Empura Refrigeration E-KDD4-2-S 73 Inch Direct Draw Beer Dispenser 20.8 Cu Ft Capacity

The Empura Refrigeration E-KDD4-2-S is a commercial draft beer dispensing tower designed for high-performance beverage service in bars, restaurants, and hospitality venues. This self-contained unit features precise digital LED temperature control within a range of 33°F to 41°F, ensuring optimal keg refrigeration. Its stainless steel exterior and durable chrome finished columns provide robustness and corrosion resistance, suited for intensive use. Equipped with two dual tap towers, three half keg capacity, and three solid swing doors, it facilitates efficient workflow and easy maintenance for medium-volume beer service operations.

Top Empura Refrigeration E-KDD4-2-S Features

The E-KDD4-2-S beer dispenser offers critical features tailored for commercial foodservice environments, including air-cooled refrigeration with forced air circulation for uniform cooling. Its 20.8 cu. ft. capacity supports multiple kegs, and the removable magnetic gaskets simplify cleaning and sanitation. Designed with durability, the stainless steel exterior and chrome columns withstand daily commercial use. Its electronic thermostat and digital display enable accurate temperature regulation, optimizing beverage quality, while the large fan blades enhance airflow and cooling efficiency—ideal for bars and beverage stations with moderate throughput.

• Function or performance: Precise temperature control from 33°F to 41°F ensures beverage quality.
• Durability traits: Stainless steel exterior and chrome finish resist corrosion in busy environments.
• Ease of use or maintenance: Removable magnetic door gaskets facilitate sanitation and servicing.
• Real-world use case or fit: Suitable for medium-volume bar setups needing reliable dual tap operation.
• Workflow benefit or integration: Dual tap towers enable simultaneous draft dispensing for efficient service.

Ideal for commercial bar settings and beverage service stations requiring reliable cold storage and draft dispensing.

Empura Refrigeration E-KDD4-2-S Technical Specs

This commercial beer dispenser operates on a 115V/60Hz/1ph electrical supply, consuming approximately 4.59 BTU (LBP) and 1/5 HP compressor power. It features an air-cooled system with a self-contained refrigeration unit that utilizes R290 CFC-free refrigerant, contributing to environmentally conscious operations. With dimensions of 73.1 inches in width, 24.41 inches in depth, and 41.9 inches in height, it weighs 415 lbs, designed for stable placement with ample clearance for airflow. Its construction includes a stainless steel exterior with chrome finish columns, and it includes features like ETL and ETL Sanitation approvals for food safety. The unit’s capacity supports three half kegs and offers easy access via hinged doors for quick keg replacement. Maintenance routines include easy cleaning of removable gaskets and straightforward system access for service. The refrigeration system operates within an operating range of 33°F to 41°F, suitable for draft beer storage and dispensing in commercial environments.

• Electrical Requirements: 115V/60Hz/1ph, 4.59 BTU, 1/5 HP compressor
• Cooling Method: Air-cooled, self-contained refrigeration system
• Refrigeration Type: Hydrocarbon, R290 CFC-free refrigerant
• Capacity: Supports three half keg storage and ready for draft beer dispensing
• Construction & Finish: Stainless steel exterior with chrome columns
• Dimensions & Weight: 73.1" W x 24.41" D x 41.9" H, 415 lbs
• Temperature Range: 33°F to 41°F for optimal beer chilling
• Food Safety Standards: ETL and ETL Sanitation approvals, removable magnetic gaskets
• Usage Compatibility: Suitable for indoor installed beverage service and tap installation

• Electrical compatibility: Requires standard 115V power supply with dedicated circuit(s)
• Clearance & airflow: Minimum 4 inches space around for optimal performance
• Drainage setup: Drain connection necessary for defrost water removal
• Venting considerations: Adequate ventilation for air-cooled compressor system
• Maintenance access: Hinged doors and removable gaskets facilitate cleaning and repairs

What is a commercial draft beer dispensing tower?

A commercial draft beer dispensing tower is a specialized refrigeration and dispensing unit designed to store, cool, and serve draft beer efficiently in high-traffic foodservice environments. It features self-contained cooling systems, multiple taps for simultaneous service, and durable construction to withstand rigorous daily use. The Empura Refrigeration E-KDD4-2-S is equipped with dual tap towers, precise temperature control, and a capacity supporting three half kegs, making it well-suited for bars, restaurants, and beverage stations requiring consistent draft beer presentation and reliable refrigeration for moderate volumes.

Top draft beer towers for beverage service in hospitality settings

Designed for moderate throughput beer operations, the Empura Refrigeration E-KDD4-2-S provides durable performance with precise temperature regulation, robust construction, and integrated dual taps. Suitable for bar and restaurant installations, it supports efficient draft beer dispensing, ideal for hospitality venues seeking reliable, commercial-grade beverage equipment. Empura E-KDD4-2-S ensures optimal workflow and beverage quality in busy foodservice environments.

• Operation type — for medium-volume beverage service stations
• Kitchen setting — ideal for bars and restaurant beverage stations
• Foodservice category — suitable for draft beer dispensing towers
• Workload qualifier — supports moderate throughput operations
• Use case — reliable draft beer storage and dispensing in hospitality

Why Choose Empura Refrigeration E-KDD4-2-S ?

Empura Refrigeration E-KDD4-2-S stands out among commercial draft beer towers with its durable stainless steel construction, precise digital temperature control, and environmentally friendly hydrocarbon refrigerant. Its compact design with dual tap towers optimizes space utilization in busy beverage setups, offering reliable maintenance and sanitation features. This unit enhances operational efficiency by providing consistent beer quality and quick access for service, making it a preferred choice for professional foodservice environments.

• Self-contained air-cooled system with eco-friendly refrigerant
• Compact footprint suitable for tight installation spaces
• Durable stainless steel exterior ensures longevity
• Hinged doors facilitate maintenance and sanitation
• Accurate digital temperature control maintains beer quality