The Empura Refrigeration E-KPP93 Pizza Prep Table is a commercial refrigerated counter designed specifically for pizza preparation and foodservice applications. Measuring 94.2 inches in width, 32.3 inches in depth, and 41.3 inches in height, this unit offers 22 cubic feet of capacity, optimized for high-volume food production in professional kitchens. Equipped with a self-contained, side-mounted refrigeration system, it maintains precise temperatures between 33°F and 41°F to ensure optimal food safety and ingredient freshness. Its all stainless steel exterior and stainless steel work surface facilitate sanitation and durability, suitable for operations requiring frequent access and high throughput. The E-KPP93 features three hinged doors, three shelves, and a 12-pan capacity designed for efficient ingredient organization. The unit includes removable magnetic door gaskets for easy cleaning, a digital LED temperature display, and an automatic electric defrost system, supporting smooth maintenance and consistent performance for foodservice providers handling dough, toppings, or other perishables.
Top Empura E-KPP93 Features
The Empura E-KPP93 pizza prep table provides commercial foodservice operators with durable, easy-to-maintain refrigeration tailored for pizza stations and prep lines. It offers a 22 cu. ft. capacity with three adjustable shelves, ensuring efficient ingredient organization. The stainless steel work surface and exterior resist corrosion, simplifying cleaning routines. The unit’s electronic thermostat allows precise temperature control, supporting consistent product quality. Its 12-pan capacity integrates seamlessly into high-volume restaurant workflows, facilitating rapid food prep and service.
- Capacity: 22 cu. ft. storage with 12-pan layout for ingredient flexibility
- Material: All stainless steel exterior and top ensure durability and sanitation
- Ease-of-use: Digital LED temperature display with electronic thermostat for precise control
- Maintenance: Removable magnetic door gaskets and automatic defrost simplify cleaning
- Workflow integration: Three hinged doors and adjustable shelves optimize ingredient access and organization
Ideal for high-volume pizza prep and ingredient storage in commercial kitchens
Empura Refrigeration E-KPP93 Technical Specs
The Empura E-KPP93 pizza prep table is powered by a 1/3 HP reciprocating compressor using R290 CFC-free refrigerant, ensuring energy-efficient cooling within its temperature range of 33°F to 41°F. The unit operates on 115V/60Hz/1ph electrical supply, with a dedicated NEMA-5-15P plug for straightforward installation. Its self-contained refrigeration system is air-cooled, optimized for faucet-mounted or stand-alone setup in commercial kitchens. The 94.2-inch width, 32.3-inch depth, and 41.3-inch height accommodate a broad range of prep stations, while foam insulation maintains temperature stability. Constructed with stainless steel exterior and a stainless steel work surface, it maintains food safety standards with ease of cleaning. The unit includes a polyethylene removable cutting board, ETL and ETL Sanitation listed, and ships with a power cord. Weighing approximately 300 lbs., it provides robust performance suitable for mid-volume pizza kitchens and prep areas.
- Electrical Requirements: 115V, 60Hz, 1 phase, 8.0 amps, 1150 watts
- Cooling Method: Air-cooled self-contained refrigeration system
- Refrigeration Type: Self-contained with side-mounted compressor
- Production Capacity: Maintains consistent temperature for food preservation
- Construction & Finish: All stainless steel exterior and top surfaces for durability
- Dimensions: Width 94.2", Depth 32.3", Height 41.3"
- Food Safety: Food-grade stainless steel surfaces, removable polyethylene cutting board, compatible with standard cleaning routines
- Temperature Range: 33°F to 41°F, supporting food safety requirements
- Refrigeration System: Self-contained, air-cooled, environmentally friendly R290 refrigerant
- Weight: Approximately 300 lbs compatible with stable, secure setup
- Electrical Compatibility: 115V, 60Hz, 1ph power outlet for straightforward installation
- Clearance & Ventilation: Adequate airflow for efficient cooling; follow manufacturer guidelines
- Drainage & Defrosting: Automatic electric defrost minimizes manual maintenance
- Sanitation: Removable gaskets and stainless steel surfaces ease cleaning routines
- Installation Space: Fits in standard 94.2" wide prep area with sufficient clearance for door operation
What is a commercial refrigerated counter pizza prep table
A top refrigerated counter designed for foodservice environments, a commercial pizza prep table like the Empura E-KPP93 combines refrigerated ingredient storage with a durable work surface. It features a self-contained, air-cooled refrigeration system, maintains precise temperature control, and provides ample capacity for ingredients, such as toppings and dough. Installed in pizza stations, buffet line prep areas, or sous-vide setups, this unit supports efficient workflow for medium-volume kitchens and facilitates quick ingredient access while ensuring food safety and sanitation standards are upheld.
Top foodservice prep refrigeration for medium-volume pizza kitchens
Reliable and robust, the Empura E-KPP93 pizza prep table is built for medium-volume commercial kitchens, supporting efficient ingredient storage and prep flow in pizza, sandwich, or vegetarian stations. Empura E-KPP93 offers durable stainless steel construction, integrated refrigeration for food safety, and streamlined organization—ideal for controlled environments with moderate throughput requirements.
- Operation Type — Medium-volume pizza and food prep stations
- Kitchen Type — Compact commercial kitchen spaces
- Foodservice Category — Pizza, sandwich prep, and ingredient storage
- Workload Qualifier — Moderate throughput for busy restaurants
- Use Case — Ingredient organization and rapid food assembly
Why Choose Empura Refrigeration E-KPP93?
Designed with durability and efficiency in mind, the Empura E-KPP93 pizza prep table offers a commercial-grade solution with a stainless steel exterior, precise temperature control, and easy maintenance features. Its self-contained refrigeration system ensures consistent cooling performance, supporting food safety and operational reliability. The unit’s combination of capacity, durability, and user-friendly features enhances workflow in pizza kitchens and food prep zones significantly.
- Compact footprint with wide storage capacity for high-volume operations
- All stainless steel exterior for enhanced sanitation and longevity
- Precise electronic thermostat and digital LED display for temperature accuracy
- Removable magnetic gaskets simplify cleaning and sanitation
- Self-contained, air-cooled refrigeration ensures consistent cooling performance