The Eagle WSP1036 Wall Shelf Wall Mount With Pot Rack is a commercial-grade kitchen storage solution designed for efficient organization in foodservice environments. Constructed from durable 304 stainless steel, this 36-inch-wide by 10-inch-deep wall-mounted rack features a rolled front edge and 1-1/2-inch-high up-turns on the sides and rear to secure cookware and utensils. The system includes a stainless steel pot rack bar with a double-prong hook configuration, supporting professional kitchen workflows with reliable performance. Its precise construction and NSF approval make it suitable for various high-volume hospitality operations, including restaurants, catering, and institutional kitchens, providing a robust metalwork solution for space optimization and workflow enhancement.
Top Eagle WSP1036 Features
The Eagle WSP1036 combines a wall-mounted shelf with a stainless steel pot rack to streamline cookware storage and accessibility. Its design enables quick installation and simplified maintenance, facilitating efficient workflow in busy kitchens. The 36"W x 10"D dimensions maximize storage without overwhelming wall space, while the rolled front edge protects cookware and personnel. The stainless steel hooks and rack bar resist corrosion, supporting sustained durability in demanding environments.
- Functionality: Integrated wall shelf and pot rack optimize space efficiency
- Durability: 304 stainless steel construction resists corrosion and wear
- Ease of Maintenance: Smooth surface finish simplifies cleaning and sanitation
- Use Case: Ideal for high-traffic professional kitchens needing organized cookware storage
- Workflow Benefit: Supports quick access and streamlined workflow in foodservice operations
Designed for commercial kitchen professionals seeking reliable and space-saving storage solutions.
WSP1036 Technical Specs
The Eagle WSP1036 features a stainless steel rack with a width of 36 inches and a depth of 10 inches, optimized for wall mounting in busy foodservice environments. It weighs 17 pounds, with an NSF approval ensuring compliance with sanitation standards. The unit includes a stainless steel pot rack bar with double hooks, supporting seamless integration into existing kitchen setups. Its construction relies on high-quality 304 stainless steel, ensuring resistance to corrosion and temperature fluctuations typical of commercial kitchens. The dimensions and robust build make it suitable for mounting in various kitchen areas, including behind the line, prep zones, or storage walls.
- Dimensions: 36" W x 10" D, 17 lbs weight
- Material: 304 stainless steel rack and hooks
- Construction: Single bar design with double-prong hooks
- NSF: Yes, supports food safety standards
- Mounting: Wall-mounted installation with support for secure attachment
- Finish: Polished stainless steel surface for easy cleaning
What is a commercial pot rack wall mount
A commercial pot rack wall mount is a fixed or adjustable metal rack designed for wall installation in professional kitchens, providing organized hanging storage for cookware and utensils. Typically constructed from durable stainless steel materials, these racks are used to maximize vertical space while supporting heavy kitchenware. The Eagle WSP1036 offers a 36-inch width with a stainless steel pot rack bar and hooks, making it suitable for installation in restaurant prep areas, catering kitchens, or institutional foodservice facilities where efficient cookware management is essential for daily operations. This model is particularly beneficial for high-volume environments requiring rapid access to frequently used items and reliable sanitation standards.
Top wall-mounted pot racks for commercial foodservice settings
Designed for robustness and efficiency, the Eagle WSP1036 wall-mounted pot rack suits mid-volume restaurant kitchens and institutional facilities. It features a durable stainless steel build to withstand rigorous use, enabling effective storage and easy access for busy workflows. Its compact footprint and integrated shelf make it ideal for foodservice environments requiring organized, space-saving solutions for cookware. The model’s construction supports sustained operation, with optimal corrosion resistance and simplified maintenance, ensuring long-term functionality in commercial kitchen operation.
- Commercial wall mount — suitable for professional kitchen environments
- Optimized for medium throughput — supporting busy foodservice workflows
- Robust stainless steel structure — ensures longevity and corrosion resistance
- Compact footprint — ideal for tight kitchen spaces
- Designed for efficient equipment organization — enhances workflow productivity
Why Choose Eagle WSP1036 Wall Mount Pot Rack
Compared to similar models, the Eagle WSP1036 offers a superior stainless steel construction combined with a thoughtful design that enhances durability, sanitation, and ease of installation. Its 36-inch span maximizes storage capacity without occupying excessive wall space, while the included hooks support versatile use. The unit’s NSF approval and high-quality materials ensure long-term performance in professional kitchens, supporting efficient workflow and reliable storage in restaurant, catering, or institutional settings.
- Full stainless steel construction for maximum durability
- Manufactured with a compact 36" width to suit diverse spaces
- Includes double-prong hooks for versatile cookware support
- Corrosion-resistant finish supports high-humidity kitchen environments
- Designed for quick installation and simplified cleaning
