Edlund 4412HD/1 12 Inch Heavy Duty Hinged Tongs Stainless Steel
- Footprint & configuration support high-volume handling
- Capacity & throughput optimize medium-volume tasks
- Core performance specs ensure durability and strength
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Edlund 4412HD/1 Heavy Duty Hinged Tongs are a professional-grade foodservice utensil designed for commercial kitchens requiring durable, high-performance hand tools. Crafted from high-quality stainless steel, these 12-inch tongs feature a robust hinged mechanism, ensuring reliable gripping and manipulation of food items. Engineered for medium-volume operations, they excel in settings such as restaurant prep stations, catering, and institutional foodservice environments. Their corrosion-resistant construction and easy-to-clean design make them a practical solution for daily use, supporting efficient workflow and maintaining sanitation standards.
The Edlund 4412HD/1 utility tongs combine heavy-duty performance with stainless steel durability, suitable for handling large quantities of food. Incorporating a hinged mechanism enhances grip control and longevity, while their 12-inch length offers versatility in various food prep and serving tasks. Designed for easy maintenance, these tongs support quick cleaning and consistent sanitation. They integrate seamlessly into commercial kitchen workflows, accommodating both countertop use and pass-through stations for efficient service. Crafted to withstand daily commercial use, their corrosion-resistant finish and robust hinge sustain performance in demanding environments.
Perfect for commercial kitchens requiring sturdy, reliable tongs for routine food handling tasks.
The Edlund 4412HD/1 tongs are constructed from stainless steel with a size range of 12 to 13 inches, featuring a silver finish and a non-coated handle style for enhanced grip comfort. They incorporate a hinged mechanism designed to withstand frequent use in moderate throughput settings, such as mid-volume restaurants and institutional kitchens. These tongs are crafted from food-safe stainless steel compatible with standard restaurant sanitation protocols. They do not specify electrical requirements or cooling methods, aligning with manual hand tools designed for food handling. The resilient stainless steel makeup and hinge design enable straightforward disassembly for cleaning, ensuring compliance with sanitation standards. Weighing approximately [specific weight, if known], these utensils are built for durability and long-term service in busy commercial environments.
A commercial utility tong is a high-performance hand tool crafted from durable materials such as stainless steel, used for gripping, lifting, or transferring food in professional foodservice environments. Designed for manual operation, these tongs are ideal for moderate throughput kitchens, catering, or institutional settings. The Edlund 4412HD/1 Tongs are designed for robust handling of large quantities of food, with a hinged mechanism that provides secure gripping and ease of use. They are commonly found installed in preparation stations, buffet lines, and catering setups, supporting efficient workflow and sanitation compliance in mid-volume foodservice operations.
Performing reliably in moderate-volume kitchens, the Edlund 4412HD/1 utility tongs structurally support food handling tasks with stainless steel durability, designed to optimize workflow in restaurants, catering, and institutional kitchens. The hinged mechanism ensures secure gripping, making them a restaurant-ready choice for daily use. Edlund 4412HD/1 combines functionality with longevity for consistent performance in busy foodservice operations.
Compared to standard hand tools, the Edlund 4412HD/1 heavy-duty hinged tongs offer superior durability with stainless steel construction and a robust hinge, optimizing sanitation and longevity. They are designed for demanding workloads, providing reliable gripping and handling in commercial kitchen environments. Their corrosion resistance, ergonomic design, and ease of cleaning enhance operational efficiency and ensure consistent food presentation.
Product Description
From the manufacturer
