The Edlund VCM05 DISC VARICUT SLICE MICRO SERRATED is a professional-grade slicing disc engineered for commercial food processing applications. Designed for use with compatible food processors, this disc features precision micro serration and a 3/16-inch thickness, optimizing for high-precision slicing of vegetables, fruits, and other produce in high-volume foodservice environments. Its durable construction enhances operational longevity, making it suitable for frequent use in professional kitchens seeking consistent slice quality and easy maintenance. This slicer disc is a critical component for workflows requiring rapid, uniform slicing with minimal energy consumption and maximum durability.
Top Edlund VCM05 Features
The Edlund VCM05 disc combines precise micro serration with robust stainless steel construction, ensuring consistent slicing performance and long-term durability in commercial kitchens. Its 3/16-inch blade thickness provides uniform cuts, and its compatibility with specific food processors streamlines workflow integration. Designed for ease of cleaning and replacement, it reduces downtime and enhances sanitation in high-throughput food prep settings. The compact 8 x 8 x 1-inch profile allows for versatile use in various food processing stations, supporting efficient meal assembly and portion control.
- Functionality: Ensures precise, uniform slicing for commercial food prep;
- Durability: Constructed from high-grade stainless steel for longevity under heavy use;
- Ease of Maintenance: Simple to disassemble and clean, reducing sanitation time;
- Application Fit: Compatible with specific Edlund food processors for seamless workflow;
- Workflow Optimization: Supports high-volume slicing tasks with consistent output efficiency;
Optimal for high-volume vegetable and produce slicing in professional kitchen environments.
Edlund VCM05 Technical Specs
The Edlund VCM05 disc features a stainless steel blade with a diameter compatible with designated food processors, measuring 8 inches in width and height, with a depth of 1 inch. It weighs approximately 1.65 pounds, providing a balanced profile for stable operation. The disc operates in environments requiring precision slicing, with high resistance to corrosion and wear. Its construction from food-safe stainless steel ensures compatibility with cleaning routines, while its design facilitates straightforward disassembly for maintenance. The disc is intended for continuous use in commercial kitchen workflows, particularly in medium-volume slicing applications, supporting consistent output and ergonomic handling.
- Model Number: VCM05
- Material: Stainless steel
- Dimensions: 8" W x 8" H x 1" D
- Weight: 1.65 lbs
- Blade Thickness: 3/16 inches
- Operational Resistance: Max temperature 150°F, corrosion resistant
- Electrical Compatibility: Not applicable, designed for manual handling in supported equipment;
- Cleaning Requirements: Disassembles easily for routine cleaning and sanitation;
- Installation Considerations: Fits specific Edlund food processor models with compatible mounting;
- Maintenance Needs: Regular inspection for wear and blade sharpening for optimal performance;
- Workflow Integration: Supports medium-volume slicing operations for fresh produce preparations;
What is a commercial slicing disc?
A commercial slicing disc is a stainless steel blade designed for use in food processors to produce consistent, uniform slices of fruits, vegetables, and other produce. These discs are often used in high-volume prep stations, installed in food processing equipment tailored for continuous operation. The Edlund VCM05 disc, with its micro serrated edge and precise dimensions, is ideal for high-volume environments such as restaurant kitchens or institutional cafeterias, where efficiency and uniformity are critical for meal presentation and portion control.
Top Slicing Discs for Medium-Volume Foodservice Settings
Reliable commercial slicing discs like the Edlund VCM05 are designed for medium-volume food preparation environments, offering precise and durable performance for consistent food processing. Edlund's VCM05 model features high-quality stainless steel construction for longevity, making it suitable for versatile use in mid-sized kitchens and food stations requiring efficient slicing capabilities.
- Operation Type — suitable for traditional restaurant prep stations
- Kitchen Setting — optimized for compact commercial kitchens
- Foodservice Category — ideal for produce slicing
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances manual slicing and portioning tasks
Why Choose Edlund VCM05
Choosing the Edlund VCM05 disc offers a combination of precision engineering, robust stainless steel durability, and seamless integration with compatible food processors. Its micro serrated edge ensures uniform slices, improving presentation and portion consistency while its easy disassembly streamlines cleaning. Designed for performance and longevity, it elevates food prep efficiency in commercial kitchens.
- Compact footprint supports tight kitchen spaces
- Self-contained design enhances sanitation and safety
Constructed from high-grade stainless steel for durability
Optimized for high-volume, consistent slicing output
Compatibility with select Edlund models simplifies workflow
