- Restaurant-ready design — precise temperature control with digital display
- Moderate workload — suitable for busy kitchens with reliable performance
- Food prep and storage — supports workflow with organized shelving and locking doors
Why Choose Everest Refrigeration EGSWH4
Everest Refrigeration EGSWH4 offers a high-performance, self-contained reach-in design with durable stainless steel construction, optimized for reliable, medium-volume foodservice storage. Its environmentally friendly refrigerant and efficient cooling system reduce operational costs, while the versatile door options and mobility features support seamless workflow and sanitation in professional kitchens.
- Compact footprint: 59" width fits standard kitchen spaces
- Enhanced durability: stainless steel interior and exterior materials
- Energy efficiency: R290 hydrocarbon refrigerant for eco-friendly operation
- Flexible access: hinged glass and solid doors support workflow and sanitation
- Mobility and placement: four swivel casters for easy repositioning
