Empura Equipment EGR36-G24_LP 36 Inch Gas Range Liquid Propane with Griddle 131000 BTU

The Empura Equipment EGR36-G24_LP Single Base Gas Range is a commercial-grade cooking appliance designed for efficient operation in high-demand foodservice environments. This 36-inch restaurant gas range features a stainless steel exterior and a freestanding installation setup. Equipped with a standard oven base, it provides a 250-550°F temperature range, ideal for precise baking and roasting. The unit includes two racks and a 12-inch right griddle, enhancing versatility for various culinary tasks. With a total of 131,000 BTU output and a ¾-inch rear gas connection, it is engineered for durability and reliable performance in busy kitchens requiring consistent heat distribution and easy maintenance.

Top Empura Equipment EGR36-G24_LP Features

This gas range offers a robust stainless steel cooktop with a 12" griddle, high BTU output for rapid heating, and field-convertible gas connection options for versatile installation. Designed for medium-volume kitchens, it combines durability with ease of service, featuring adjustable stainless steel legs, and a comprehensive 250-550°F oven temperature range suitable for diverse cooking operations.

• Powerful performance: 131,000 BTU total output supports high-intensity cooking
• Durable construction: All stainless steel exterior withstands heavy commercial use
• Easy maintenance: Removable racks and smooth surface facilitate cleaning
• Versatile workspace: Includes a 12" right griddle for multi-purpose cooking
• Reliable integration: ¾” rear gas connection ensures seamless setup in existing kitchens

Designed for busy restaurant kitchens seeking durable, field-convertible gas ranges with precise temperature control.

Empura Equipment EGR36-G24_LP Technical Specs

This commercial gas range is a self-contained unit with a stainless steel construction, measuring 36 inches wide by 32.62 inches deep and 60.12 inches high, with a shipping weight of 545 pounds. It features a 250-550°F oven temperature range, and is powered by a total of 131,000 BTU, with a ¾-inch rear gas connection for straightforward installation. The unit is equipped with cETLus, ETL, and ETL Sanitation listings, ensuring compliance with industry safety standards. The all stainless steel exterior offers resistance to corrosion and facilitates cleaning, making it suitable for continuous use in demanding foodservice settings. Designed for easy disassembly, it supports efficient maintenance and operation. The range includes two racks, a 12" right griddle, and adjustable stainless steel legs for customized setup. It consumes approximately 249.99 for shipping, with a 92.5 freight class, typically shipping within 1 to 2 days.

• Dimensions: 36" W x 32.62" D x 60.12" H
• Weight: 545 lbs
• BTU Output: 131,000 total BTU
• Gas connection: ¾" rear national pipe thread
• Construction: All stainless steel exterior ensures durability
• Temperature Range: 250-550°F oven
• Listings: cETLus, ETL, ETL Sanitation
• Includes: 2 racks, 12" right griddle, adjustable legs
• Installation: Freestanding with field conversion kit for natural gas

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for restaurant, cafeteria, or foodservice operation environments. It generally features high BTU output, durable construction, and versatile cooking options such as ovens, griddles, and burners. The Empura Equipment EGR36-G24_LP Single Base Gas Range is a field-convertible, robust unit with stainless steel components, suitable for medium-volume kitchens like restaurants or institutional cafeterias, providing reliable heat and flexible cooking functionality for diverse culinary applications.

Top Gas Ranges for Foodservice Settings

Designed for medium-volume restaurant kitchens, the Empura EGR36-G24_LP combines durability with precise heat control and versatile cooking surfaces. Built with stainless steel housing, it supports demanding culinary workflows and offers reliable operation in commercial kitchen environments. This gas range ideal for restaurant service, catering, and institutional food prep, ensuring consistent performance in busy settings.

• Operation for medium-volume kitchens with moderate throughput
• Designed for commercial restaurant environments and food prep stations
• Suitable for diverse cooking tasks like baking, frying, and griddling
• Supports efficient workflow with field-convertible gas connection
• Built for durability, easy cleaning, and reliable performance

Why Choose Empura Equipment EGR36-G24_LP?

Empura Equipment EGR36-G24_LP stands out among commercial gas ranges with its robust stainless steel build, high BTU performance, and flexible installation options. Its field-conversion kit allows seamless natural gas adaptation, and the inclusion of a 12" griddle boosts operational versatility. This model enhances efficiency and sanitation in busy commercial kitchens, supporting a broad range of cooking needs with reliable, restaurant-ready design.

• Compact footprint: 36-inch width maximizes kitchen space efficiency
• Heavy-duty construction: All stainless steel exterior resists wear and corrosion
• High performance: 131,000 BTU supports rapid, consistent cooking
• Versatile functionality: Includes a 12" right griddle and oven base
• Ease of installation: Field-convertible for natural gas needs