Edlund CSR-16W/O INSERT 14 Inch Cold Pan Box Without Insert Stainless Steel with Hinged Lid

The Edlund CSR-16W/O INSERT Cold Pan Box is a commercial-grade foodservice equipment designed for precise cold storage and condiment management in professional kitchens. This stainless steel enclosure features a 1/6 capacity compartment, enabling efficient organization of ingredients and toppings. Its 3/4" hinged lid provides convenient access while maintaining optimal temperature control, making it suitable for high-volume restaurant, bar, and catering operations requiring durable, easy-to-clean cold pan solutions.

Top Edlund CSR-16W/O INSERT Features

The Cold Pan Box offers a sanitary stainless steel construction with a 1/6 enclosure capacity, integrated with a 3/4" hinged lid for quick access and secure sealing. Its robust design ensures durability in busy foodservice settings, and the no-insert configuration simplifies cleaning and maintenance. Ideal for countertop applications in bars, cafes, or buffet lines, it supports efficient workflow and ingredient presentation.

• Corrosion-resistant stainless steel construction ensures longevity
• Hinged lid allows swift access for service and refilling
• Compact 1/6 enclosure fits limited countertop space
• Easy to clean without insert components
• Designed for high-volume condiment and cold ingredient storage

Suitable for quick-service counters and prep stations requiring reliable cold storage capabilities.

Edlund CSR-16W/O INSERT Technical Specs

The Edlund CSR-16W/O INSERT features a stainless steel base construction with a 1/6 enclosure capacity designed for high durability and sanitation in demanding kitchen environments. It operates independently without electrical requirements, relying solely on ambient cooling. The unit measures approximately 14 inches in width, 12 inches in depth, and 8 inches in height, with an approximate weight of 7 pounds. Its 3/4" hinged lid allows easy access while maintaining a tight seal to preserve cold temperatures. The enclosure is built with high-gauge stainless steel, ensuring resistance to corrosion and impact during routine use. The unit complies with standard food safety practices, and its simple disassembly facilitates efficient cleaning. It is ideal for countertop placement in diverse foodservice settings—particularly those focusing on condiment, garnish, or ingredient storage—supporting optimized workflows with minimal maintenance.

• Capacity: 1/6 stainless steel enclosure
• Material: Food-safe stainless steel for durability and sanitation
• Dimensions: 14" W x 12" D x 8" H
• Temperature Resistance: Suitable for ambient cold storage conditions
• Design: Hinged 3/4" lid for quick access and secure sealing
• Weight: Approximately 7 lbs for easy repositioning
• Construction: High-gauge stainless steel body with seamless fabrication
• Cleaning & Maintenance: Disassembly for straightforward cleaning; no insert required
• Application: Countertop condiment management in high-volume kitchens
• Food Safety: Made from non-porous, easy-to-clean stainless steel

What is a commercial cold pan enclosure?

A commercial cold pan enclosure is a durable, stainless steel container used in professional kitchens to store and display cold ingredients, condiments, or toppings. Typically installed on countertops or prep stations, these units maintain optimal temperatures without refrigeration units, relying on ambient conditions. The Edlund CSR-16W/O INSERT is designed for high-traffic environments such as restaurants, bars, and catering setups, supporting efficient ingredient management in mid-volume foodservice operations requiring quick access and sanitary conditions to ensure food safety and presentation quality.

Top Cold Pan Enclosures for Foodservice Operations

Designed for consistent cold storage and quick access, this high-quality stainless steel cold pan enclosure supports efficient ingredient handling in foodservice kitchens with moderate throughput. The Edlund CSR-16W/O INSERT, with its hinged lid and durable construction, is ideal for countertop placement in hospitality environments focused on rapid service and sanitation standards.

• Operation type — suitable for medium-volume restaurant or bar kitchens
• Kitchen setting — compact counters in busy foodservice environments
• Foodservice category — condiment and ingredient storage in cafes or buffets
• Workload qualifier — optimized for moderate throughput operations
• Use case — supporting prep stations requiring reliable cold ingredient access

Why Choose Edlund CSR-16W/O INSERT

Compared to similar units, the Edlund CSR-16W/O INSERT offers a robust stainless steel build with a 1/6 enclosure capacity, featuring a hinged lid designed for durability and ease of access. Its corrosion-resistant material simplifies cleaning, and its no-insert design minimizes maintenance time. This model enhances workflow efficiency by providing secure, sanitary cold ingredient storage integrated seamlessly into busy foodservice environments, making it a superior choice for countertop condiment and ingredient management.

• Compact footprint optimized for countertop applications
• Durable stainless steel construction for long-term use
• Hinged lid designed for swift access and secure sealing
• Low-maintenance, no-insert configuration simplifies cleaning
• Ideal for restaurant-ready setups requiring reliable cold storage